How To make Persimmon Pudding Cake

very simple to make - Persimmon pudding

With only two ingredients, this amazing pudding uses no sugar! It is really satisfying as a snack and it is very good for the late summer and fall season. Our Ayurvedic enthusiast Krishna makes it in no time!

Special cake with very ripe Persimmon | Persimmon cake

Hello friends, today I gave you the Persimmon cake recipe, which has a dreamy and unbelievable taste! Persimmon cake with fresh Persimmon that everyone loves. Even if you don't like Persimmon, try its cake once!!!
Ingredients for baking persimmon cake:
persimmon: 1 glass
Pastry flour: 2 glasses
Sugar: 1 glass
Eggs: 4 pcs
Oil: three quarters of a glass
Walnuts: 5 pcs
Baking powder: 1 tablespoon
Cinnamon powder: 1 small spoon
Vanilla: 1 small spoon
50 minutes at 180 degrees Celsius
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Persimmon Cake Recipe at home : How to make persimmon cake easy and southern living method

Hello and welcome to Dessert Planet channel. In this dessert tutorial you learn how to make Persimmon Cake at home by your own. Persimmon is a very tasty and useful fruit that in this dessert recipe you can simply prepare this delicious persimmon cake and enjoy it by using flour, eggs and walnuts. You can also use pistachio kernels and coconut powder to decorate persimmon cake. Persimmon cake is very popular in southern living.

INGREDIENTS
2 cups of flour
2 teaspoon of baking powder
1 teaspoon of cinnamon
4 number of eggs
1 cup of sugar
Half teaspoon of vanilla
Half cup of liquid oil
A glass of persimmon puree

Persimmon Cake Recipe:
Sift the flour, baking powder and cinnamon three times and set aside.
Beat eggs, sugar and vanilla on high speed for five minutes until creamy and thick. Add persimmon oil and puree and stir until mixed.
Add the flour mixture in three steps and stir gently with a hand mixer until it is mixed and the cake is smooth. Finally, add as desired. Grease the mold well and pour the icing into the mold.
Bake in a preheated oven at 180 degrees for about 45 minutes. When the cake is completely cooled, remove from the pan.





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how to make persimmon crème brûlée ???? | easy dessert recipes | asmr cooking

This is an easy recipe for a creme brulee that you can use with or without the persimmons.
check out more my channel & make sure to like, comment & subscribe @palmrosetable for part 3 of how to eat hachiya persimmons…my grandmas persimmon walnut pudding.


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#asmr #food #cooking #cremebrulee #persimmon #desserts #fruit #foodie #holidays #asmrfood #dessertrecipe #yummy #dessert recipe #fruits

Persimmon pudding

Harvesting persimmons, making the pulp, then mixing, baking, and tasting the pudding. These are wild American persimmons, Diospyros virginiana. These American persimmons are quite different from Asian persimmons. This video was made in mid-October in the foothills of the Blue Ridge Mountains in North Carolina, where these trees are common.

STEAMED PERSIMMON PUDDING // Delicious Persimmon Dessert Recipe for the Holiday Season

Welcome to Mimicita's Kitchen! Persimmon season is typically September through late November.

Ingredients you will need for steamed persimmon pudding:
3 medium-sized ripe persimmons
2 tsp baking soda
1/2 cup of butter
1 cup of sugar
2 eggs
1 tsp lemon juice
2 tsp vanilla extract
2 Tblsp sherry or brandy
1 cup of flour
2 tsp of cinnamon
1/4 tsp of salt
1 cup raisins
1/2 cup chopped walnuts

Also will need 2 quart pudding mold, rack, and large pot for steaming.

Steam for 2.5 hours, let cool for 10 minutes and unmold.

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