Apple and ginger chocolate cake with the easiest cocoa powder frosting
This cake is made entirely using a food processor. Just dump all the ingredients in and the magic cake comes out delicious! You just have to get all the measurements for the ingredients right and the cake smells divine, tastes delicious and is soft and moist.
It's a cake you can make in just a few minutes with no fuss. The specialty of this cake is the combination of green apple and ginger which gives it an incredible fragrant when combined with cocoa powder. For the frosting it's a simple cocoa powder and icing sugar trick. Everyone in the house loved this cake! Enjoy
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Ingredients
Apple and ginger chocolate cake:
75g all purpose flour
1/2 tsp baking powder
1/4 tsp baking soda
20g cocoa powder
75g sugar
75g butter
1 egg
15ml water
1 green apple
1/2 inch fresh ginger
Cocoa powder frosting:
30g icing sugar
10g cocoa powder
15g butter
15ml/1 tbsp milk
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Apple Cocoa Cake(আপেল কোকো কেক)
Flour(ময়দা), Sugar(চিনি) , Milk(গুড়ো দুধ) , Apple(আপেল), Eggs(ডিম) , Coco powder(কোকো পাউডার) , Baking powder(বেকিং পাউডার) , Baking soda(বেকিং সোডা) , Oil(তেল), Ruh afza(রহ আফজা)/Vanilla(ভ্যানিলা আসেন্স)