1 c Pitted prunes cut up 1 ts Baking soda 1 c Boiling water 1 c Butter 1 c Sugar 2 Eggs 1 3/4 c Flour 2 tb Cocoa Preheat oven to 350 F. Prepare a bundt pan. Sprinkle soda on prunes. Pour boiling water over and allow to cool. Cream butter and sugar in food processor. Add eggs. Add prune mixture and whir about 15 seconds. Add flour sifted with cocoa. Mix till blended with on/off motion. Pour into pan. Bake 45-55 minutes. When cool, turn out. Sprinkle with icing (powdered) sugar if you like. This is a deliciously moist cake. -----
How To make Chocolate Prune Cake's Videos
Vintage Prune Cake Recipe | How to Make Classic Old Fashioned Prune Cake | CA GROWN
This Vintage Prune Cake Recipe is so easy to make and absolutely delicious. It's spiced and topped with a sweet buttermilk glaze - grandma's favorite cake will soon be yours too.
Click here for the printable recipe:
Here's how you make this old fashioned cake:
For the Cake 1 cup pitted prunes, chopped 1 cup buttermilk 1 cup vegetable oil 1 1/2 cups sugar 3 eggs 2 cups flour 1 teaspoons baking soda 1/2 teaspoon salt 1 teaspoon cinnamon 1 teaspoon ground cloves 1 teaspoon allspice 1 teaspoon nutmeg 2 teaspoon vanilla extract
For the Glaze 1/2 cup buttermilk 2 T. dark corn syrup 3/4 cup sugar 1/2 teaspoon baking soda 6 tablespoon butter or margarine 1 teaspoon vanilla extract
Instructions
Preheat oven to 350 and prepare a 13x9 pan.
In a large bowl add together the oil, sugar, and eggs mixing well with a spoon.
Add in the chopped prunes and buttermilk and stir to combine well.
Combine the flour, soda, salt, cinnamon, cloves, allspice, and nutmeg and use a wire whisk to mix well in a separate bowl. Add to the buttermilk mixture and mix well again. Add in the vanilla and mix.
Pour batter into the pan and bake for 45 minutes or until baked through. While cake is baking, combine all the glaze ingredients and bring to a simmer over low heat. Keep warm until cake is done.
Remove pan from oven and poke several times with a fork. Pour warm glaze over the cake and serve.
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Bahan-bahan: 12 oz Butter 10 oz Gula Castor 8 oz Tepung Gandum 3 tbsp Serbuk Koko 3 tbsp Tepung Susu 300g Pitted Prune (direbus bersama air paras prune hingga airnya kering) 6 biji Telur (grade A) 1 tsp Baking Powder 1 tsp Esen Vanilla
HIASAN Chocolate Coating
Selamat mencuba!
Prune Buttercake
#PruneCakes #PruneButtercake
How to Bake with Prunes: A Delicious Way to Cut Refined Sugar, Replace Eggs + Cut Butter + Oil!
What if we told you that you could easily cut the sugar, butter and eggs in your favorite baking recipes? It's true! California Prunes can be used in place of some of the butter and eggs in baked goods, adding natural sweetness, fiber and moisture! Our friend Meg from This Mess Is Ours shows you two different ways to bake with California Prunes!
Directions to make Prune Puree:
Want to give it a shot? Start with a few of our favorite cake recipes starring California Prunes! Spiced Snack Cake
Chocolate Crepe Cake
Old Fashioned Prune Cake
Find recipes and more at: californiaprunes.org/recipes
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Dried Plums in Dark Chocolate | Food Channel L Recipes
You will not believe how easy it is to make dried plums in dark chocolate! Delicious! :)
@FoodChannelLN - a new recipe every Tuesday and Thursday! Recipes for delicious and homemade food!
Ingredients for 20 pieces:
20 pitted dried plums 20 walnuts 200 g dark chocolate 70% 50 ml amaretto ¼ tsp cinnamon