Cake In 5 Minutes! You Will Make This Cake Every Day! Easy Quick Fruit Cake Recipe
Cake In 5 Minutes! You Will Make This Cake Every Day! Easy Quick Fruit Cake Recipe
#easyquickrecipes #cakes #fruitcake #5minutesrecipe #christmasfruitcake
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Easy Quick Fruit Cake Recipe OR you can call it a Fruit Butter Cake OR Fruity Pound Cake! It is actually a Cranberry Cake! Just in time for the festive Christmas season!
This soft cake is filled with fruits! You can add any dried fruit you like and cut them smaller before adding it! It is an all-in-one method, where you do not need to beat egg whites and mix them in separately.
This soft and fluffy cake is so easy to make and follow my simple recipe steps!
♣️ Ingredients:
Sugar 100g (1/2 cup)
Butter 100g (1/4 cup 3 tbsp)
2 Eggs (medium size)
Plain Flour 100g (3/4 cups)
Baking powder 1 teaspoon
Dried Cranberries [You can add any dried fruit you got!] 100g (1/2 cup)
Milk 3 tablespoons
Vanilla extract 1 teaspoon
Enjoy!
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Easy Fruit Cake recipe | फ्रूट केक की आसान रेसिपी | Christmas Special | Chef Ranveer Brar
FRUIT CAKE - Ever wonder who made the lovely cake for the first time in India? More such interesting facts and a simple fruit cake recipe that you can try at home. :)
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FRUIT CAKE
Ingredients
180 gm Butter / बटर
180 gm Sugar / चीनी
2 tbsp Tutti fruiti / टूटी फ़्रूटी
1 tsp Vanilla essence / वनीला एसेंस
180 gm Flour / मैदा
4 Eggs / अंडा
¼ cup Almonds, chopped / बादाम
¼ cup walnuts chopped / अखरोट
¼ cup Tutti fruiti / टूटी फ़्रूटी
Process
In a mixing bowl, add butter, sugar, tutti fruiti and mix well till the butter change the colour.
Add vanilla essence, flour and mix well, add egg and mix well.
Add almonds, walnuts, tutti fruiti mix well by cut and fold method.
Grease the mould with butter and place butter papper.
Pour the batter into the mould and bake it at 165 to 170 for 40 minutes.
Dust icing sugar over the cake. Let cool a bit. Cut and serve.
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#ChristmasRecipes #FruitCake #RanveerBrar
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#easyfruitcakerecipe #tuttifruticake
Christmas Fruit Cake|Apron
Christmas Fruit Cake|Apron
Raisins 50g / 1/3cup
Dried Apricot 50g / 1/3cup
Red & green cherries 50g / 1/3cup
Rum (or juice of choie) 100ml+-
Unsalted butter 90g / 8Tbsp
Sugar 70g / 1/3cup
Whole egg 2(55g+- per egg)
Sea salt 1.5g / 1/4tsp
Cake flour 150g / 1cup+1Tbsp
Baking powder 1.5 / 1/2tsp
Fresh milk 40ml
Vanilla extract 1/2tsp
Orange zest 1tsp
Pan size 21x6x8cm
Bake at 180°C / 350°F for 40-50 minutes
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#Cake
Easy And Moist Holiday Fruit Cake!!
Everyone loves this cake that I prepared during Holidays. Super moist and easy to make kind of fruit cake but without alcohol which is child friendly.
Here's what you'll need:
2 cups of any candied fruits
1/3 cup apple juice (80ml)
1/2 cup butter (110g) room temp
3/4 cup dark brown sugar (150g)
2 large eggs
1 teaspoon vanilla extract (5ml)
2 tablespoons honey (30g)
2 tablespoons oil (30ml)
1 and 1/2 cup plain flour or all purpose flour(190g)
1 tsp baking powder (5g)
1/2 tsp nutmeg (2g)
1/2 tsp cinnamon powder(2g)
1 tsp salt (5g)
1 cup of any dried nuts
2 tsp of lemon zest
1/3 cup apple juice
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Christmas Special Mixed fruit Cake || Bakery Style Super Moist Fruit Cake Recipe
Christmas Special Mixed fruit Cake || Bakery Style Super Moist Fruit Cake Recipe
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Ingredients:
1. Egg- 2
2. Sugar- 1/2 cup
3. Oil- 1/4 Cup
4. Baking Powder- 1 tsp
5. Vanilla Essence- 1 tsp
6. Maida/All Purpose Flour- 1 cup
7. Milk- 1/4 cup
8. Mixed Fruit/Dry Fruit
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Easy and Simple Fruit Cake Recipe ❗ SUBTITLES ❗
#christmascake#christmasfruitcake#easycake#simplechristmascake#easychristmascake#easyfruitcake
Ingredients:
1 cup (16TBsp) 225g butter
2TBsp (45g) honey
2/3 cup (100g) brown sugar
zest of lemon
zest of orange
vanilla
spices
1tsp baking powder
1 2/3 cup (230g) flour
3 eggs
3/4 cup (100g) any nuts
3 cups (560g) dry fruits
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