Grilled Chicken and Black Bean Quesadillas | Amy Learns to Cook
Chicken and Black Bean Quesadillas. Tortillas that are stuffed with cheese, grilled chicken, black beans, corn, onions, and red peppers. These quesadillas are topped with Amy's Homemade Guacamole and chopped tomatoes. Garnished with cilantro.
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Cheesy BBQ Chicken and Black Bean Stuffed Peppers | Price Chopper Cooking How-To
Cheesy BBQ Chicken & Black Bean-Stuffed Peppers
Prep: 10 minutes Roast: 20 minutes Serves: 4
4 medium red, yellow or orange bell peppers, halved through stem and seeded
Nonstick cooking spray
1 can (15.5 ounces) low sodium black beans, drained and rinsed
1 can (4 ounces) diced green chiles
2 cups shredded Monterey Jack cheese
2 cups shredded rotisserie chicken meat
½ cup BBQ sauce
Sliced green onions, hot sauce and/or sour cream for garnish (optional)
1. Preheat oven to 425°; line rimmed baking pan with parchment paper. Place peppers, cut side down, on prepared pan; spray with cooking spray. Roast 13 minutes or until tender-crisp; turn peppers cut side up.
2. In large bowl, stir beans, chiles, 1½ cups cheese, chicken and sauce. Makes about 4 cups.
3. Fill peppers with chicken mixture; sprinkle with remaining ½ cup cheese and roast 7 minutes or until cheese is melted. Serve peppers topped with green onions, hot sauce and/or sour cream, if desired.
Approximate nutritional values per serving (2 stuffed pepper halves): 548 Calories, 26g Fat (13g Saturated), 112mg Cholesterol, 998mg Sodium, 38g Carbohydrates, 12g Fiber, 13g Sugars, 39g Protein
How to make Monterey Chicken
How to make Monterey Chicken
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Part 2 of 2: Bigger portions, cheaper, & tastes better than Chipotle? Tacobee’s in NYC! #DEVOURPOWER
Best Black Bean and Chicken Chili Recipe - Easy and Delicious
We try to eat healthy in this house, which means we eat a lot of chicken. This is a great year-round black bean and chicken chili recipe that will be sure to please. It's full of flavor that only gets better the next day. Try this one the next time you are looking for a crowd-pleasing chili to serve for game day, Super Bowl, company potluck or just a great meal for the family.
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We belong to a great winery in the Sierra Nevada Foothills of Northern California and receive recipes with all of our shipments. This is one I received from them a number of years ago and have just recently rediscovered it. I have made some slight modifications to suit my taste. If you are looking for a great winery to visit and love red wine, please check out Jeff Runquist Wines, I promise you won't be disappointed.
Link to winery:
I am not affiliated with the winery in any way and do not receive compensation for recommending them. I have just been a proud wine club member of theirs for over 10 years.
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Ingredients:
2 cans Black Beans
8 Chicken Thighs (trimmed and cubed)
2 Large Onions (chopped)
3 Garlic Clove (minced)
2 Cups Chicken Broth
2 Links Andouille Sausage (cut into chunks)
5 Tomatoes (chopped)
1-2 Jalapenos (diced)
1/2 cup Beer (I prefer Amber Ale)
2 Tbls Olive Oil
1 tsp Cumin
1/4 tsp Cinnamon
1 Tbls Chili Powder
1 Tbls Smoked Paprika
1/2 tsp Thyme
1/2 tsp Oregano
Salt & Pepper to taste
Optional Garnish:
Fresh Cilantro, Avocado, Sour Cream, Cheese (Monterey Jack preferred), Diced chilies & Tortilla chips
Directions:
1. Add both cans of black beans and the chicken broth to a sauce pan and bring it to a boil. Turn heat down to low and simmer.
2. Add olive oil to a large stock pot over medium heat, add the minced garlic and stir for 1-2 minutes, then add the cubed chicken and cook through.
3. Add the chopped onion and cook until translucent.
4. Add the cumin, chili powder, and smoked paprika and stir to mix through and let cook for 10-15 minutes over medium-to-medium low heat.
5. Add the thyme, oregano, beer, jalapeno and chopped tomatoes and cook for 15-20 minutes over medium-to-medium-low heat.
6. Add the beans and mix thoroughly and allow to simmer on low heat for 15-20 minutes.
7. Add the sausage and continue cooking over low heat for 10-15 minutes.
Serve with your choice of cheese, sour cream, cilantro, avocado, tortilla chips or other.
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