Soaking the Dry Fruits | Super Moist Fruit Cake Recipe Part 1 | Holiday Favourites
With Christmas just about a month away, its time for us to soak the fruit for our super moist Fruit Cake recipe! These delicious dried fruits are soaked in alcohol and bring a ton of flavour to our Christmas Fruit Cake. Don't forget to tune in for next week's video to see it all come together!
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The Ultimate Christmas Combo | Plum Cake | Christmas Fruit Cake | Grape Wine | Christmas | Cookd
Merry Christmas everyone!! Cookd brings you the ultimate combo of recipes for this Christmas - Plum cake, Christmas fruit cake and Grape wine????
Plum Cake:
Rum fruit mixture:
Mixed Nuts - 100 gms
Pitted Cherries - 50 gms
Currents - 50 gms
Seedless Dates - 60 gms
Candied Ginger - 40 gms
Prunes - 100 gms
Tutti-frutti - 100 gms
Rum - 60 ml
Orange - 1 no
Spice mix:
Cinnamon - 1 stick
Cardamom - 3 nos
Nutmeg - A small chunk
Sugar - 1 tbsp
Other Ingredients:
Butter - 200 gms
Brown Sugar - 220 gms
Maida - 200 gms
Baking powder - ½ tsp
Eggs - 3 nos
Cooking Instructions:
1. Deseed and chop all the dry fruits and nuts.
2. Grind the whole spices with a tablespoon of sugar.
3. Mix all the dry fruits, nuts, powdered spice, orange zest, and rum together and store it for 1 to 20 days.
4. In a pan melt the sugar, add a little water to it and add all the fruit mixture to it and cook it for 5 mins.
5. After cooking the mixture remove the pan off the flame and add butter to it and let it cool,
until the mixture reaches room temperature.
6. Powder the sugar in the mixer grinder.
7. In a separate bowl add eggs, powdered sugar and beat until fluffy, with the use of a hand mixer.
8. Add sieved flour, baking powder to the egg mixture and also the fruit mixture and mix well.
9. Line a baking tray with parchment paper.
10. Add the mixture to the baking tray.
11. In the preheated oven, bake the cake for 40 mins at 170-degree celsius.
Christmas Fruit Cake:
Butter - 175 gm
Brown Sugar - 175 gm
Maida - 160 gm
Cookd's Christmas Spice mix - 1 tbsp
Rum Soaked Fruits - 200 gm
Egg - 3 no
Oil - 35 ml
Vanilla Essence - 1 tsp
Baking Powder - 1 tsp
Almonds (de-skinned) - 10-15 nos
Cooking Instructions:
1. Cream the butter, brown sugar and Cookd Christmas spice mix.
2. Add the eggs one at a time and mix well in between each addition. Add the vanilla essence.
3. Add the soaked fruits and nuts and combine the mixture well.
4. Finally add the flour and baking powder and fold to mix well.
5. Finally add and mix in the oil.
6. Pour in a lined mold and bake at 180C for 40-45 mins
7. Cool completely prior to consumption.
Grape Wine Recipe:
Black Grapes (with seed) - 1 kg
Sugar - 3 Cups (1 ½ Cups + 1 ½ Cups)
Water - 1 litre
Whole Wheat - 3 tbsp
Cloves - 4 nos
Cinnamon - 1-inch piece
Cooking Instructions:
1. Boil water and allow it to cool completely.
2. Remove the stems from the grapes. Make sure there are no spoilt grapes. Wash and dry them completely. Tie the whole wheat in a pouch.
3. Add in half the grapes in a completely dry glass or ceramic jar. Add in half the sugar.
4. Add in the remaining grapes and sugar. Add the spices and the whole wheat on top.
5. Pour in the cooled water into the jar.
6. Cover with a cotton cloth and tie tightly. Allow it to rest for 21 days in a dark place.
7. Stir every day for 1 week, and then stir every alternate day for the next 2 weeks. Strain and bottle the wine in a cool, dark place. It is now ready for consumption.
Cooking Tips:
1. Make sure that the grapes and all the equipment used are completely dry, or else the wine may spoil.
2. Only use a glass or ceramic jar to make the wine. Do not use plastic or metal.
3. Use a wooden spoon to stir the wine. Do not use metal.
4. Make sure that you never touch the wine or the inside of the jar with your hands.
Red wine Plum cake | How to plum cake | Authentic flavor | Fruits&nuts | Christmas and Easter cake
Plum cake refers to the variety of cakes made with fruits and dry fruits. Although this cake does not contain plum,but plum actually refers to prunes or raisins.
Plum cakes is style of fruit cake in England and is served widely across the globe, including India, around the holiday season and festivals.
A fruity and nutty cake recipe with the goodness of dried cherries, almonds, raisins and many more dried fruits. This cake is great as a desert and perfect with your evening tea too.
Try this cake for your festival time and also comment your valuable feedbacks comments section.
Ingredients:
For soaked fruits:
Dry fruits and nuts -Each 1 cup
Non Alcoholic Wine -2cup
For caramelized sugar:
Sugar -50g
Water -25ml
For sugar spice:
Cinnamon- 2g
Cardamom- 2g
Clove- 1g
Sugar- 50g
For plum cake:
Maida -370g
Sugar-100g
Butter-123g
Egg-6
Baking powder-2tsp
Baking soda-1tbsp
May your upcoming Easter be filled with lots of love and joy!!!!!
Happy Easter in advance to all!!!!!!!
#plumcake #cake #fruitcake #redwinecake #redwine #fruitsandnuts #chrismascake #easter #holidaycake
#plum
Plum cake recipe in Tamil | Christmas Cake Recipe in Tamil | Fruit Cake Recipe in Tamil
In this video we will see how to make plum cake recipe in tamil. This Christmas cake is made with dried raisins and cherries which are soaked in syrup and this cake is loaded with dried fruits and nuts. The plum cake is baked at a slightly lower temperature (325F/160C) so that it cooks fully without getting burnt on the outside. This version of plum cake is made with eggs but I also have another version
Eggless plum cake :-
#plumcake #christmascake #plumcakerecipe
Friends, please do try this christmas plum cake recipe at home and share it with your friends and family during the holiday season. Also, please do share your feedback about the recipe in the comments below. All the best and happy cooking
Ingredients:
1/2 cup Sugar(100 g)
1/4 cup hot water
For spice mix:
1/2 cup Sugar
2 Cinnamon
4 Cloves
4 Cardamom
For Cake Batter:
1 cup Butter (200 g)
2.5 cup black raisins(350 g)
1 tsp orange zest
1/2 cup Water
1/2 cup prunes (or cherry)(50 g)
1/ cup Cashews (50 g)
2 cup Maida (250 g)
1 tsp Baking powder
1/4 tsp Salt
Bake at 325 F / 160 C for 75-85 min
Moist Christmas Plum cake Recipe | Dry fruits soaked in red wine | Kerala Fruit cake | Yummy eating
Festival!What excites us most about winters are the festivities in the air. Christmas is almost here and people across the world are gearing up for the merry celebrations, followed by the big night of New Year's eve.
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Plum cakes are made of either dried fruits or fresh fruits
Come Christmas who doesn't like to devour these amazing delights
Christmas is almost here and people across the world are gearing up for the merry celebrations, followed by the big night of New Year's eve. What makes Christmas even more special is the sheer joy of gorging on delectable treats on this day, especially plum cake that makes an important part of the festival. What makes it special is how people begin preparing the plum cake months prior to cooking it. The slightly bitter taste and dense texture is because of the dry fruits that are soaked in rum or brandy for months, opened only closer to the festival when the cake is baked. The aroma of the Christmas plum cake, with its alcohol infused dry fruits and nuts, is simply intoxicating and irresistible.
Christmas Plum cakes are made of either dried fruits like grapes, currants, raisins or prunes or with fresh fruits depending on one's taste and preference along with plums as the primary ingredient. Most people prefer adding rum or brandy infused dried fruits in the cake while some may prefer to bake their cake without any alcohol. But what makes plum a traditional treat during Christmas and why is it considered so special?
We know you can buy plum cakes from outside, but how about preparing it at home and making the festival extra special for you and your loved ones? Here's a wonderful recipe of Plum Cake by Yummy eating.
Ingredients
All purpose flour 1 cup
Dry fruits in red wine
Dry fruits in orange juice
Jaggery powder or sugar 1 cup
Butter 1/2 cup
Chopped almonds 1/4 cup
Chopped cashews 1/4 cup
Cherry 10 optional
Baking powder 1 tsp
Baking soda 1/4 tsp
Salt 1/2 tsp
Eggs 3
Cinnamon powder 1/2 tsp
Clove powder 1/4 tsp
Orange zest/ peel 1 tbsp
To buy
Hand blender
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Thanks to karlosnun for intro video
Soaking dry fruits for plum cake
Soaking dry fruits for Christmas cake
Non alcoholic version of plum cake
Plum cake without alcohol
Plum cake recipe with orange juice
Fruit cake recipe
Soaking nuts for Christmas plum cake
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Christmas cake recipe
Soaking dry fruits in fruit juice
Dry fruits for plum cake
Dry fruits soaking in orange juice
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கிறிஸ்மஸ் கேக் ஈஸியான செய்முறையில் | Plum Cake in Tamil | Christmas Cake Recipe in Tamil | fruitcake
கிறிஸ்மஸ் கேக் ஈஸியான செய்முறையில் | Plum Cake in Tamil | Christmas Cake Recipe in Tamil | fruit cake in tamil
indru indian recipes tamil lil plum cake / basic cake eppadi seiyalam nu pakaporom. Delicious cake recipe in tamil easy ya seiyalam.
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Ingredients: (1 cup= 250ml):
1/2 Cup water
1 cup sugar
Dry Fruits (Almonds, Raisins, Cashew, Tutti Fruitti, Cherries, walnut)
100 g butter
1 Tsp Vanilla Essence
1 Cup Maida
2 egg
4 Cardamom
4Clove
2 Cinnamon Powder
1 Tsp Baking Powder
1/2 Tsp Baking Soda
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தேவையான பொருட்கள்: (1 கப் = 250 மிலி):
1/2 கப் தண்ணீர்
1 கப் சர்க்கரை
உலர் பழங்கள் (பாதாம், திராட்சை, முந்திரி, துத்தி பழம், செர்ரி, வால்நட்)
100 கிராம் வெண்ணெய்
1 தேக்கரண்டி வெண்ணிலா எசென்ஸ்
1 கப் மைதா
2 முட்டை
4 ஏலக்காய்
4 கிராம்பு
2 இலவங்கப்பட்டை தூள்
1 டீஸ்பூன் பேக்கிங் பவுடர்
1/2 டீஸ்பூன் பேக்கிங் சோடா
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Today in indian recipes tamil we are going to see how to make plum Cake Recipe in Tamil. This Butter plum cake is very easy to make and you can make this cake with and without an oven also. This is my favourite plum cake ever. You can make this cake easily at home with very few ingredients. If you don't change the measurements which I have shared in this video your cake will be very soft and spongy. For baking the cake without egg kindly refer to the link in the description. Also everyone will love this recipe. And share your feedback in the comments below. Don't forget to share this delicious simple cake recipe in tamil. Indian Recipes Tamil | Recipe by Abi
இன்று இந்திய ரெசிபி தமிழில் பிளம் கேக் ரெசிபியை தமிழில் செய்வது எப்படி என்று பார்க்க போகிறோம். இந்த பட்டர் பிளம் கேக்கை தயாரிப்பது மிகவும் எளிதானது, மேலும் இந்த கேக்கை ஓவனிலும் மற்றும் இல்லாமலும் செய்யலாம். இது எனக்கு மிகவும் பிடித்த பிளம் கேக். மிகக் குறைந்த பொருட்களைக் கொண்டு இந்த கேக்கை வீட்டிலேயே எளிதாக செய்யலாம். இந்த வீடியோவில் நான் பகிர்ந்துள்ள அளவீடுகளை நீங்கள் மாற்றவில்லை என்றால், உங்கள் கேக் மிகவும் மென்மையாகவும் பஞ்சுபோன்றதாகவும் இருக்கும். முட்டை இல்லாமல் கேக் பேக்கிங் செய்ய விளக்கத்தில் உள்ள இணைப்பைப் பார்க்கவும். மேலும் இந்த செய்முறையை அனைவரும் விரும்புவார்கள். மேலும் கீழே உள்ள கருத்துகளில் உங்கள் கருத்தைப் பகிரவும். இந்த சுவையான எளிய கேக் செய்முறையை தமிழில் பகிர மறக்காதீர்கள். இந்திய ரெசிபி தமிழ் | அபியின் செய்முறை
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#CakeRecipeInTamil #PlumCakeInTamil
#பிளம்கேக் #IndianRecipesTamil #CakeInCooker #ChristmasCake #EgglessPlumCake
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