Eggnog Pound Cake
Hey Y’all,
Merry Christmas! Here is my Eggnog Pound Cake recipe.
Eggnog pound cake
Ingredients2 sticks unsalted butter – room temperature⅓ cup vegetable shortening (solid form)5 large eggs – room temperature
3 cups sugar
3 cups flour – sifted
1 cup eggnog¼ teaspoon nutmeg1 teaspoon cinnamon1 teaspoon vanilla
Glaze2 cups confectioners sugar3-4 tablespoons eggnog
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Music credit: Epidemic Sound
I pray God’s blessings on you and your family this Christmas season!
Be blessed,
Memaw
Easy Eggnog Cake
Welcome friends !! Today I am going to be showing you how to make this super easy and so delicious eggnog cake. This eggnog cake comes together so fast.
Ingredients :
1 package of yellow cake mix
1 package of vanilla pudding
3/4 of a cup of eggnog
3/4 cup of vegetable or canola oil
4 eggs
1/2 tsp of cinnamon, pumpkin pie spice, or nutmeg
Bake at 350 for 40-45 minutes or unit a toothpick inserted comes out clean. Cool and remove from pan.
Sprinkle with powdered sugar or make a glaze with rum and powdered sugar.
THE BEST EGGNOG CAKE WITH EGGNOG BUTTERCREAM | Holiday Series | Cooking With Carolyn
How to Make the Best Eggnog Cake with Eggnog Buttercream Recipe
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Eggnog Cake Recipe from Scratch - Easy & Delicious | Baking Holiday Desserts
Today, I’m making my eggnog cake recipe from scratch. It’s easy and delicious, so if you enjoy baking holiday desserts, you’ve come to the right place! This egg nog cake recipe can easily be made from scratch. In fact, it's so delicious, creative, unusual, easy to make, and best of all, your guests will love it! There are lots of wonderful holiday baking videos that offer new dessert baking ideas, but few are as unique as this recipe, where I show you the best way to turn egg nog into a simple and delicious holiday cake! If you enjoyed watching this video of me making my eggnog cake recipe from scratch, and you like baking holiday desserts, especially finding new and unique cake ideas, please remember to like, share, subscribe and comment if you have any questions, suggestions or feedback. I hope to see you here again soon!
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INGREDIENTS
► Eggnog Cake:
2 1/4 cups all-purpose flour
2 1/4 tsp baking powder
3/4 tsp salt
3/4 tsp nutmeg ground
1/2 tsp cinnamon ground
3/4 cup unsalted butter room temperature
3/4 cup granulated sugar
3/4 cup light brown sugar packed
3 large eggs room temperature
1 1/2 tsp vanilla
1 1/4 cup eggnog room temperature
► Rum Simple Syrup:
1/2 cup water
1/2 cup granulated sugar
1 Tbsp rum
400 g sponge fingers
250 ml milk
a little rum
5 tbsp icing sugar (more or less, according to taste)
coffee (optional)
► Cream Cheese Frosting:
1 1/2 cup unsalted butter room temperature
8 oz cream cheese full fat, room temperature
4 1/2 cups powdered sugar
1 1/2 tsp vanilla
3/4 tsp nutmeg * ground, optional
► White Chocolate Ganache:
3 oz white chocolate chopped
1 oz heavy whipping cream or eggnog
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Eggnog Pound Cake with Spiced Rum - Old Fashioned Southern Baking
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EGGNOG POUND CAKE | USING BOX CAKE MIX JEAN JEAN'S KITCHEN
This cake is so delicious ????
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