This website uses cookies to ensure you get the best experience on our website. Learn more

How To make Joanne Woodward Zucchini Bread

x

3 c Flour
1 ts Baking soda
1 ts Baking powder
1 ts Ground cinnamon
1 ts Salt
3 Eggs
1 c Sugar
1 c Oil
1 ts Vanilla
2 c Zucchini; grate
Mix flour, soda, baking powder, cinnamon, and salt together, beat eggs until foamy, add sugar, oil, vanilla and sifted dry ingredients a little at a time. The mixture will be thick. Add the zucchini; the mixture will be gummy. Pour into 2 well greased 8x4x2 loaf pans and bake at 350 for 1 hour. check at 50 minutes and if a toothpick comes out clean it is done. May be frozen -----

How To make Joanne Woodward Zucchini Bread's Videos

Relevant Articles

Menu