1/2 c Shortening 1 c Sugar 1 c Persimmon pulp 2 Eggs 1/4 ts Soda 2 c Sifted flour 3 ts Baking powder 1/2 ts Salt Cream the shortening and sugar together, add the persimmon pulp and beaten eggs. Sift the dry ingredients and add to the liquid mixture. Beat well, then pour into a greased pan and bake in a moderate oven (325 to 350 degrees) for about an hour Source: Publix leaflet. From The Cookie Lady's Files -----
How To make Persimmon Cake's Videos
Persimmon Cake Recipe at home : How to make persimmon cake easy and southern living method
Hello and welcome to Dessert Planet channel. In this dessert tutorial you learn how to make Persimmon Cake at home by your own. Persimmon is a very tasty and useful fruit that in this dessert recipe you can simply prepare this delicious persimmon cake and enjoy it by using flour, eggs and walnuts. You can also use pistachio kernels and coconut powder to decorate persimmon cake. Persimmon cake is very popular in southern living.
INGREDIENTS 2 cups of flour 2 teaspoon of baking powder 1 teaspoon of cinnamon 4 number of eggs 1 cup of sugar Half teaspoon of vanilla Half cup of liquid oil A glass of persimmon puree
Persimmon Cake Recipe: Sift the flour, baking powder and cinnamon three times and set aside. Beat eggs, sugar and vanilla on high speed for five minutes until creamy and thick. Add persimmon oil and puree and stir until mixed. Add the flour mixture in three steps and stir gently with a hand mixer until it is mixed and the cake is smooth. Finally, add as desired. Grease the mold well and pour the icing into the mold. Bake in a preheated oven at 180 degrees for about 45 minutes. When the cake is completely cooled, remove from the pan.
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Preheat oven to 330 degrees F (165 degrees C). Grease and flour a cake pan. Sift together the flour and baking powder in a bowl, set aside. Whisk together the eggs, persimmon puree, sugar, cinnamon, olive oil, and vanilla in a separate bowl until smooth. add the flour mixture into the persimmon mixture while sifting the flour mixture and beat until no dry lumps remain. Pour into the prepared pan. Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 1 hour. Cool in the pan for 10 minutes, then remove from the pan
【Sweet Rice Persimmon Cake Recipe】
【Sweet Rice Persimmon Cake Recipe】
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The persimmon Cake With Only 1 Egg , No Oven
Ingredients : 2 riped persimmons 150g flour 60g sugar 60 ml veg oil 150 ml milk 1/2 tsp vanilla pinch of salt 1 tsp baking powder 1 tsp vinegar 1 egg 3 tbsp butter + 3 tbsp sugar
Caramel Persimmon Cake Recipe | Карамельный пирог с Xурмой
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Got a lot of persimmons you don't know what to do with? Here's your chance to make a wonderful, flavourful, spiced and super moist persimmon cake that not only has luscious persimmons in it, but warm spices and delicious caramel sauce that make it extra-special. I love that this persimmon cake actually tastes of fall and winter. This is a great one for the Thanksgiving or Christmas buffet. Make sure your persimmon are soft and ripe.