How To make Grilled Pork Loin
Grilled Pork Loin No. 48 Yields 6 Servings
4 1/2 lbs pork loin roast, pepper, coarse
center cut 2 tbls rosemary, fresh, salt chopped
This, and all large, dense, pieces of meat, should be cooked using the "indirect method." This consists of arranging the hot coals in racks on either side of the grill and placing a heavy foil drip pan on the fire floor under the roast.
Have the butcher bone the loin and tie it back on its rack of bones. Rub it with the salt, pepper, and rosemary. Wrap it loosely. Let rest at room temperature an hour or so. It is vital to the cooking time that the meat isn't refrigerator-cold. When the coals are pink and covered with white ash, lay the roast on top of the oiled grill rack directly over the drip pan. Put on the cover, with its vents fully open. The lower vents under the coals should also be fully open. Roast - do not baste or peek - for about one and a half hours to an internal temperature of 150 degrees. Let the pork rest on a board for about 10 minutes before carving so that it will retain all its juices.
How To make Grilled Pork Loin's Videos
Juiciest Pork Tenderloin Marinade
This Pork Tenderloin Marinade produces the most juicy and flavorful pork. It takes mere minutes to prepare your marinade before putting it in the fridge to let it soak up those flavors. You're going to love it!
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✅Ingredients
• 1 pork tenderloin, 1 - 1 ½ pounds
• ¼ cup olive oil
• 2 tablespoons brown sugar
• 5 cloves crushed garlic
• 1 tablespoon lemon juice
• 1 tablespoon soy sauce
• 1 tablespoon white wine vinegar
• 1 teaspoon ground mustard
• ½ teaspoon salt
• ½ teaspoon black pepper
✅Instructions
1️⃣ Place pork tenderloin into a resealable plastic bag.
2️⃣ In a small mixing bowl whisk together olive oil, brown sugar, garlic, lemon juice, Soy sauce, white wine vinegar, ground mustard, salt, and pepper.
3️⃣ Pour mixture over the pork tenderloin in the plastic bag. Seal and place in the refrigerator for 4 hours to overnight.
4️⃣ To cook, heat an oven-safe heavy skillet over high heat. Preheat an oven to 400 degrees.
5️⃣ Sear the pork tenderloin for 2 minutes on each side. Transfer skillet immediately to the oven and cook until the internal temperature reaches 145 degrees, about 15 minutes.
6️⃣ Let rest 5 to 10 minutes before serving.
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Always Tender® Pork Tenderloin - Grilling
Pork tenderloin is a great choice whether you're new to grilling or a master of the grill.
Pork Tenderloin 3 ways
Pork Tenderloin 3 ways
A pork tenderloin is one of the easiest and most versatile proteins you can cook and is often one of our weeknight meals because it cooks so fast. It can be smoked low and slow or grilled hot and fast. Tenderloins are literally a blank canvas that you can take so many different directions from a flavor profile perspective.
In this Pork Tenderloin 3 Ways YouTube video we compare the homemade marinade in this recipe below to a store bought Lawry's Lemon Pepper marinade + our Lemon Pepper seasoning and a store bought Bachan's Japanese BBQ sauce + our Holy Voodoo seasoning.
Recipe:
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How to Grill Pork Tenderloin on the Weber Kettle
Pork tenderloin is one of the best cuts of meat on the pig, right behind bacon. I make the tenderloin three different ways over my Weber kettle to show you how to reverse sear it if your sauce or rub has sugar in it and how to direct grill it if it doesn't.
Pork tenderloin makes you feel fancy, without spending a bunch of money. It's lean and super tender and that means you don't have to feel bad about eating it.
Boneless Pork Loin Roast Basics
Loin roasts don't need to be intimidating! A simple yet elegant meal is just a few steps away. Purchase a boneless pork loin roast, season and roast in the oven for approximately 20 minutes per pound at 375 degrees. Cook until the internal temperature reads 145 degrees, and let it rest five minutes. You'll have a beautiful, blush pink roast ready to devour. Slice and serve with your favorite sides!
It really doesn't get much easier! Want to take it another step? Check out more pork loin recipes at:
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Grilled Pork Tenderloin Recipe - How to Cook Pork Tenderloin on the grill
Grilled Pork Tenderloin Recipe - How to Cook Pork Tenderloin on the grill ****TO SEE OUR BBQ ACCESSORY GUIDE CLICK HERE:
In this Canadian Bacon Recipe, we will teach you how to make homemade Canadian Bacon. This Easy Cured Bacon Recipe is one that is simple to do and tastes great! Everything you need to know is below.
ITEMS USED - (Recipe Below)
Napoleon Kettle Grill
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Thermoworks Thermapen MK4
COFFEE BBQ Rub
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Napoleon Professional 5 Piece tool set
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Chimney Starter
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Old Hickory Knife - 10in
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What you will need to make this BBQ Pork Tenderloin recipe:
2 Pork Tenderloins
Coffee Rub - ***See links above***
BBQ Sauce
***HOW TO MAKE THIS RECIPE***
Grilled Pork Tenderloin Recipe Step #1
First you will begin prepping your pork tenderloin by trimming off any unwanted silver skin. Once this is done, give it a rinse under cold water and dry with paper towel. Once this is done take your BBQ rub and begin to place a medium layer of rub onto both sides of your tenderloin. When this is done, place some plastic wrap over top and put it in the fridge for 2 hours to allow the rub to marinate the meat a bit.
Grilled Pork Tenderloin Recipe Step #2
After 2 hours remove the tenderloin from the fridge and allow it to rest for 20 minutes to remove the chill from the fridge. While this is happening you can get your grill set up for indirect cooking between 250-275.
Grilled Pork Tenderloin Recipe Step #3
Once your grill is up to tempreture place your tenderloin on the grill opposite the coals and begin to cook for 30 minute. It is at this point were you will also add in your hardwood to begin smoking as well.
Grilled Pork Tenderloin Recipe Step #4
After 20 minutes you are going to flip your tenderloin and place some bbq sauce on top. After this has been done close the lid and continue cooking for another 10 minute or until the internal tempreture reaches 140 degrees. Once you Pork Tenderloin has reached 140 you are going to sauce the other side and then remove if from the grill to rest for 5 minutes.
Grilled Pork Tenderloin Recipe Step #5
After 5 minutes of resting time your pork tenderloin is now done and ready to slice up and serve.
That's it, Enjoy!
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About this video:
In this Grilled Pork Tenderloin Recipe Video, you will learn How to cook pork tenderloin on the grill. Grilling Pork Tenderloin on the BBQ is easy to do and doesn't take much prep. You can use this recipe to make Smoked Pork Tenderloin and BBQ Pork Tenderloin with some minor adjustments. Grilled pork Tenderloin is delicious, your going to love it.