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How To make Baked Chimichangas
1 x Almond Red Sauce; *
1 x Jalepeno Cream Sauce; *
1 lb Ground Beef
1/4 c Onion; Finely Chopped, 1 sm.
1 ea Clove Garlic; Finely Chopped
1/4 c Almonds; Slivered
1/4 c Raisins
1 tb Red Wine Vinegar
1 ts Red Chiles; Ground
1/2 ts Salt
1/4 ts Cinnamon; Ground
1/8 ts Cloves; Ground
4 oz Green Chiles; Chopped, 1 can
1 c Tomato; Chopped, 1 medium
8 ea Flour Tortillas; **
1 ea Egg; Large, Beaten
2 tb Margarine Or Butter;Softened
* See Sowest2. ** Tortillas should be 10-inches in diameter and be warmed. Prepare Almond Red Sauce and Jalepeno Cream Sauce; reserve. Cook and stir ground beef, onion and garlic in 10-inch skillet over medium heat until beef is brown; drain. Stir in remaining ingredients except tortillas, egg and margarine. Heat to boiling; reduce heat. Simmer uncovered for 20 minutes; stir occasionally. Heat oven to 500 Degrees F. Spoon about 1/2 cup of beef mixture onto the center of each tortilla. Fold one end of th tortilla up about 1 inch over the beef mixture; fold right and lift sides over folded end, overlapping. Fold remaining end down; brush edges with egg to seal brush each chimichanga with margarine. Place seam sides down in ingreased jelly roll pan, 15 1/2 X 10 1/2 X 1-inch. Bake until tortillas begin to brown and filling is hot, 8 to 10 minutes. Serve with Almond Red Sauce and Jalepeno Cream Sauce. FRIED CHIMICHANGAS: Omit 2 T Butter Or Margarine. Heat vegetable oil (about 1 inch) to 365 degrees F. Fry chimichangas 2 to 3 at a time in hot oil, turning once, until golden brown, 3 to 4 minutes. Keep warm in 300 degree F Oven.
How To make Baked Chimichangas's Videos
Easy Baked Beef Chimichanga Recipe - What's for Dinner? Episode #10
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Warm Cheesy Beef and Beanny Chimichanga Recipe with spinach and lots of cheese. These oven baked chimichangas are incredibly delicious and incredibly easy to make. Serve them with salsa or Mexican White Sauce sour cream and more cheese.
When YOU make this Easy Beef Chimichanga Recipe, take a picture & DM me your Food Creation on Instagram @MunchkinTimeBlog & hashtag #munchkintimeblog.
#chimichanga #beefchimichanga #mexicanrecipe #bakedchimichangas #groundbeefrecipe #whatsfordinner #dinneridea #easyrecipe
⬇️⬇️⬇️⬇️ RECIPE BELOW ⬇️⬇️⬇️⬇️
How to make Chimichangas:
1 lb ground beef grass-fed
1 small onion finely chopped
2 cloves garlic finely chopped
2 teaspoons Taco Seasoning
salt & pepper to taste
16 oz. refried beans
4 oz. green chile peppers diced
6-8 tortillas
1 cup spinach chopped
2 cups Cheddar Jack Cheese grated
1 tablespoon butter melted for brushing
For Serving:
2 roma tomatoes peeled & cubed
salsa for serving
sour cream for serving
chives chopped, for garnish
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Baked Baja Beef Chimichangas Recipe
Baked Baja Beef Chimichangas Recipe
crispy & cheesy baked chimichangas recipe-easy and delicious! #shorts #ketty #food#viral
-mission white tortilla
-choice of vegetables and black beans
- taco seasoning, salt, and pepper
-jalapeños
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Learn how to make a Chicken Mushroom Chimichanga! Go to for the ingredient amounts, extra information, and many, many more video recipes! I hope you enjoy this easy Chicken Mushroom Chimichanga recipe!
Chimichanga - oven baked Mexican Cuisine Recipe by Bhavna
Style:Mexican
Detail Recipe at
An easy chimichanga recipe. Usually deep fried, chimichangas can also be oven-fried This is an awesome recipe, if you like Mexican food! This recipe is for a veggie chimichanga, but it can be made with meat as well.
For mexican rice, visit link below
Baked Chicken Chimichangas Recipe | Old El Paso
Love the tasty crunch of a chimichanga but hate the mess of deep drying? Old El Paso has you covered. Our Baked Chicken Chimichangas recipe delivers all the taste without the hassle. Just 40 minutes from start to finish, have delicious Tex-Mex food at home for a quick dinner.
Discover how to make chimichangas the easy way. Try our Baked Chicken Chimichangas recipe tonight!