How To make Pork Chops with White Beans
4 each pork chops
6 oz each
Creole spice 2 Tablespoons olive oil
1 cup chopped onion
1/2 cup chopped celery
1/2 cup chopped green pepper
2 tablespoons minced garlic
3 cups dry white beans :
soaked overnight
1 cup chopped tomatoes
3 bay leaves
6 cups mild stock
Salt and pepper
Season pork chops with Creole spice. Heat oil over medium-high heat ina Dutch oven or heavy, deep pot and brown chops on both sides; removeto a plate. Reduce heat, add celery, onions, green pepper and garlic,and sweat until tender. Stir in beans, tomatoes, bay leaf and stock and return pork chops to pot. Bring to a boil, cover, reduce heat and simmer on very low heat all day, or until beans are very tender. Adjust seasonings.
NOTES : mild chicken,beef,veggie stock or water can be use
How To make Pork Chops with White Beans's Videos
PORK CHOP RECIPE |HONEY GARLIC PORK CHOPS#honeygarlic #porkchoprecipe
PORK CHOP RECIPE | HONEY GARLIC PORK CHOPS#honeygarlic #porkchoprecipe
Recipe ingredients:
400 grams pork chop slice
Black pepper crushed
Salt
Oil to pan fry
1 tbsp unsalted butter
3-4 cloves garlic , chopped
1/4 cup Chicken broth or water
1/4 cup honey
2 tbsp apple cyder vinegar
Related searches:
honey garlic pork chop
honey garlic pork chops
honey garlic pork chops in oven
honey garlic pork chops slow cooker
honey garlic pork chops pan fried
honey garlic pork chops panlasang pinoy
honey garlic pork chop recipes
honey garlic pork chops grilled
honey garlic pork chops marinade
honey garlic pork chops instant pot
honey garlic pork chops crock pot
honey garlic pork chop recipes oven
honey garlic pork chops chinese
honey garlic pork chops cast iron
Pork steak recipe
Pork steak
How to cook pork steak
If you like this video please give it a thumbs up, don’t forget to SUBSCRIBE and hit the BELL icon to get notified when we upload new videos.
Would love to hear your comments & suggestions and don’t forget to like and share.
Subscribe our Youtube Channel:
Watch out for new uploads every week
Thank you!
Pork Chops, Broccoli and Cannellini Beans with Parsley and Anchovy Sauce
A lovely recipe that is full of flavour and takes very little time to make, cooked in our Toughened Non-Stick Saute Pan.
Crispy Pork Chop with Smoky Chorizo White Beans | Seconds with Joel Gamoran
Get the recipe here:
In this dish, we celebrate the other white meat and elevate its flavors to a restaurant quality experience. These pork chops are pressed with rosemary, glossed with butter, and cooked until crisp. The bed of smoky chorizo, white beans, and kale make a perfect foundation to showcase the chop. Take center stage pork, it’s your time to swine...shine.
Pan Fried Pork Chops - Ultimate Cookery season 1 episode 1 | Almost Anything
How-To Cook Pork Chops? During This Video You Will Be Guided By The Best Chef You Will Ever Wish For; Gordon Ramsay.
This Video Is From Gordon Ramsay's Ultimate Cookery Show Season 1 Episode 1.
__++++Credit Goes To++++___
Produced By: Channel 4
Chef: Gordon Ramsay
Show: Ultimate Cookery By Gordon Ramsay Season 1
_++_LINKS_++_
Like My Facebook page:
Follow Me On Twitter:
How to cook PORK & WHITE BEANS | Binitsuelasang Baboy | Filipino Recipe
How to cook PORK & WHITE BEANS | Binitsuelasang Baboy | Pork Bitsuelas recipe
INGREDIENTS:
Pork Ribs - 600 grams
Boiled White Beans - 500 grams
Minced Garlic - 30 grams
Sliced Onion - 50 grams
Tomato - 80 grams
Crushed Black pepper - 1/4 tsp
Water - 2 liters
Red Bell pepper - 1 small size
Carrots - 1 medium size
Green Beans - 80 grams
White cabbage - 100 grams
Broth Cube - 1 pieces
Salt to taste
#porkbitsuelas #pork&beansrecipe #binitsuelasangbaboy
How to cook pork bitsuelas, how to cook pork & beans filipino recipe, binitsuelasang baboy, bitsuelas, bitsuelas recipe, baboy at bitsuelas, kidney beans recipe, white beans recipe, pork ribs recipe, kusina ni danlevi,
Cook with Me | A Typical Puerto Rican Weeknight Dinner | Chuletas | Rice & Beans| Tostones
Center Cut Pork Chops (chuletas):
* 1.5 lbs center cut chops
* 1 tsp all purpose seasoning
* 1/2 tsp garlic powder
* 1/2 tsp oregano
* Black pepper - to taste
Rice:
*2 cups extra long grain rice (like, 'Canilla')
*1-2 tbsp oil
* 1 tsp salt
*2 +1/4 cup water
Beans:
* 1 can pinto, red, or white beans
* 2 tsp oil
* 1/4 cup Summer sausage (salchichón)
* 1.5 tbsp sofrito
* 2 tbsp tomato sauce
* pimientos/olives (optional)
* 1 packet Goya Sazón con culantro y achiote
* 1 packet Goya Pork Sazón
* pinch of ground coriander (optional)
* About 2 cups water
Tostones:
*1-2 plantains
* enough oil for frying
*salt to taste
*garlic powder to taste (optional)
Thank you for watching! Hit that notification ???? because new recipes will be uploaded every week!
”Give all your worries and cares to God, for he cares about you.”
-1 Peter 5:7
WATCH MORE MARI'S COOKING:
How to Make Authentic Puerto Rican White Rice:
How to Make Authentic Puerto Rican Beans:
How to Make & Store Authentic Puerto Rican Sofrito:
How to Make Baked Chuletas:
BACKGROUND MUSIC:
Lofi Geek on Spotify:
Follow Lofi Geek's channel: