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How To make Grilled Sirloin Steak w/Mushroom Wine Sauce
4 To 6 center cut top sirloin
-steaks 1 1/2 ts Lemon pepper
MUSHROOM-WINE SAUCE: 8 oz Fresh mushrooms, sliced
1 cl Garlic, minced
2 tb Onion, finely chopped
2 tb Butter or margarine
1 tb Flour
1 1/2 tb Tomato paste
1/4 ts Salt
1/8 ts White pepper
1/2 c Dry red wine or Madeira
1/4 c Beef stock or broth
To prepare wine sauce, saute mushrooms, garlic and onion in melted butter or margarine in saucepan until mushrooms are tender. Add flour, stirring until blended; cook over medium heat for 1 minute, stirring constantly.
Blend in tomato paste, salt and pepper; stir in wine and stock until well-blended. Simmer 20 minutes, stirring occasionally. Adjust seasoning if necessary.
Sprinkle steaks with lemon pepper. Grill steaks over moderately hot coals for 5 to 8 minutes per side for medium rare, or to a desired degree of doneness. Serve with mushroom-wine sauce. Serves 4 Typed in MMFormat by cjhartlin@msn.com Source: Angus Beef Recipe Collection
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The BEST Sauce Anyone Can Make
Red Wine Mushroom Sauce Steak
Hey guy’s today I’ll be showing you how I prepare this delicious Red Wine Mushroom Sauce Steak Recipe using cremini mushrooms and red wine very quick recipe to make with easy step-by-step instructions by Chef Young D’S Kitchen check it out very delicious
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Recipe Ingredients
1.65Lbs Grass Fed Sirloin
1 Tbsp Olive Oil
. Salt to Taste
. Pepper to Taste
1 Tbsp Steak Seasoning
1.5 Lbs Cremini Mushrooms (Thinly Sliced)
4 CLOVES GARLIC (Finely Chopped)
1 Medium Red Onion (Finely Chopped)
. Pepper to Taste
60g Unsalted Butter
1/2 Cup Red Wine
2 Tbsp Pure Honey
. Salt to Taste
Steak with a Red Wine Reduction - Chef Jean-Pierre
Hello There Friends, Today I'm going to make a New York Strip Steak with a Red Wine Reduction Sauce! A Super easy dinner to make and definitely worth it. A Red Wine Reduction is a really easy sauce to make, make sure you use a good wine! Let me know what you think in the comments below.
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❤️ Signed copy Chef Jean-Pierre's Cookbook:
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How to Cook Creamy Pepper Sauce for a Scotch Fillet Steak (Sauce au Poivre)
In this episode, we are going to cook a Creamy Pepper Sauce for your choice of steak.
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How to Make Beef Tenderloin with Red Wine-Mushroom Sauce | EatingWell
The flavors of shallots and mushrooms melt together in harmony with the wine and butter sauce for drizzling over this mouthwateringly tender roast beef.
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Flank Steak with Mushroom Red Wine Sauce
Flank Steak with Mushroom Red Wine Sauce by youcancookgourmet.com with Joyce Ho. Video shot by Colvin Jason Exconde.