2 Tomatillos 2 tb Minced onion 1 Garlic clove; minced 1 tb Olive oil 1/4 c Lime juice, fresh preferred Freshly ground black pepper 2 tb Chopped fresh cilantro 1 lb Shrimp;shelled,tails left on 6 Jalapenos;in strips Place the tomatillos on a hot skillet and roast for a couple of minutes or until blackened on all sides. Saute the onion and garlic in the oil until soft. Place the tomatillos, onion mixture, lime juice, and black pepper in a blender and puree until smooth. Stir in the cilantro. Marinate the shrimp in the mixture for an hour. Remove and thread on skewers along with the chile strips. Grill until just done (a few minutes on each side) and serve with the sauce on the side.
To prepare tomatillos for a shrimp recipe, remove the husk and trim off the top part of the fruit. Prepare tomatillos for tomatillo cilantro shrimp with tips from a professional chef in this free video about spicy shrimp recipes.
Expert: Sven Robinson Bio: Sven Robinson began his culinary career in 1983. Sven incorporates traditional ingredients and dishes with fresh local fare to infuse his personality into each dish. Filmmaker: Christian Munoz-Donoso
Tomatillo Cilantro Shrimp : About Tomatillo Cilantro Shrimp Recipes
Tomatillos are fruits with sticky husks that have a sweet-tart flavor. Learn about a tomatillo cilantro shrimp recipe with tips from a professional chef in this free video about spicy shrimp recipes.
Expert: Sven Robinson Bio: Sven Robinson began his culinary career in 1983. Sven incorporates traditional ingredients and dishes with fresh local fare to infuse his personality into each dish. Filmmaker: Christian Munoz-Donoso
Using a small colander, drain boiled tomatillos in order to make a sauce for a shrimp recipe. Find out how to drain tomatillos with tips from a professional chef in this free video about spicy shrimp recipes.
Expert: Sven Robinson Bio: Sven Robinson began his culinary career in 1983. Sven incorporates traditional ingredients and dishes with fresh local fare to infuse his personality into each dish. Filmmaker: Christian Munoz-Donoso
Serve tomatillo cilantro shrimp with rice. Discover how to plate tomatillo cilantro shrimp with tips from a professional chef in this free video about spicy shrimp recipes.
Expert: Sven Robinson Bio: Sven Robinson began his culinary career in 1983. Sven incorporates traditional ingredients and dishes with fresh local fare to infuse his personality into each dish. Filmmaker: Christian Munoz-Donoso
The BEST sauce to put on EVERYTHING!!
Let’s learn how make a 10 minute green cilantro sauce to add to sandwiches, salads, and just about anything!
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