How To make Richest Pound Cake
2 c sugar
1 c butter flavored Crisco
7 ea eggs
3 c flour
1 ts vanilla
Blend sugar and Crisco. Add eggs, one at a time. Keep beating while adding flour. Mix in vanilla. Pour into greased and floured tube pan. Cook about one hour at 250-300 degrees. Typo's by Connie Robertson.....clonnie@eaze.net -----
How To make Richest Pound Cake's Videos
The richest, most moist Lemon Pound Cake ever! #cooking #baking #cookwithme #lemonpoundcake #shorts
You can find the full recipe on my Pinterest page.
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MILLION DOLLAR POUND CAKE with SALTED CARAMEL SAUCE & BUTTER TOASTED PECANS | Thanksgiving Desert
For the pound cake
3 cups All-purpose flour
2 1/2 cups sugar
1 tsp baking powder
6 eggs
3 sticks butter
8oz cream cheese
2 tsp vanilla extract
1 tsp lemon extract
1 tsp almond extract
1 cup heavy whipping cream
Salted caramel glaze
2 Cups granulated sugar
1.5 sticks butter (3/4 cup)
1.5 cups evaporated milk
1.5 tsp vanilla extract
Butter toasted pecan
1/2 cup chopped pecans
1 Tbsp unsalted butter
Preheat oven to 325F and Mix cake batter as directed in the video demonstration.
Bake for 80 minutes or until a toothpick inserted in the middle comes out clean.
Allow the cake to cool in the pan for at least 20-30 minutes before inverting it on a cooking rack to cool down completely.
Make the caramel glaze and set aside to cool down in a glass cup/bowl. Toast the pecans and butter for 4 minutes at 400 degrees Fahrenheit.
Glaze the cooled cake and top it off with sliced almonds. Allow the glaze to set and garden for at least 10 minutes. Serve and enjoy.
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#shorts ~ Lemon ???? Vanilla Pound cake for the Win! Full Recipe below ???????? #Christmas #shortvideos
My crowd pleasing lemon vanilla pound cake will wow your family and friends!
Link to full recipe with measurements here
MILLION DOLLAR POUND CAKE
Hey y’all! Today’s video is my attempt at making the famous Million Dollar Cake! Thanks for watching!
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Chicago’s Famous Cake Shake Is A Portillo’s Staple | Legendary Eats | Food Insider
Portillo’s is a fast-casual restaurant chain considered a one-stop-shop for iconic Chicago foods. Founded in 1963 in the Southwest suburbs of Chicago, Portillo’s is known across the country for its hot dogs, Italian beef sandwiches, cheese fries, and chopped salads. But its best-kept secret is the restaurant’s cake shake. Insider's Medha Imam visited Portillo’s Summit, IL location to learn what goes into making the iconic cake shake. Rumor has it they put an entire slice of chocolate cake into their milkshake, making it a must-try dessert.
MORE LEGENDARY EATS:
Peter Pan Makes The Best Doughnuts In Brooklyn | Legendary Eats
New Jersey’s Iconic Sloppy Joe Is Made With Russian Dressing And Cold Cuts | Legendary Eats
The Best Cinnamon Rolls In Chicago | Legendary Eats
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Chicago’s Famous Cake Shake Is A Portillo’s Staple | Legendary Eats | Food Insider
Best pound cake recipe - Great Grandmother's Recipe with Julia's Simply Southern
Traditional scratch made pound cake recipe from my very own great grandmother's recipe box. She called this the BEST pound cake for a reason because it is so delicious. The cake has the perfect dense texture that you expect in a pound cake and is so moist.
RECIPE
#Baking #Desserts #HomemadeCake #PoundCake #BestPoundCakeRecipe #SouthernCooking #VintageRecipes