Easy Marble Cake Recipe | Preppy Kitchen
Moist and fluffy, this Marble Cake is so easy to make! This simple two-layered cake has a silky homemade chocolate buttercream sandwiched in-between and frosted all around. Skip the box mix the next time you’re craving cake and make this from scratch with only a few simple ingredients.
RECIPE:
The best of both worlds, this marble cake has a vanilla and chocolate batters swirled together and coated with a luscious chocolate frosting. It's one of those beautiful
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Chocolate Marble Cake Recipe
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HI ALL
This is chocolate marble pound cake recipe (loaf cake)
Just mix and bake ! Ta- da!
Then you will get a delicious chocolate and vanilla loaf cake
Hope you enjoy this video and recipe as well
Thank you for subscribing my channel and supporting me
See you again!
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???? Ingredients
▪ Unsalted butter |130g
▪ Sugar | 90g
▪ 2 Eggs
▪ Cake flour | 120g
▪ Baking powder | 1tsp (2-3g)
▪ Cocoa powder | 7g
▪ Milk | 25ml
▪ Vanilla extract | 1tsp
-Baking pan size
15.5cm x 7.5cm x 6.5(H)cm
Bake at 180°C (355°F) for 30mins (Pre heated)
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???? Oneul - (chocolate world)
Chocolate Marble Pound Cake
The chocolate marble cake recipe, pan size (18 x 9 cm / 7 x 3.5 in)
2 eggs (100g without shells)
30g milk (2 tbsp)
1 tsp vanilla extract
10g cocoa powder (1 tbsp + 1 tsp)
20g caster sugar (1.5 tbsp)
20g hot water (1.5 tbsp)
110g all purpose flour (1 cup)
110g caster sugar (1/2 cup + 1 tbsp)
1 tsp baking powder
1/8 tsp salt
110g butter (1/2 cup)
90g semi sweet coating chocolate (2/3 cup)
40g heavy cream (3 tbsp)
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EASY MARBLE POUND CAKE RECIPE | Bake With Me 7 Ingredient Pound Cake
EASY MARBLE POUND CAKE RECIPE | Bake With Me 7 Ingredient Pound Cake
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???????? French Chocolate Marble Cake Recipe: A sweet classic loved by everyone (Cake Marbré, ASMR)
Hello friends! Today we're going to share with you how to make a French style chocolate and vanilla cake: Chocolate Marble Cake (Marbré Au Chocolat).
Marbré Au Chocolat, aka Chocolate Marble Cake is an iconic French store-bought dessert. It’s traditionally baked in a loaf tin in France. This cake is very moist and not sweet, it’s a perfect treat for any time of the day.
This is a simple recipe and very easy to make, it tastes like pound cake, but the taste is richer and buttery, butter gives lots of flavor. And one serving of cake can taste the flavors of vanilla and cocoa. Heartily recommend. ????
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This is an #ASMR ver, you can check out the other version that with BGM and Voices in Chinese if you like:
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How to make French Chocolate Marble Cake
Here is the French Chocolate Marble Cake Recipe
☞ Mold size: 16x7x6cm
✎ Ingredients
unsalted butter 100g
powdered sugar 100g
egg 2, about 110g
vanilla extract 1.3g
honey 9g
All purpose flour 110g
baking powder 1.3g
cocoa powder 9g
a pinch of salt
✎ Instructions
1. Grease the cake pan with butter, then line with parchment paper.
2. Use a mesh strainer to sift powdered sugar. Then sift flour and baking powder together. Set aside.
3. Place softened butter and a pinch of salt into a large mixing bowl. Using a hand mixer on medium speed to cream the butter for 4-5 minutes, or until butter is pale yellow and fluffy. Use a rubber spatula to scrape the sides of the bowl once or twice while mixing.
4. Add half sugar and mix for 1 minute, then add the rest of sugar and vanilla extract, then mix for another 1 minute.
5. Add honey, and add egg one by one, and mix well after each egg is added. Scraping down the sides of the bowl as necessary.
6. Add the half sifted flour and baking powder, fold it in gently with spatula until the flour has disappeared. Repeat again with the remaining flour until well combined.
7. Simply pour 2/3 of the cake batter into a piping bag. Set aside.
8. Add the cacao powder into the rest of 1/3 of the batter and slowly mix it in until combined. Then pour the cacao batter into another piping bag.
9. Once the two cake batters are ready, it's time to combine them to create the marble effect. Cut off the tip and pipe the batter into the cake pan, alternating between the two colors.
10. After placing all the batters, you can use a fork, a bamboo stick or a butter knife to swirl the batters together. It's the fun part of the recipe, you can create your own marble pattern. Now the cake is marbled and ready to bake.
11. Preheat the oven to 200C, and bake for 15 minutes, then reduce the temperature to 160C, bake for 22~24 minutes.
12. Once baked, remove the cake from the pan, and let cool on the rack.
VANILLA & CHOCOLATE MARBLE CAKE Recipe | Soft and fluffy cake with Ganache Frosting | Baking Cherry
Fluffy Vanilla & Chocolate Marble Cake Recipe. This easy to make marble cake is soft and delicious, topped with a creamy chocolate ganache. It's easier to make than it looks since you need only one batter to make this beautiful two-color cake.
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Ingredients:
Cake:
3 Large Eggs at room temperature
1 cup (200g) Granulated Sugar
1/3 cup (75g) Unsalted Butter at room temperature (or any flavorless vegetable oil like canola, corn, sunflower)
3/4 cup (180ml) Milk at room temperature
1 tsp (5ml) Vanilla Extract
2 cups (250g) All-Purpose Flour
2 tsp (8g) Baking Powder
1/4 tsp (1g) Salt
3 Tbsp (22g) Unsweetened Cocoa Powder
Chocolate Ganache:
4oz (113g) Semi-Sweet Chocolate, chopped or chips
2 1/2 Tbsp (37ml) Milk at room temperature
#cake #dessert #yummy
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