How to Make The Best Bailey's Irish Cream Chocolate Cake
???????? GET THE FULL RECIPE HERE:
???? PIN THIS RECIPE ON PINTEREST:
???? THANKS FOR WATCHING!
Visit my blog at for more healthy and delicious recipes!
???? FOLLOW ME ON SOCIAL MEDIA!
???? CHECK OUT OUR E-COOKBOOKS:
✉️ Sign-up for our FREE No-Fail Guide to Healthy Summer Entertaining e-course:
BEST EVER BAILEYS IRISH CREAM CHOCOLATE CAKE
Ingredients
For the cake:
* 1 1/2 cup granulated sugar
* 1 3/4 cup all purpose flour
* 3/4 cup unsweetened cocoa powder
* 1 1/2 teaspoon baking powder
* 1 1/2 teaspoon baking soda
* 1/2 teaspoon salt
* 3/4 cup milk at room temperature
* 1/4 cup Baileys Irish Cream Liqueur
* 1/2 cup vegetable oil
* 2 large eggs at room temperature
* 2 teaspoons vanilla extract
* 1 cup boiling water or piping hot coffee
For the frosting:
* 1 cup unsalted butter softened to room temperature
* 3 1/2 cups powdered sugar sifted to remove lumps
* 1 teaspoon cocoa powder
* a pinch of salt
* 2 tablespoons Baileys Irish Cream Liqueur
* 1-2 tablespoons heavy whipping cream
* shaved chocolate for garnish
Instructions
* Preheat your oven to 350 degrees Fahrenheit and grease a 9-inch by 13-inch rectangular cake pan with butter and line the bottom with parchment paper. Set aside.
* In a large bowl, whisk together the sugar, flour, cocoa powder, baking soda, baking powder and salt.
* Add the milk, Baileys, vegetable oil and the eggs and vanilla to a large liquid measuring cup, whisking them together with a fork.
* Whisk the wet ingredients into the dry ingredients just until the streaks of flour disappear.
* Add the boiling water or hot coffee a little bit at a time, whisking until blended.
* Pour the batter (it will be very liquid) into the prepared pan and baked at 350 degrees Fahrenheit for about 30 minutes or until a toothpick inserted into the middle of the cake comes out clean.
For the frosting:
* Beat the butter on medium-high speed with a hand mixer (or in the bowl of your stand mixer fitted with the paddle attachment) until the butter is light and fluffy. Add the powdered sugar and cocoa powder and mix until blended (add the powdered sugar about 1 cup at a time).
* Add the salt and Baileys and whip on medium-high speed until incorporated.
* Add the whipping cream (start with 1 tablespoon, adding more if necessary to reach a spreadable consistency) and mix well until the frosting is fluffy and smooth.
* Spread the frosting over the cake after it has cooled completely in the pan and smooth out the top.
* Shave some dark chocolate over the top of the frosting, slice and serve.
???? KITCHEN TOOLS USED IN THIS RECIPE:
????ALL-TIME FAVOURITES:
Instant Pot Duo 6QT:
KItchen Aid Hand Mixer:
Le Creuset Dutch Oven Pot:
Cast Iron Skillet:
Baking Sheet Pan:
Springform Cake Tin:
Cutting Board Set:
Mixing Bowl Set:
Balloon Whisk:
Spatula Set:
Garlic Press:
Instant Read Thermometer:
OUR FAVOURITE KITCHEN ITEMS & PROPS:
♥️ Kitchen towels:
♥️ Backdrops:
♥️ Dishes & Ceramics:
♥️ Cookware and props:
♥️ Shop my Amazon Store (with ALL my favourite kitchen products!)
???? OUR PHOTOGRAPHY/VIDEOGRAPHY GEAR:
Canon 90D:
Canon 6D Mark II:
50mm Lens:
Photography lens:
Video/Photography lens:
Tripod:
Light stand:
Video/photography light:
Softbox:
**The Busy Baker is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com.**
Homemade Irish Cream | 5 Minute Recipe
Homemade Irish Cream takes less than 5 minutes to make and is so much better than the store-bought kind. Perfect for celebrating St. Patrick’s Day!
Visit for a printable version of the recipe.
____________________________________
Are you ready to make cookies that rival your favorite bakery? ???? The Ultimate Cookie Handbook shares the sweet SCIENCE of cookie baking in a fun, visual way, allowing you to create & customize your own recipes. Don't be surprised if your creations start being requested by EVERYONE at every event.
Order your copy now:
____________________________________
Join our FREE monthly baking challenge for a chance to win prizes:
____________________________________
I'm Tessa Arias, the creator of Handle the Heat, trained chef, and cookbook author. I share sweet treats with a sprinkling of baking science — not to mention tons of mouthwatering recipes.
How to make homemade Irish cream?! #shorts
Baileys Irish Cream #irishcream #shorts #shortsvideo #youtubeshorts
Bartender Makes 9 Irish Coffees at ONCE ☘️ #shorts
The History of Irish coffee ☘️ Inspired by Joseph at Buena Vista in San Fransisco:
During the 1940s, Foynes Airport in Ireland was one of Europe’s biggest. It was the main airport for Flying Boats and regularly received passengers from the U.S., including Hollywood stars and important political figures.
A new restaurant was opened to cater to these guests.
Joe Sheridan, a young chef, was in charge of the restaurant. As the weather during this time of year can be cold and blistery, Joe decided to create a drink that would warm his guests up, and that drink is the famous Irish Coffee.
The story goes that when an American passenger first drank it he asked “Is this Brazilian coffee?” in which Joe replied “No, that’s Irish coffee”.
Irish Coffee became a huge success and an airport specialty. In 1952, after the war, Irish Coffee was introduced to the United States, by travel writer, Stanton Delaplane.
He brought it to the attention of Jack Koeppler, a bartender at the Buena Vista Hotel in San Francisco and persuaded him to recreate it.
The cream kept sinking when Koeppler tried to make the drink, so he traveled to the source, Chef Joe Sheridan in Limerick, Ireland to learn the correct way to make this delicious coffee.
Now, it’s one of the most famous coffee cocktails in the world, and definitely one of the most delicious!
Where have you had the best Irish coffee?
Credit to The Irish Whiskey Museum and Weaver’s Coffee and Tea.
???? @ rachelmcmenimen
#irishcoffee #coffeerecipe #coffeehistory #coffeecoffeecoffee #coffeeobsessed #irish #ireland #travelvlog
Subscribe To Our Channel ▸▸
Shop Freshly Roasted Coffee! ▸▸
Connect With Us Online!
Facebook:
Twitter:
Instagram:
IRISH COFFEE WITH BAILEYS
Who doesn't love a good pick me up? This Irish Coffee with Baileys is exactly that and everything you love about a classic Irish Coffee...but better. Because Baileys. And I think we can all agree that Baileys makes everything better...amirite?
I had a thing for Jameson Irish Whiskey back in my bartending days so even though me and coffee don't quite get along, Jameson, too, always makes everything better. For me anyway. For the night anyway (the morning is a whole different story). For this simple Irish Coffee with Baileys, you only need 3 other ingredients besides the obvious Irish Whiskey + Baileys - two of which are optional. Coffee - a must in this Irish Coffee with Baileys. And Maple syrup - for added sweetness, which is optional. And/or Whipped cream - for added creaminess. Also optional.
This coffee is good any way you do it and no matter the time of day. I think I'm going to go whip one up right now! #irishcoffee #coffeedrinks #recipevideo
FOR THE FULL RECIPE (WITH STEP BY STEP INSTRUCTIONS) PLEASE VISIT:
FOR MORE LIKE THIS, PLEASE VISIT: