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How To make Chocolate Prune Cake with Chocolate Fudge Frosting
1/4 c Boiling water
3/4 c Pitted prunes
2/3 c Oil
1 c Sugar
2 tb Unsweetened cocoa powder
2 ts Ground cinnamon
1 ts Salt
1 ts Vanilla
2 Eggs
1 c Buttermilk
2 1/2 c Flour
1 1/2 ts Baking soda
2 ts Baking powder
CHOCOLATE FUDGE FROSTING:
1/4 c Water
1/4 c Shortening
1/4 c Light corn syrup
2 c Sifted powdered sugar
1/2 c Cocoa powder
1/4 ts Salt
1/2 ts Vanilla
Pour boiling water over prunes and let soak 30 minutes. Combine oil, sugar, 2 tablespoons cocoa, cinnamon, 1 teaspoon salt and 1 teaspoon vanilla in
bowl. Add eggs and beat well 2 minutes. Combine soaked prunes and buttermilk in blender or food processor and chop finely. Add to creamed mixture with flour, soda and baking powder. Beat well and turn into well-greased and floured 13- x 9-inch baking pan or 2 (8-in.) round pans. Bake at 350F 30 minutes, or until wood pick inserted near center comes out clean. Cool. To make frosting, bring water to boil. Remove from heat and beat in shortening and corn syrup. Add powdered sugar, 1/2 cup cocoa, 1/4 teaspoon salt and 1/2 teaspoon vanilla and cream well to spreading consistency. Use to frost cooled cake.
How To make Chocolate Prune Cake with Chocolate Fudge Frosting's Videos
Our Chocolate Covered Prune Cake Recipe ???? #chocolatecake #chocolate #prunes
Decadent ROCHER GLAZE Chocolate Cake recipe. Rosher glaze recipe
Amazing chocolate cake recipe with rocher glaze. It's easier than you think!
❗️Please turn on CC (subtitles) and select your preferred language.❗️
00:00 - Intro
00:07 - For the batter
1 egg
Granulated sugar - 150 g.
Hot milk - 140 g.
Vegetable oil - 60 g.
Cocoa powder - 40 g.
Salt - 1 g.
All-purpose flour - 130 g.
Baking powder - 6 g.
3:01 - HOW TO MAKE ROCHER GLAZE
Milk - 50 g.
Dark chocolate - 90 g.
Unsalted butter - 15 g.
Toasted peanuts - 50 g
Better Homes and Gardens: Classic chocolate cake
Need a recipe for your next family gathering? Try this chocolate cake!
Old Fashion Buttermilk Prune cake // Using Baby food Prunes??
#oldfashionrecipes
#oldfashionprunecake
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#baking
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loridianebrown@gmail.com
Lori Brown
po box 1183
Imboden, Arkansas 72434
recipe 1 1/2 cups sugar
1 cup oil
4 eggs
1/2 cup buttermilk
1 t. baking soda
2 cups AP Flour or 2 cups self rising
1 t. allspice
1 t. cinnamon
1 t. vanilla
8 oz. Baby food prunes
350 40 to 45 minutes
glaze
1 cup sugar
1 t. water
1/2 t. baking soda
1/2 cup buttermilk
1/4 cup butter
1/2 t. vanilla
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Chocolate cake roll
chocolate cake roll | chocolate swiss roll cake | chocolate roll cake | easy chocolate cake roll | recipe for chocolate cake roll | chocolate cake |
#chocolatecakeroll
#chocolateswissroll
#chocolatecake
#chocolatecakeroll
#spicebites
Spice Bites Blog – 310
This Easy chocolate cake roll has light sponge cake, creamy filling inside, Rich and totally irresistible, this dessert is for chocolate lovers. It is an impressive yet surprisingly delicious recipe to make that's fit for any occasion.
Ingredients:
for the cake –:
4 egg yolks – room temperature
sugar 1/4 cup
vanilla extract – 1tsp
cooking oil – 1/3 cup
milk - 1/3 cup
flour (maida) – 3/4 cup
cocoa powder – 1/3 cup
baking powder – 1tsp
4 egg whites & sugar – 1/3
baking tray size –38x28cm
baking time : bake preheated oven at 180c for 20 to 22 minutes
for the whipped cream –:
whipping cream – 200ml
powdered sugar – 1/3 cup
cocoa powder – 1tbsp
for the chocolate mixture –:
dark chocolate – 100g
milk (hot) – 1/3 cup
some chocolate balls – optional
*** CUP SIZE -***
FULL CUP 250ML | HALF CUP 125ml | 1/3 CUP 80ML | 1/4 CUP 60ML | 1 TBSP 15ML | 1/2 TBSP 7.5ML | 1 TSP 5 ML | 1/2 TSP 2.5ML ! ***
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The Ultimate Chocolate Sponge Cake Recipe!! Perfect for Cakes & Cupcakes!! 'Back to Cake Basics'
FULL RECIPE HERE:
A simple, no-fail recipe for chocolate sponge cake! Use this recipe for your next chocolate cake creation! This recipe yields a light, fluffy and chocolatey cake, perfect for filling and frosting with just about anything!
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