Lemon Coconut Almond Cake (SUPER EASY)
Many people have tried this now and no one thinks of it as a gluten free cake. It's just a delicious cake! Coconut and lemon is a lovely flavour combination with the subtle flavour of almond meal. Lovely springy, moist crumb. Bonus: Just about the fastest, easiest cake recipe I know!
PRINT RECIPE:
Orange Sponge Cake | Orange Cake | Sponge Cake Recipe | Manjaris Recipe
#orangecake #orangespongecake #manjarisrecipe #spongecake #cake
Ingredients:
.egg 3
.sugar 3/4 cup (135g)
.flour 1 cup (130g)
.baking powder 1 tsp
.oil 2 tbsp (30ml)
.orange juice 1/4 cup (60 ml)
.orange essence/vanilla essence 1 tsp
.orange zest 1tsp
Orange pastry cake recipe:
Strawberry Jam Cake:
If you like the video please like and share it with your family and friends. Leave a comment in the comment box below and don't forget to subscribe to our channel.
SUBSCRIBE HERE
FACEBOOK PAGE
Instagram
ORANGE CAKE (Gluten-free, Paleo, Keto)
Learn how to make this super moist Orange Cake topped with a zesty orange glaze. It’s an easy bundt cake recipe to make with fresh whole oranges, orange juice and coconut flour. It has an outstanding citrus flavor!
This healthy recipe is Gluten-free, Paleo and Keto-friendly with only 5g of net carbs and 107 calories per serving.
Like this recipe? Give this video a LIKE ????
???? Written recipe →
► Other recipes mentioned in the video:
Chocolate Orange Cake:
✧ JOIN the community ✧ Sign up for my newsletter so I can email you when new recipes and videos are posted. It's free →
???? SHOP PRODUCTS + INGREDIENTS USED:
Bundt cake pan:
Zester tool:
♥ Thank You for Watching ♥ Please LIKE and SUBSCRIBE for more videos!
0:55 how to make orange cake
1:42 baking with coconut flour
2:48 How do you glaze a bundt cake?
► LET'S CONNECT:
WEBSITE: All written recipes can be found here:
INSTAGRAM:
FACEBOOK:
PINTEREST:
------------------------------------------------------------------------------
Get my cookbook:
------------------------------------------------------------------------------
-----------------------------------------------------------------------------
• Contact me • adriana@livinghealthywithchocolate.com
-----------------------------------------------------------------------------
#orangecake #orangecakerecipe #howtomakeorangecake #livinghealthywithchocolate
ORANGE & COCONUT CAKE???????? كيكة البرتقال و جوز الهند
Hello everyone,
Today’s recipe is something so simple yet delicious, it’s a nice combination between orange and coconut.
Ingredients:
2 eggs
1/2 cup granulated sugar
Zest of 2 oranges
1 tsp vanilla extract
1/2 cup sunflower or corn oil
1/2 cup buttermilk ( you can replace it with 1/4 cup yogurt +1/4 cup water)
2 cups sifted flour
1/2 cup desiccated coconut
1/2 cup orange juice ~ (juice of 1 large orange)
2 tsp baking powder
1/4 tsp cardamom
Pinch of salt
Syrup:
1/2 cup granulated sugar
1/2 cup orange juice ( juice of 1 orange)
if you like my videos please subscribe to my channel and turn on the notification bell ❤️????????
background music:
Provided to YouTube by YouTube Audio Library
No.9
Esther’s Waltz · Esther Abrami
#cakes #cake #orange #orangecake #youtube #youtuber #baking #viral #viralvideo #viralvideos
كيكة البرتقال
المكونات :
2 بيض
1/2 كوب سكر
قشر 2 برتقالة
1 ملعقة صغيرة فانيليا
1/2 كوب زيت عباد الشمس أو زيت ذرة
1/2 كوب من الزبادي
2 كوب دقيق منخول
1/2 كوب جوز هند مجفف
1/2 كوب عصير برتقال ~ (عصير برتقالة كبيرة)
2 ملعقة صغيرة بيكنج بودر
1/4 ملعقة صغيرة هيل
قليل من الملح
شراب لسقي الكيكة:
1/2 كوب سكر
1/2 كوب عصير برتقال (عصير برتقالة واحدة)
إذا كنت تحب مقاطع الفيديو الخاصة بي ، فيرجى الاشتراك في قناتي
وتشغيل جرس الإشعارات????❤️????
#كيك #حلويات #youtube
How to Make Ina's Coconut Cake | Barefoot Contessa | Food Network
Subscribe ►
Get the recipe ►
Ina Garten throws open the doors of her Hamptons home for delicious food, dazzling entertaining ideas and good fun on Barefoot Contessa.
Welcome to Food Network, where learning to cook is as simple as clicking play! Grab your apron and get ready to get cookin' with some of the best chefs around the world. We'll give you a behind-the-scenes look at our best shows, take you inside our favorite restaurant and be your resource in the kitchen to make sure every meal is a 10/10!
Coconut Cake
Recipe courtesy of Ina Garten
Total: 1 hr 55 min
Prep: 35 min
Inactive: 30 min
Cook: 50 min
Yield: 10 to 12 servings
Level: Intermediate
Ingredients
3/4 pound (3 sticks) unsalted butter, at room temperature, plus more for greasing the pans
2 cups sugar
5 extra-large eggs, at room temperature
1 1/2 teaspoons pure vanilla extract
1 1/2 teaspoons pure almond extract
3 cups all-purpose flour, plus more for dusting the pans
1 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon kosher salt
1 cup milk
4 ounces sweetened shredded coconut
For the frosting:
1 pound cream cheese, at room temperature
1/2 pound (2 sticks) unsalted butter, at room temperature
3/4 teaspoon pure vanilla extract
1/4 teaspoon pure almond extract
1 pound confectioners' sugar, sifted
6 ounces sweetened shredded coconut
Directions
Preheat the oven to 350 degrees F. Grease 2 (9-inch) round cake pans, then line them parchment paper. Grease them again and dust lightly with flour.
In the bowl of an electric mixer fitted with a paddle attachment, cream the butter and sugar on medium-high speed for 3 to 5 minutes, until light yellow and fluffy. Crack the eggs into a small bowl. With the mixer on medium speed, add the eggs 1 at a time, scraping down the bowl once during mixing. Add the vanilla and almond extracts and mix well. The mixture might look curdled; don't be concerned.
In a separate bowl, sift together the flour, baking powder, baking soda and salt. With the mixer on low speed, alternately add the dry ingredients and the milk to the batter in 3 parts, beginning and ending with dry ingredients. Mix until just combined. Fold in the 4 ounces of coconut with a rubber spatula.
Pour the batter evenly into the 2 pans and smooth the top with a knife. Bake in the center of the oven for 45 to 55 minutes, until the tops are browned and a cake tester comes out clean. Cool on a baking rack for 30 minutes, then turn the cakes out onto a baking rack to finish cooling.
For the frosting, in the bowl of an electric mixer fitted with a paddle attachment, combine the cream cheese, butter, vanilla and almond extract on low speed. Add the confectioners' sugar and mix until just smooth (don't whip!).
To assemble, place 1 layer on a flat serving plate, top side down, and spread with frosting. Place the second layer on top, top side up, and frost the top and sides. To decorate the cake, sprinkle the top with coconut and lightly press more coconut onto the sides. Serve at room temperature.
2006, Barefoot Contessa at Home, All Rights Reserved
Subscribe to our channel to fill up on the latest must-eat recipes, brilliant kitchen hacks and content from your favorite Food Network shows.
► FOOD NETWORK KITCHEN APP:
► WEBSITE:
► FULL EPISODES:
► FACEBOOK:
► INSTAGRAM:
► TWITTER:
#InaGarten #BarefootContessa #FoodNetwork #CoconutCake
How to Make Ina's Coconut Cake | Barefoot Contessa | Food Network
White Christmas cake -Orange cake with Coconut and dark chocolate frosting
Orange and coconut cake with dark chocolate frosting is the first ever cake i made without vanilla essence.used orange zest for the flavour.dark compound chocolate and freshly grated coconut for frosting.it turned out delicious.
Recipe link ----
Website ----
FACEBOOK ----
GOOGLE PLUS----
INSTAGRAM ----
STUMBLEUPON---Http://stumbleupon.com/stumbler/foodvedam
TWITTER----
PINTEREST--- ----