1 c White sugar 1 c Brown sugar, packed 1/2 c Shortening 1/2 c Peanut butter 2 Eggs 1 1/2 c Flour 1 ts Baking soda 1 ts Salt 1 ts Vanilla 3/4 ts Cinnamon 3 c Quaker quick oats Mix all ingredients together. Roll in small balls and mash with a fork dipped in sugar. Preheat oven to 375f. Bake for 12 minutes. CHARLES SCHEMbrI (ZHPV33A) -----
How To make Peanut Butter and Oatmeal Cookies's Videos
Healthy Peanut Butter Oatmeal Cookies - 2 ways
This is one of my favorite recipes. I hope you like it.
►►►►►►►►►►WRITTEN RECIPE►►►►►►►►►►
Ingredients 1st Method:
1 Egg 2 tbsp Honey 1/2 cup Peanut Butter 1/2 cup Oats
2nd Method:
1 Egg 2 tbsp Honey 1 cup Peanut Butter 1/2 cup Oats Flour
Directions
1st Method: Whisk egg, honey and peanut butter. Once the peanut butter is blended well, add oats and blend well. Take small amount and give a cookies shape. Place it on baking tray. Bake in pre-heated oven for 15-20 minutes. I would suggest to bake 10 minutes and check in between.
2nd Method: Grind Oats in a blender to make Oats Flour. Whisk egg, honey and peanut butter. Once the peanut butter is blended well, add oats flour and blend well. Take small amount and give a cookies shape. Place it on baking tray. Bake in pre-heated oven for 20-25 minutes. I would suggest to bake 10 minutes and check in between.
►►►►►►►►►►FOLLOW ME ►►►►►►►►►► ►INSTAGRAM: ►FACEBOOK: ►PINTEREST: ►Don't forget to Subscribe: ►TWITTER:
Flourless Peanut Butter Oatmeal Chocolate Chip Cookies
Thick, chewy peanut butter oatmeal chocolate chip cookies made with 7 simple ingredients. These flourless healthy peanut butter oatmeal cookies are full of that nostalgic, delicious peanut butter flavor you know and love, but are gluten free and dairy free! The perfect treat for kiddos and adults.
How to Make Oatmeal Peanut Butter Cookies | Cookie Recipes | Allrecipes.com
Get the top-rated recipe for Oatmeal Peanut Butter Cookies at
In this video, you'll see how to make moist peanut butter cookies. A little oatmeal is the secret. And for the best of all worlds, add chocolate chips, peanut butter chips, or white chocolate chips.
Subscribe to allrecipes @
Allrecipes Magazine is now available! U.S. subscribers, subscribe here: Canadian subscribers, subscribe here:
Facebook
Twitter
@Allrecipes
Pinterest
Instagram
Peanut Butter Oatmeal Cookies with BRIAN!! | Preppy Kitchen
Chewy and soft, these Peanut Butter Oatmeal Cookies come together quickly with pantry staples and no chilling time! Packed with peanut butter flavors and oatmeal, these peanut butter oat cookies are always a delightful snack that is both filling and delicious.
RECIPE:
If you’re a fan of oatmeal and peanut butter, then these peanut butter oatmeal cookies are the perfect cookie for you. They’re tender and chewy on the inside and just the right amount of crispy on the outside. I love how they’re not too sweet and only require pantry staples. They’re so quick and easy that even your kids can help out. Plus, we’re all supposed to have more oatmeal in our daily diet, right?
SUBSCRIBE ► -------------------------------------------------------------------------- ADD ME ON: Tiktok: Instagram: Pinterest: Website: Amazon: Facebook:
Quaker Oats - 3 Minute No Bake Oatmeal Cookies
Baked Oats {Viral TikTok Recipe}
Here's how to make the viral baked oats from TikTok!
Ingredients ▸ ½ cup rolled or quick oats ▸ ¼ cup unsweetened almond milk ▸ ½ ripe banana ▸ 1 egg (can omit) ▸ 1 Tablespoon maple syrup (I used monkfruit maple syrup) ▸ 1 Tablespoon peanut butter ▸ ¼ teaspoon baking powder ▸ Pinch of cinnamon ▸ Pinch of sea salt ▸ 2 Tablespoons chocolate chips (I used Lily’s)
optional toppings: more peanut butter for drizzling, extra maple syrup and a splash of milk
INSTRUCTIONS 1. Preheat oven: Preheat oven to 350°F. 2. Blend: Add all ingredients except for the chocolate chips into a blender and blend until fully combined. Stir in 1-2 Tablespoons of chocolate chips. 3. Bake: Pour batter into greased baking dish or ramekin. Top with extra chocolate chips and bake at 350°F for 25 minutes or until an inserted toothpick comes out clean. 4. Serve: Let cool, top with an extra drizzle of peanut butter, maple syrup and a splash of milk and dive in.
my mini baking dish: my blender:
Full printable recipe with tips and nutrition facts:
♡ S U B S C R I B E: ♡ B L O G: ♡ 6 W E E K M E A L P L A N: ♡ T I K T O K: ♡ I N S T A G R A M: ♡ F A C E B O O K: