How To make Peanut Butter Chocolate Fudge

2 Ingredient 2 Minute Peanut Butter Fudge - Easy No Fail Recipe - Gift Idea - The Hillbilly Kitchen

2 Ingredient 2 Minute Peanut Butter Fudge - Easy Perfect Peanut Butter Fudge - The Hillbilly Kitchen.
No- Fail 2 Ingredient Peanut Butter Fudge in 2 Minutes Only $2 per Pound Just Like Gift Shop Fudge.
This fudge is incredibly easy to make and has a rich creamy indulgent flavor. It is exactly like gift shop fudge which sells for $10 to $20 per pound depending on where you are shopping. You can make this for about $2 per pound and it literally only takes about 2 minutes. It is perfect for gift giving, something quick to take to an office party, holiday get together, potluck or hostess gift. No one will have any idea it was so easy to make.
This is a kid friendly recipe. There is nothing hot enough to cause a burn and it doesn’t require a long attention span.

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LK 7:49 And they that sat at meat with him began to say within themselves, Who is this that forgiveth sins also?
LK 7:50 And he said to the woman, Thy faith hath saved thee; go in peace.
Remember to put God first! :)

Ingredients:

16 ounces can Vanilla or Cream Cheese Frosting
16 ounces jar Peanut Butter

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Grandma's Peanut Butter Fudge - Food Wishes

Learn how to make Grandma's Peanut Butter Fudge recipe! There is nothing quite like a batch of old-fashioned peanut butter fudge, freshly made by your Grandma. Which is why I really wish my Grandma would have made some. Oh well, it’s never too late to have a happier childhood. Visit for the ingredients, more information, and many, many more video recipes. I really hope you enjoy this fast and easy Grandma's Peanut Butter Fudge recipe!

You can also find my content on Allrecipes:

Easy Peanut Butter Cup Fudge Recipe Only 5 Ingredients

Find the FULL written peanut butter cup fudge recipe here on my website:

In this episode of In The Kitchen With Matt, learn how to make peanut butter cup fudge. If you love peanut butter cups and you love fudge, give this recipe a try!

#peanutbuttercups #fudge

Chocolate Peanut Butter Fudge

Easy no-fail Chocolate Peanut Butter Fudge! Just 4 ingredients and a few minutes for this deliciously easy recipe!
Print Recipe here:

The Easiest Homemade Fudge Guide (3 Ways)

There really isn't much to say about fudge other than it's chocolate, chewy, and delicious. However, for this holiday season let's make it three different ways but also elevate it a bit and fancier - say chocolatier version if you will.

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Easy Chocolate Peanut Butter Fudge

FULL RECIPE:

Here is what you'll need!

Vegan Chocolate & Peanut Butter Fudge
Makes 1 9x9-inch tray

INGREDIENTS
1 cup coconut butter
½ cup maple syrup
1½ cups peanut butter
1 teaspoon vanilla extract
1 4-ounce baking bar dark chocolate

PREPARATION
Add coconut butter and maple syrup to a saucepan over medium heat. Cook for 2-3 minutes while stirring constantly. The mixture should start out smooth then thicken into a dense paste.
Add peanut butter to the saucepan and stir to incorporate. Continue to cook for an additional 2-4 minutes until the mixture achieves a smooth and pourable texture.
Remove the peanut butter mixture from the heat and allow it to cool slightly. While the mixture cools, break up the baking bar of chocolate into a microwave-safe bowl and microwave it for 1 minute (stirring every 15 seconds) or until it is completely melted and smooth.
Prepare a 9x9-inch baking tray by spraying it with nonstick cooking spray and layering it with a piece of parchment paper. Pour half of the peanut butter mixture into the baking tray and spread it out evenly. Add the melted chocolate to the remaining peanut butter mixture and mix thoroughly. Once incorporated, layer the chocolate mixture into the baking tray, over top of the peanut butter layer, and spread it evenly. Give the tray a few shakes and taps to remove any possible air bubbles and place the tray in the freezer for 1.5-2 hours to set.
Turnover the baking tray to remove the fudge. Cut into small rectangular pieces before serving. Fudge should be stored in the refrigerator until ready to serve.
Enjoy!


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