How To make Apple Cheddar Scones
1 1/2 c All-purpose flour
1/2 c Toasted wheat germ
3 tb Granulated sugar
2 ts Baking powder
1/2 ts Salt
2 tb Butter
1 sm Rome apple; chopped
1/4 c Shredded cheddar cheese
1 lg Egg white
1/2 c Lowfat 1% milk
Recipe by: Best Recipes, Muffins & Quick Breads Preheat oven to 400 degrees; grease an 8-inch round cake pan. In a medium bowl, combine the flour, wheat germ, sugar, baking powder and salt. With 2 knives or a pastry blender, cut in the butter until the size of coarse crumbs. Toss the chopped apple and cheese in the flour mixture. Beat together the egg white and milk until well combined. Add to the flour mixture, mixing with a fork until a dough forms. Turn the dough out onto a lightly floured surface and knead 6 times. Spread the dough evenly in the cake pan and score deeply with a knife into 6 wedges. Bake for 25 to 30 minutes, or until the top springs back when gently pressed. Let stand for 5 minutes; remove from the pan. Cool before serving. Penny Halsey (ATBN65B). -----
How To make Apple Cheddar Scones's Videos
5 tips for perfect scones
Try your hand and making your own scones! Check out my base scone recipe on my website:
#scones #baking #bakingtips #teatime #afternoontea #shorts
✈ What's The Food Map??
✈ Here's the scratch-off map I use!
✈ I also got the frame to make it pretty:
• • • • • • • • • • • • • • • • • •
☼ Cooking and camera gear:
(Some of these are affiliate links, and they support this channel at no additional cost to you!)
• • • • • • • • • • • • • • • • • •
???? FOLLOW FOR MORE FOOD VIDEOS ????
Instagram:
TikTok:
Music Credit:
The cool music I use is from EpidemicSound.com. Get 30 days free, on me:
Cheese Scones Recipe - Easy baking at home - Recipes by Warren Nash
These were the first ever things I baked at school. Now, I can’t guarantee my Cheese Scones Recipe is the same as the one I used all those years ago, but I reckon my homemade method is pretty close.
The best thing about cheese scones is they’re so easy to make. What’s more, they only take 15 minutes to bake in the oven. So what are you waiting for? Give my Cheese Scones Recipe a go for a try taste of Britain!
Get the directions for my Cheese Scones Recipe on my website:
Remember to subscribe to my channel for more recipes, cooking guides and collaborations here:
Ingredients (Serves 8 | Prep time: 15m | Cooking time: 15 minutes | 224 calories and 10g fat per serving):
- 50g Butter
- Pinch of Salt
- 225g Self-raising Flour
- 150ml Semi-skimmed Milk
- 100g Grated Cheddar Cheese
- 1 tsp Baking Powder
Cheddar Cheese Scones
These are beautiful and light. No messing around. Quickly mix, shape and bake. There’s no kneading involved here. Done traditionally. I went with buttermilk again and used plain flour this time. Soft, fluffy, crumbly and moist. They just melt in your mouth these ????
Recipe
230g of Plain Flour
20g of Baking Powder
Light pinch of salt
50g of Unsalted Butter (softened)
100g of grated Red Cheddar Cheese
200ml of Buttermilk
Note: Hold back a bit of the buttermilk just in case. Some flours absorb differently depending on protein levels. It needs to resemble the consistency of the dough in the video ????
Sieve the dry ingredients. Rub in the butter then add in the grated cheddar and mix it around. Add the buttermilk and mix with a spoon just until it all comes together. Shape to a ball very lightly on a floured surface then roll out to a thickness of about 2 1/2 cm. I cut them out with a 6cm cutter but you can do them whatever size ya want. Dip the cutter in flour and push down straight. Try not to twist
I got 10 scones with this. 2 from the left overs
For the egg wash, mix 1 egg yolk with a drop of buttermilk. Half/Half. Add a pinch of salt and sugar to this. Brush the tops of the scones with the egg wash then sprinkle them with a bit of cheddar cheese. Place the tray in the fridge while you preheat the oven to 200 C
Bake for 15 minutes. Enjoy ????????????
All the best,
Chris - Your Irish Baker Abroad ????????
Autumn Apple and Date Scones
Recipe::
British Autumn Apple and Date Scones are perfect for fall/autumn to enjoy for breakfast or afternoon tea. Made with warming spices like cinnamon and nutmeg along with sweet honeycrisp apples and soft, sweet medjool dates. Remember, when you enjoy an English scone, don’t forget the jam and clotted cream.
Cheese and apple scones recipe
How to make yummy cheese and apple scones with your children in under 30 minutes (including cooking time).
Visit our Facebook page to view this recipe. My previous jammy biscuits video is here:
More recipes and videos coming soon.
Fun Little Foodies Northumberland South is a cookery school for children from the age of 2 and a half upwards based in the North East of England.
Like us on Facebook -
How to Make Cheese Scones | Jamie Oliver #short
This recipe will take your scones to the next level!
Thanks for subscribing! :
For more nutrition info, click here:
x