How To make Black Walnut Pound Cake
3/4 Lb Butter
softened
1 1 Lb. Box Powdered Sugar
6 Eggs
4 C Flour
1/2 C Water
2 Tsp Vanilla
4 Oz Black Walnuts :
chopped
Grease and lightly flour a 9" tube pan. Cream butter until light and fluffy, then gradually add sugar. Add eggs one at a time, beating until light and creamy. Add flour alternately with water and vanilla, beating until smooth and light. Fold in walnuts. Pour in pan and bake at 350
How To make Black Walnut Pound Cake's Videos
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This is one of those cakes you'll love to make because all the ingredients are placed in the mixing bowl together and then mixed at the same time. For a busy day or a day you have a lot of errands to run, this is the perfect cake! The recipe is below. Enjoy!!!
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Walnut Pound Cake Starting With a Cake Mix
1 box yellow cake mix
1 cup AP flour
1 cup sugar
1 cup sour cream ( room temperature)
1 cup oil
6 large or extra large eggs (room temperature)
1 to 1-1/2 cups finely chopped walnuts or pecans or nut of your choice
Preheat oven to 350. Grease very well a tube pan
Add all ingredients to a mixer, just dumping them in together. Beat at medium speed until thoroughly mixed, about 5 minutes. Pour into a well greased tube pan and bake 55 to 60 minutes or until a tester inserted in the middle of the cake comes out clean. Let cool 10 minutes in tube pan then turn out on a cooling rack until cool. Enjoy!!
Black Walnut Cake...Delicious ya'll...https://youtube.com/shorts/p7aLF5hXIAs
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Baking is not like the daily cooking we do. If you are beginner then at first know the ingredients you use. It is very important to know the specifications of your oven as it plays a major role in baking. Every oven have different specifications so the baking time may vary accordingly.
In this recipe I have used brown sugar and vanilla powder. Brown sugar can be replaced with regular sugar and vanilla powder is nothing but vanilla essence. It is very important to preheat the oven for at least 5 minutes at the same temperature which you are using for baking.
Butter used for this recipe should be brought to room temperature before adding to flour.
All our ingredients are measured using standard measurements. For your ease they are given below
1 cup=250ml
1 tbsp=15 ml
1 tsp=5 ml
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Recipe Black Walnut Cake
Recipe - Black Walnut Cake
INGREDIENTS:
●1 cup butter, softened
●1/2 cup shortening
●3 cups sugar
●5 eggs
●3 cups all-purpose flour
●1/2 teaspoon baking powder
●1 teaspoon ground cinnamon
●1 cup milk
●1/2 teaspoon vanilla extract
●1/2 cup chopped black walnuts
Black Walnut Cake Recipe
Black walnut cake recipe, just full of goodness, with cream cheese icing. I got this recipe from a dear friend, who blessed me with this cake recipe, this video is dedicated to Dorothy Clark.
#blackwalnutcake #blackwalnutcakerecipe #blackwalnut
1 box Betty Crocker vanilla cake mix
4 eggs
1 stick unsalted butter
1 cup of water
1 cup black walnuts diced
Mix all ingredients but the walnuts, put them in last, preheat oven to 350, grease 2 cake pans, pour mixture into pans bake about 25-30 minutes depend on your stove.
Cream Cheese Icing
1 stick unsalted butter softened
1-8 oz pack of cream cheese softened
3 cups powder sugar, Cream butter with mixer add cream cheese mix well, add powdered sugar until all lumps are out, icing cake.
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