How To Make Homemade Zucchini Bread
❤️ SUBSCRIBE: Fluffy, moist homemade zucchini bread loaded with fresh zucchini and warm spices! This bread makes my house smell like I really know what I’m doing! As with most quick bread, this zucchini bread just gets better as the days go by! It’s so moist and spiced perfectly! This recipe also doubles, triples, etc like a boss and freezes well! Start the coffee, be there in a minute! : 0 )
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Take oats and 1 zucchini, and make this easy bread! Healthy and fast zucchini bread recipe!
Do you want to learn how to make a healthy oats bread recipe? Very healthy, nutritious and delicious!
In this homemade oat bread recipe, you don't need any flour or yeast, just old-fashioned rolled oats.
This oat bread recipe is gluten-free (when buying choose gluten-free oat flakes ), with no flour and no yeast. Healthy and delicious bread without flour. Just try this recipe. Everyone, without exception, will always ask for more. Healthy and delicious for the whole family
Ingredients:
120 g oat flakes(gluten free) (1 1/4 cups)
2 eggs
1 teaspoon salt
7 g baking powder(1 1/2 teaspoon)
250 g greek yogurt(10% fat)/ 1 cup
50 g parmesan/gouda cheese(1/2 cup)
1/2 small zucchini(120g)
squeeze well and separate the juice
seed mix for decoration
20 x 8 cm/ 8 x 3 inches
bake 40-45 minutes at 180°C/360°F
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ZUCCHINI BREAD | EASY Zucchini Bread Recipe | Bake With Me
Today I am cooking at home and making soft and tender zucchini bread. This is a great way to use extra zucchini and sneak vegetables into food.
Welcome to Simply Mamá Cooks YouTube Channel! I am a Mom to a blended Korean / Mexican American family that loves to share what I cook in my home. I am still learning and enjoy the process of making home-cooked food.
#cookingathome #zucchinibread
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0:00 Intro
0:11 Mix the Dry Ingredients
1:36 Mix The Wet Ingredients
2:56 Bake
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⭐️ COOKWARE VIDEO
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INGREDIENTS
2 cups (260 g) all-purpose flour
1 1/2 tsp baking powder
1/2 tsp baking soda
1 tsp coarse salt (1/2 tsp if using fine salt)
1 1/3 cup (265 g) light brown sugar (packed)
1 1/2 tsp ground cinnamon
2 cups (305 g) zucchini (grated)
1/2 cup walnuts or pecans (optional)
2 large eggs
1/2 cup (118 ml) cooking oil
1/2 cup (118 ml) milk
1 1/2 tsp vanilla extract
9 x 5 x2 loaf pan
Bake at 350ºF / 176ºC for 45 to 50 minutes or until a toothpick comes out clean
If using an 8 x 4 x 2 loaf pan bake for 55 to 60 minutes
DISCLAIMER: This video and description contain affiliate links, which means that if you click on one of the product links, I’ll receive a small commission. This helps support the channel and allows me to continue to make videos like this. Thank you for your support!
MUSIC
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Zucchini Bread Recipe
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#zucchinibread #zucchinibreadrecipe #vegetablegardening
***Updated amount of baking soda and powder in recipe below to 1 teaspoon of each. ***
Easy Zucchini bread Recipe.
I hope you enjoy the bread and please like, comment, subscribe and share! Recipe below.
Thank you! Misilla
Learn To Grow represents Washington in the United States Of YouTube :
Zucchini Bread Recipe
Preheat oven to 350 Fahrenheit.
Ingredients:
3 cups all purpose flour
1 teaspoon baking soda
1 teaspoon baking powder
1 teaspoon salt
2 teaspoons ground cinnamon
3 cups shredded zucchini
3 eggs
1 1/2 cups granulated sugar
1 cup vegetable oil
2 teaspoons vanilla extract
Bake for 30 minutes or until toothpick comes out clean. Enjoy!
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Banana Zucchini Bread (Moist & Easy)
⭐️ Get the Recipe:
Banana zucchini bread is a healthy and delicious recipe that packs the beloved flavor of banana bread with the mouthwatering moistness of zucchini bread.
You'll love this recipe because you can make it with simple pantry staples and because it's the moistest, softest, and tastiest quick bread you'll ever try.
⭐️ Ingredients
WET INGREDIENTS
3 ripe bananas 12 ounces, 330 grams or 1⅓ cup mashed
2 medium zucchini 10 ounces or 300 grams, or 2 cups grated with the large holes of a box grater
¼ cup (55 grams) olive oil or another neutral vegetable oil
½ cup (100 grams) sugar
¼ cup (60 grams) almond milk or any other milk
1 tablespoon vanilla extract
DRY INGREDIENTS
2 cups (300 grams) all-purpose flour or 50% whole-wheat flour and 50% all-purpose flour
2 teaspoons (8 grams) baking powder
1 teaspoon (4 grams) baking soda
⅛ teaspoon salt
ADD-INS
⅓ cup (60 grams) dark chocolate chips
½ cup (60 grams) walnuts chopped
❤️ Nico & Louise
Theplantbasedschool.com
Zucchini Bread
This zucchini bread is a quick and easy treat that makes a perfect grab and go snack in the morning! Moist, perfectly sweet with lots of crunchy walnuts, brown sugar, and a hint of cinnamon.
Recipe:
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