How To make Oatmeal Peanut Drops For The Boys
3/4 c Raisins; seedless
1/4 c Shortening
1 c Sugar
1/2 c Peanut butter
2 Eggs; beaten
1/4 c Milk
1 1/2 c Flour; sifted
1/4 ts Salt
1/2 ts Baking soda
1 ts Cinnamon
1 ts Vanilla
3/4 c Rolled oats; quick cooking
Pour boiling water over raisins, let stand for 5 minutes, drain on absorbent towel or paper. Cream shortening, add sugar, and cream fluffy. Add peanut butter, mix well. Add eggs and milk. Mix and sift flour,salt, and baking soda and cinnamon, add to creamed mixture. Add vanilla, raisins and oats. Drop by teaspoonful about 2 inchs apart on ungreased cookie sheet. Bake in a moderate oven (350 degrees) for 15 minutes. Source: Pack a Treat for the boys Afloat or Ashore.1943 paper -----
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Quick and Simple 5-Ingredient NO BAKE Peanut Butter Oatmeal Bars Recipe - Perfect for Busy Days!
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Hi friends, make with me today my NO BAKE peanut butter and oatmeal bars! (No, really!!) There are so many combinations of fruit, nuts, chips, and the like, that you can do with this recipe! What would you add to this? Sweet or salty or both? Leave a comment below if you have ever tried this! Thanks for watching and God Bless!
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Ingredients: Yield 8 x 8 pan (16 mini bars)
1 1/4 C Rolled oats (Steel cut oats will not work)
1 C Natural peanut butter (at room temp)
1/3 C Maple syrup
1/2 C Mini chocolate chips (or fruit or nut of your choice, use your imagination)
1/8 C Chia seeds (Optional)
Mix all ingredients together, and let sit for about 10 minutes to soak. Put in greased or parchment lined (I prefer) 8 x 8 pan. Flatten with a spatula getting even as possible. Put in refrigerator for ONE HOUR. Cut and enjoy or put in the refrigerator in an air-tight container for up to 10 days or store for MONTHS in the freezer. The perfect grab-and-go energy or dessert bar!
Timestamped:
0:00 Intro
0:16 What we are up to today
0:46 Ingredients
3:54 Mixing ingredients together
4:23 Setting timer
4:28 Back after 10 minutes
4:37 Parchment paper hack
5:00 Pouring batter into pan
5:07 Flattening
7:07 Back after chilling an hour
7:20 Cutting up portions
8:06 Putting in container
9:07 Closing
10:07 Bloopers
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Making Dog Treats - Peanut Butter Oatmeal
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OATMEAL RAISIN BALLZ
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Oatmeal Molasses Drop Cookies From 1950 Betty Crocker Cookbook! - Eliza’s Antique Kitchen
Eliza is making oatmeal drop cookies from the 1950 Betty Crocker cookbook!!
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Oatmeal Muffins with Honey Peanut Butter Icing
Recipe for muffins:
1 cup milk
1 cup quick oats
1 egg
1/4th cup oil
1 cup flour
1/4th cup sugar
2 teaspoons baking powder
1/2 teaspoon salt
Mix all together best you can, load yer baking tins and let er rip @425f for 20 minutes. Do the old toothpick test.
Mix peanut butter and honey together till it tastes good and spreads easy.