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How To make Homemade Irish Cream

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1 3/4 c Liquor
14 oz Sweetened condensed milk
1/2 pt Whipping or heavy cream
4 Eggs
2 T Chocolate syrup
2 ts Instant coffee
1 ts Vanilla extract
Combine all in blender till smooth. Cover tightly and store in refrig- erator. Good for 1 month.

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