Easy recipe: How to make mini Mexican meatloaf
This mini Mexican meatloaf recipe will give you one more way with mince in your family meals arsenal. Topped with tangy salsa and smothered with creamy mozzarella, these mini meatloaves are be a dinnertime winner.
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Ina Garten's Meatloaf | Barefoot Contessa | Food Network
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Meat Loaf
Recipe courtesy of Ina Garten
Total: 1 hr 25 min
Cook: 1 hr 25 min
Yield: 6 servings
Level: Easy
Ingredients
1 tablespoon good olive oil
3 cups chopped yellow onions (3 onions)
1 teaspoon chopped fresh thyme leaves
2 teaspoons kosher salt
1 teaspoon freshly ground black pepper
3 tablespoons Worcestershire sauce
1/3 cup canned chicken stock or broth
1 tablespoon tomato paste
2 1/2 pounds ground chuck (81 percent lean)
1/2 cup plain dry bread crumbs (recommended: Progresso)
2 extra-large eggs, beaten
1/2 cup ketchup (recommended: Heinz)
Directions
Preheat the oven to 325 degrees F.
Heat the olive oil in a medium saute pan. Add the onions, thyme, salt, and pepper and cook over medium-low heat, stirring occasionally, for 8 to 10 minutes, until the onions are translucent but not brown. Off the heat, add the Worcestershire sauce, chicken stock, and tomato paste. Allow to cool slightly.
In a large bowl, combine the ground chuck, onion mixture, bread crumbs, and eggs, and mix lightly with a fork. Don't mash or the meat loaf will be dense. Shape the mixture into a rectangular loaf on a sheet pan covered with parchment paper. Spread the ketchup evenly on top. Bake for 1 to 1 1/4 hours, until the internal temperature is 160 degrees F and the meat loaf is cooked through. (A pan of hot water in the oven, under the meat loaf, will keep the top from cracking.) Serve hot.
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Ina Garten's Meatloaf | Barefoot Contessa | Food Network
MEXICAN MEATLOAF, Meatloaf Recipe They Will Eat, GROUND BEEF RECIPE, EASY DINNER IDEAS
MEXICAN MEATLOAF, Meatloaf Recipe They Will Eat, GROUND BEEF RECIPE, EASY DINNER IDEAS
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MORE EASY MEXICAN FLAVORED DISHES
MORE MEATLOAF DISHES
HOMEMADE TACO SEASONING Recipe
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Taco Meat Loaf
This taco-seasoned meatloaf, filled with a melty tunnel of cheese and green chiles, and topped with salsa, puts all other meatloaves to shame, one satisfying bite at a time.
For the full recipe:
Mexican meatloaf recipe
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Mexican Meatloaf
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