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How To make Spooktacular Chocolate Cupcakes

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2 Cups all-purpose flour
2 Cups sugar
3/4 Cup cocoa
1 Teaspoon baking soda
1 Teaspoon salt
1/2 Teaspoon baking powder
3/4 Cup shortening
3/4 Cup buttermilk
3/4 Cup water
2 eggs
1 Teaspoon vanilla extract
Assorted candies (optional) Peanut Butter Cream Filling: 2 3 Oz Package cream cheese -- sofrened
2/3 Cup creamy peanut butter
1/4 Cup milk
1 Teaspoon vanilla extract
3 Cups powdered sugar
Heat oven to 350 degrees. Line muffin cups which are 2 1/2" in diamete

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