How To make Cheesy Meat Loaf
1 1/2 pounds ground beef
1 egg
slightly beaten
1 tablespoon Worcestershire sauce
1/4 teaspoon salt
1/4 teaspoon pepper
1/2 cup milk
1/4 cup onion :
chopped
1/3 cup dry bread crumbs
1 cup cheddar cheese grated
4 ounces canned mushrooms pieces :
drained
TOPPING: 5 tablespoons brown sugar
1 teaspoon dry mustard
1/2 cup catsup
Combine beef, egg, Worcestershire sauce, salt, pepper, milk, onion and bread crumbs. Mix well. Roll out on waxed paper into a rectangular shape about 1/2" thick. Sprinkle cheese and mushrooms on top of beef mixture. Roll lengthwise like a jelly roll by picking up edge of wax paper and allowing meat to roll over on itself. Bake at 350 for 10-15 minutes, then add blend of brown sugar, mustard and catsup. Finish baking until topping bubbles, about 30 minutes.
How To make Cheesy Meat Loaf's Videos
Cheesy Meatloaf Recipe ( Cheeseburger Meatloaf)
Dinner will be a breeze with this Cheeseburger meatloaf! Easy , extra cheesy and incredibly delicious!
Find the recipe at
Cheesy Patty Melt #shorts #fyp #viral #cooking #chef #food #recipe #beef #cheese #trending
Recipe inspiration @JoshuaWeissman
Ingredients: Serves 3
1 lb ground beef 80/20
1 yellow onion
1 tsp sugar
1 tsp fresh thyme; optional
3 slices American cheese
3 slices cheddar cheese
9 slices sourdough bread
2 Tbsp butter
Sauce ingredients
2/3 cup mayo
2 Tbsp Dijon mustard
3 Tbsp ketchup
1 Tbsp Worcestershire sauce
1/4 cup grated parmesan cheese
1 Tbsp sweet relish
1/2 tsp garlic powder
1/2 tsp smoked paprika
2 cloves grated garlic
salt & pepper to taste
In a bowl, add all ingredients and whisk until combined. Set aside.
Then shape your beef into 6 even balls. In a frying pan over medium heat, add oil, onions and sugar. Season with salt and cook until caramelized, stirring occasionally, about 15-20 minutes. In a frying pan toast your bread with butter. You can also use a toaster. (I didn't toast my bread enough)
Heat a cast iron skillet over medium high heat for 3-4 minutes. Then add two beef balls and smash with the back of a spatula wrapped in aluminum foil. Season with salt and pepper, then flip and add cheddar cheese to one and American to the other. Stack you patties and place on a plate.
To assemble, add sauce to the bottom slice of bread, then place the patties and a generous layer of caramelized onions on top. Sauce your other slice of bread and top your sandwich.
Enjoy!
How to Make Cheese Stuffed Meatloaf
Ooey gooey Mozzarella Cheese Stuffed Meatloaf. This ain't your momma's meatloaf! This flavorful ground beef is stuffed with mozzarella cheese. A modern twist on a classic dish! Your family will love this easy weeknight dinner!
Prep Time: 10 minutes
Bake Time: 1 hour
Yield: Serves 4 to 6
Ingredients
1 lb ground beef (85%)
1 cup bread crumbs
1 tsp dried basil
1 tsp dried oregano
1 tsp dried parsley
1 tsp salt
1/2 tsp black pepper
1/2 cup milk
2 TB worcestershire sauce
8 oz fresh mozzarella, sliced
Glaze
1 cup ketchup
1/4 cup brown sugar, tightly packed
1 TB worcestershire sauce
1 TB red wine vinegar
2 cloves garlic, crushed
1/8 tsp salt
pinch cayenne pepper
Full Recipe:
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Stuffed Bacon Wrapped Meatloaf
Bacon wrapped meatloaf is tender, juicy, and bursting with bold flavors! ⬇️⬇️???????? CLICK FOR RECIPE ????????⬇️⬇️ #cheesestuffedmeatloaf #baconwrappedmeatloaf #meatloafrecipe
PRINT THE RECIPE ➡️
Ingredients ⬇️
1 pound lean beef
1 cup Panko bread crumbs
1/2 cup milk
6 tablespoons ketchup, divided
1 tablespoon Montreal Steak Seasoning
1 tablespoon Worcestershire sauce
1 large egg
1 tablespoon brown sugar
8 ounces mild cheddar cheese, shredded
1 pound bacon, uncooked
Instructions ⬇️
Preheat oven to 350°F.
In a large bowl combine beef, bread crumbs and milk. Pouring milk directly over bread crumbs. Add 2 tablespoons ketchup, Worcestershire and steak seasoning. Set aside.
In a small bowl, crack egg and beat it slightly. This helps prevent overworking the meat while combining, resulting in a tougher meatloaf. Add egg to large bowl with meat mixture. Combine well with hands, do not overwork the meat mixture.
Gently press meatloaf into bowl and divide in half. Place first half into 7″x10” (or larger) baking dish and form into a flat meatloaf Gently press the center in to create a rim around the outside of the meatloaf. Add shredded cheese into the center of the meatloaf.
Form remaining half of meatloaf in the bowl into a size similar to the meatloaf in the pan. Set op top and press the sides together to seal in the cheese. Form into a loaf shape about 1½ – 2” tall.
You may notice cracks in the loaf. Run your hands under warm water and then across the meatloaf to smooth the cracks out. Set meatloaf aside.
In a small bowl combine 4 tablespoons ketchup and 1 tablespoon brown sugar. Mix well with a fork. Apply glaze evenly all over your meatloaf (except the bottom).
Arrange bacon slices over the top of the meatloaf. Start by wrapping a piece of bacon across the front side and a second piece of bacon across the back side. Arrange remaining bacon over the top. Tuck the ends of the bacon under the meatloaf (this prevents curling).
Place meatloaf in the oven and bake until bacon is crispy, about 1 hour.
Remove from oven. Allow to rest uncovered for 20 minutes.
Serve and enjoy!
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Bacon Wrapped Cheesesteak Meatloaf Recipe | Best Dinner Recipes | Homemade Meatloaf | Twisted
Looking for a unique dinner recipe? Look no further than the bacon wrapped cheesesteak meatloaf. It features the best and most delicious ingredients all in one. Your tastebuds will by happy!
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How to Make Cheesy Turkey Meatloaf | Allrecipes.com
Get the recipe @
Watch how to make a top-rated turkey meatloaf with plenty of Colby cheese. It's comfort food at its best. And so easy to make, you can whip it up in no time.
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