HOMEMAKING DAY IN THE LIFE | cleaning, making butter, homeschooling | simple joy filled living
Hey friends! In this homemaking day in the life I am cleaning, making butter, making a meal plan, sharing a grocery haul, and homeschooling. Thank you for watching!
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Butter crock for fridge:
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Butter Mold with Lid:
Pan Pizza Video:
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Hey, y'all! I’m Colleen, a work from home, homeschool mom living on Hilton Head Island, SC. This channel is all about simple, joy-filled living and I love to share mom life, homemaking, island life ????, my WW personal points journey, our homeschooling journey, and more! Thanks so much for being a part of our channel. SUBSCRIBE so you don't miss anything (it's free!)
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Æbleskiver How to make aebleskiver. A homemade Danish Christmas dessert recipe. Ableskive pan
There are a variety of aebleskive recipes. Some aebleskive recipes require buttermilk or and other require milk. Modern aebleskive versions include other tasty fillings such as cheese and apple slices. We hope you enjoy our traditional homemade Danish aebleskive recipe for your Jul celebrations.
Æbleskiver are like traditional Danish pancake recipe but in the shape of a sphere or a doughnut hole. Æbleskiver are typically made on cast iron aebleskive pan. The aelbleskive pan is especially designed to make a circular aebleskiver. Now a days, electric aebleskiver pans are used too.
The most popular way to eat æbleskiver are with sugar or jam. Danish aebleskiver are served year around in Danish family homes and restaurants. It is common to get both glogg and aebleskiver at the cafe's in Copenhagen, Denmark. Many times when we do Christmas shopping on Stroget, we stop by at a cafe for warm glogg and aebleskiver. During the Danish Christmas celebrations, we serve warm glogg (gløgg) with the aebleskiver too. Aebleskiver is a very traditional Danish Christmas dessert. We hope you enjoy aebleskiver both year round and during the Christmas celebrations as much as we do too!
Æbleskiver - How to make aebleskiver Recipe
Ingredients:
•2 eggs
• 2 cups all-purpose flour
• 2 teaspoons baking powder
• 1/2 a cup of sugar
• 1/2 teaspoon baking soda
• 1/2 teaspoon salt
• 4 tablespoons butter, melted
• 2 cups buttermilk
• 1 cup vegetable oil or butter for frying
• An aebleskive pan
• 1 long knitting needle or a fork or a skewer
•You can add 1 tsp cardamond / or peal of 1/2 lemon
Directions:
1.Place the æbleskive pan on a stove top and lightly oil or butter the pan.
2.Pour in about 2 tablespoons of the batter into each cup.
3.As soon as they get bubbly around the edge, turn them quickly with a knitting needle. (In Denmark, the Danish cooks traditionally use a knitting needle.)
4.Continue cooking, turning the ball to keep it from burning and it creates the characteristic spherical shape of an æbleskive.
5.Remove all of the æbleskiver from the pan and generously sprinkle with powdered sugar. Traditionally æbleskiver are served with raspberry jam, strawberry jam or sugar.
6.If you want to get creative, you can fill æbleskiver with fruit, chocolate, jam or cheese. Now a days, æbleskiver are served for either breakfast, as an hors d'oeuvre, dessert or light supper.
By Danish cook Karen Grete. Our Danish dessert recipe is on
If you enjoyed our video how to make aebleskiver recipe, please be sure to subscribe to our channel Scandinavian Today! We have videos and recipes including
*how to make Danish Christmas rice pudding with cherry sauce dessert recipe (Risalamande med kirsebærsauce)
* how to make Swedish Glogg for Christmas & cold evenings! (glögg or mulled wine recipe)
*how to make our easy Danish cucumber salad (Agurkesalat) recipe
*how to make Danish Christmas Klejner
*how to make Danish sugar browned potatoes (brunede kartofler)
*how to make Danish red cabbage (rødkaal)
These Danish recipes are perfect for the holiday season. Please let us know what you think! Glædelig Jul and Merry Christmas♥ !
Our Scandinavian recipes including Danish, Norwegian, Swedish and Finnish are on
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How to CAN Sugar Free Apple Butter Recipe!
What’s YOUR favourite way to eat Apple Butter? Let me know in the comments below! I love Wellesley Apple Butter from right here in Ontario, and this recipe is the closest I've been able to come to matching their taste. Today I am giving you my “How to Can Sugar Free Apple Butter Recipe.” This is the perfect fall treat to preserve, and it’s also downright healthy. ???? If you’re new here, welcome to the channel and please hit the red subscribe button. Jenn Least is an adoptive mom of six from Canada and loves to chat about how LESS can actually mean MORE! *Leave a comment - I'd love to connect with you.* Kind comments only, please. All others will be deleted.
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Butter Garlic Squids | Easy and delicious Squids recipe | Restaurant Style Butter Garlic | calamari
Ingredients
350g Squids
3-4 tbsp Butter
3 tbsps Garlic minced
1 tsp Black Pepper
1 tsp Chilli Flakes
1 tbsp Lime juice
1 tsp cornflour
Fresh Coriander
*For the cornflour slurry, mix 1 tsp cornflour and 2 tsp water
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Intro: (0:00)
Lemon Ball Drop Cocktail: (1:17)
Bread and Butter Candle: (3:47)
Easy Crock Pot Queso: (8:31)
Candy Coated Grapes (Tanghulu): (10:50)
Outro: (13:19)
How To Make Soft & Buttery Italian Butter Cookies
Buttery, SOFT Italian butter Cookie Recipe:
Here's What You'll Need:
2 cups of Cake Flour
1/4 tsp of salt
1-1/4 cups of Confectioner sugar
3/4 cup of Unsalted Butter, softened at room temperature
1/4 cup of Vegetable Shortening, softened at room temperature
1 envelope of Vanilla, or vanilla extract
2 Eggs
ENJOY THESE TASTY TREATS!!!