Spinach And Artichoke Chicken Casserole (Easy & Fast)
This is a quick low carb casserole that delivers way more flavor than you'd think for something so quick and easy to make. You'll use a rotisserie and canned artichokes, and that really saves you time without sacrificing flavor seriously.
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Cheesy Creamy Chicken Spinach Mushroom Casserole - Low Carb Keto Recipe
Here's an easy low-carb and keto-friendly casserole recipe you can make using chicken, spinach, mushroom and cheese. Give this a try:
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Chicken Spinach Casserole | One Pot Dish
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ingredients :
chicken 300 grams
spinach 1 large cup
jalapenos 1 cup
full cream milk 300 ml
thickned cream 3 tbsp
ricotta cheese 2 tbsp
Cajun powder 1/2tsp
chicken salt 1/2 tsp
onion salt 1/2 tsp
pepper powder 1/2 tsp
Cayenne pepper powder 1/2 tsp
cheddar cheese 2 cups
preheat the oven for 10 minutes
bake it for 20 minutes until golden brown
preparation time : 30 minutes
serve : 4
#chicken spinach Casserole# spinach casserole
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Tuscan Chicken casserole with Cheese Recipe By Food Fusion
Tuscan Chicken Casserole with cheese, a meal everyone will remember. So give it a try and enjoy. #HappyCookingToYou #SimplySufi #SufiCookingOilandGhee
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Tuscan casserole with grilled cheese
Serves: 5-6
Recipe in English
Ingredients:
-Makhan (Butter) 3 tbs
-Maida (All-purpose flour) 3 tbs
-Kali mirch (Black pepper) powder 1 tsp
-Jaifil (Nutmeg) powder ½ tsp
-Namak (Salt) ½ tsp
-All spice powder ½ tsp
-Doodh (Milk) 1 & ½ cup
-Cheddar cheese 1 cup
-Sufi chicken fillets ½ kg
-Sufi cooking oil 3 tbs
-Makhan (Butter) 1 tbs
-Pyaz (Onion) 1 large finely chopped
-Lehsan (Garlic) fresh crushed 1 tsp
-Paprika powder 2 tsp
-Kali mirch (Black pepper) powder 1 tsp
-All spice powder ½ tsp
-Lal mirch (Red chili) flakes ½ tsp
-Thyme dried 1 tsp
-Namak (Salt) 1 & ½ tsp
-Dried oregano 2 tsp
-Tamatar (Tomato) paste 2 tbs
-Tamatar (Tomato) 1 medium chopped
-Mushrooms chopped 100gms
-Mustard paste ½ tbs
-Palak (Spinach) 300gms
-Boiled macaroni 1 cup
-Anday (Eggs) beaten 2
-Cream 2 tbs
-Mozzarella cheese 200gms
-Paprika powder ½ tsp or as needed
-Dried basil ½ tsp or as needed
Directions:
-In a heated pot, melt butter, add all-purpose flour and cook for a minute, then add nutmeg, black pepper, salt and all spices powder, and stir for a minute.
-Then add milk whisk well and bring to boil. Set the consistency with milk, add cheddar cheese, let it melt and set aside.
-Now cut the boneless sufi chicken fillets in small cubes and set aside.
-In another pan add sufi cooking oil, butter, chopped onion and fry till translucent, add crushed garlic, when the garlic gets fragrant add the chicken and stir fry for 8 to 10 minutes.
-Add paprika powder, black pepper powder, all spices powder, red chili flakes, thyme, salt and oregano and fry for a few minutes.
-Now add in tomato paste, chopped tomato, chopped mushrooms and mustard paste and cook again for a few minutes.
-Add in spinach and cook for 3 minutes maximum and turn off heat as it is done. Do not over-cook or over mix.
-Now mix in boiled macaroni, béchamel sauce, beaten eggs and cream and pour it in an oven proof bowl.
-Top the mixture with mozzarella cheese, paprika powder and dried basil.
-Bake in pre-heated oven on 180 C for 15-20 minutes.
Urdu:
Ajza:
-Makhan (Butter) 3 tbs
-Maida (All-purpose flour) 3 tbs
-Kali mirch (Black pepper) powder 1 tsp
-Jaifil (Nutmeg) powder ½ tsp
-Namak (Salt) ½ tsp
-All spice powder ½ tsp
-Doodh (Milk) 1 & ½ cup
-Cheddar cheese 1 cup
-Sufi chicken fillets ½ kg
-Sufi cooking oil 3 tbs
-Makhan (Butter) 1 tbs
-Pyaz (Onion) 1 large finely chopped
-Lehsan (Garlic) fresh crushed 1 tsp
-Paprika powder 2 tsp
-Kali mirch (Black pepper) powder 1 tsp
-All spice powder ½ tsp
-Lal mirch (Red chili) flakes ½ tsp
-Thyme 1 tsp
-Namak (Salt) 1 & ½ tsp
-Dried oregano 2 tsp
-Tamatar (Tomato) paste 2 tbs
-Tamatar (Tomato) 1 medium chopped
-Mushrooms chopped 100gms
-Mustard paste ½ tbs
-Palak (Spinach) 300gms
-Boiled macaroni 1 cup
-Anday (Eggs) beaten 2
-Cream 2 tbs
-Mozzarella cheese 200gms
-Paprika powder ½ tsp or as needed
-Dried basil ½ tsp or as needed
Directions:
-Aek pot main makhan ko melt karke usmain maida shamil karlen aur halka cook karke us main kali mirch, jaifil powder, namak aur all spice powder daal kar aur 1 minute cook karlen, ab is main doodh daal kar béchamel sauce ki consistency sahi karlen.
-Sauce k boil hone k baad us main cheddar cheese add karke mix kar len aur sauce ko side par rakh den.
-Aek aur bowl main boneless sufi chicken fillets k chotay pieces karke rakh den.
-Pot main sufi cooking oil aur makhan add Karen aur pyaz daal kar translucent hone tak fry karlen.
-Phir us main garlic add karke fry karlen fragrant hone tak aur phir usmain chicken add karke 8-10 minutes stir fry karlen phir usmain paprika powder, kali mirch powder, all spice powder, kuti laal mirch, thyme, namak aur oregano daal kar cook karlen.
-Ab is main tamatar paste, chopped tamatar, mushrooms aur mustard paste mix karlen aur 1-2 minutes cook karlen.
-Is main palak add karke 3-4 minute cook kar len aur foran flame band kar den, is k baad overcook aur over mix nahi karen.
-Ab is main boiled macaroni, béchamel sauce, beaten anday aur cream mix karlen aur aek oven proof bowl main nikal len.
-Uper mozzarella cheese daal kar paprika powder aur dried basil sprinkle karlen aur 180 C pe pre-heated oven main 15-20 minutes bake kar len.
Delicious Keto Chicken and Spinach Casserole
This Keto Chicken and Spinach Casserole is the perfect keto recipe. It's one of my all-time favorites for QUICK, EASY & DELICIOUS! Topped with a delicious cream sauce, a Monterey Jack and cheddar blend along with bacon make this a family favorite.
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Easy Chicken and Mushroom Casserole Recipe - Natasha's Kitchen
This Creamy Chicken Casserole with mushrooms (aka “Chicken Gloria”), will win you over. This chicken bake is the PERFECT party dish and is a reader favorite. It is a treasure of a recipe.
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Ingredients for Chicken and Mushroom Casserole:
►4 -5 large chicken breasts, trimmed and cut into 1 -inch thick strips
►Salt and Pepper to taste
►1 cup all-purpose flour to coat the chicken
►6 Tbsp olive oil, divided
►1 pound fresh mushrooms, thickly sliced
►1 medium onion, finely diced
►3 garlic cloves, minced
Ingredients for the Chicken Sauce:
►3 Tbsp unsalted butter
►3 Tbsp all-purpose flour for the sauce
►1½ cups chicken broth
►1 Tbsp lemon juice
►1 cup half and half (or ½ cup milk + ½ cup heavy cream)
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