How To make Apple Coconut Cake
3 c All-purpose flour
1 ts Baking soda
1/2 ts Salt
1 c Vegetable oil
3 Eggs
2 1/4 c Sugar
2 ts Vanilla extract
2 c Chopped pecans
3 c Cooking apples; peeled and
-chopped 1/2 c Flaked coconut
Brown sugar glaze; see -recipe for Recipe by: Southern Living
Combine flour, soda, and salt; stir well, and set aside. Combine oil, eggs, sugar, and vanilla; beat at medium speed of an electric mixer 2 minutes. Add flour mixture; beat at low speed just until blended. Fold in pecans, apples, and coconut. (Batter will be stiff.) Spoon batter into a greased and floured 10-inch tube pan. Bake at 350 degrees for 1 hour and 25 to 30 minutes or until a wooden pick inserted in center comes out clean. Cool in pan 10 minutes; remove from pan and place on serving plate. Immediately drizzle Brown Sugar Glaze over cake while both -----
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Vegan Apple Cake with 7 ingredients
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⭐️ This vegan apple cake is soft, moist, and packed with apple pieces. It's an easy, one-bowl recipe made with seven simple ingredients.
You won't believe how soft, moist and easy this cake is. We love it so much that we even made a whole-wheat one and one filled with our mouthwatering vegan custard.
⭐️ Ingredients
1 cup plant milk soy, almond, oats
¾ cup sugar plus 2 tablespoon to sprinkle on top
¼ cup vegetable oil sunflower oil, canola oil, or melted vegan butter
Dry Ingredients
2 cups flour all-purpose, wholewheat, or 50% all-purpose and 50% wholewheat (see notes below for more info)
1 tablespoon baking powder
3 teaspoons cinnamon or 1 tablespoon vanilla extract with wet ingredients
1 pinch salt
3 - 4 medium apples (about 6 ounces or 170 grams per whole apple - 2 apples for the filling and 1 to 2 apples for the top)
Metric:
250 grams plant milk soy, almond, oats
150 grams sugar plus 2 tablespoon to sprinkle on top
50 grams vegetable oil sunflower oil, canola oil, or melted vegan butter
Dry Ingredients
300 grams flour all-purpose, wholewheat, or 50% all-purpose and 50% wholewheat (see notes below for more info)
16 grams baking powder
6 grams cinnamon or 1 tablespoon vanilla extract with wet ingredients
1 pinch salt
3 - 4 medium apples (about 6 ounces or 170 grams per whole apple - 2 apples for the filling and 1 to 2 apples for the top)
Theplantbasedschool.com
❤️ Cooking should be done with caution. Pay attention while using knives and cooking tools. Nico is a trained chef, and it is solely for entertainment purposes that he sometimes looks into the camera while he cooks. ❤️
Carrot Apple Coconut Muffins - Weelicious
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Apple coconut cake | Apple coconut cake recipe | Coconut cake | Apple cake | Zaky's Kitchen
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Apple Crumble Cake | How to Make the BEST EVER Apple Cake
The best ever apple crumble cake of your dreams, with tons of apples and the best crumb topping ever! Today I am sharing this amazing best ever apple crumble cake which is one of my favourite desserts to make. It requires very few simple ingredients but is so delicious. This apple crumble cake is always a crowd-pleaser and I'm excited to share it with you today. Hope you enjoy it! ????
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Today I am sharing a delicious and easy Apple Cake made from scratch. This soft and moist Apple Cake is packed with fresh apples and features a crunchy cinnamon and coconut topping on the top! It's Apple-licious ????
What you have here is a melt-in-your-mouth cake that’s studded with fresh apples. The cake itself is moist which comes from the use of oil instead of butter and greek yogurt. It boasts a sugar-cinnamon crumble, that once baked, becomes crisp and flavourful. The cinnamon and coconut topping adds a crunchy texture to the cake, It’s pure perfection.
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APPLE CAKE MADE WITH COCONUT FLOUR / Gluten Free Apple Cake Recipe /How to Bake Using Coconut flour
This delicious Spicy Apple Cake Recipe is made using Coconut Flour . A delicious apple cake recipe with a delicious blend of spices . Delicious Gluten Free Cake
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Credit Music Gold Rob Simonsen
For Apple Cake Made With Coconut Flour
170c 50 mins baking time
4 dessert apples
120 g glacier cherries
1 tsp cinnamon
1 tsp nutmeg
1/2 tsp ground ginger
1/2 tsp all spice
1 tsp vanilla extract
batter
170g soft butter
170 g soft brown sugar
1 tsp vanilla extract
5 eggs large
4 tbsp cold water
dried ingredients
140g coconut flour
1 1/2 tsp baking powder
pinch salt
1 tsp nutmeg
1 tsp ground ginger
1 tsp all spice
1 tsp cinnamon