Healthy Delicious Meatloaf Recipe - How to make Healthy Meatloaf
Healthy Meatloaf recipe that is wicked delicious. Guys This meatloaf recipe is packed with amazing flavors. The meatloaf is packed with vegetables to keep it healthy, and above all, i used very lean meat and many other healthy ingredients. This healthy meatloaf recipe will be amazing for a healthy meal prep, or a healthy weeknight dinner. If you guys make this healthy meatloaf recipe, please let me know how you like it!
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INGREDIENTS
1 and 1/2 Lb 93% lean ground beef
1 Tbs olive oil
1 medium onion
3 cloves garlic
2 meduim red bell peppers (finely minced)
4 stalks celery (finely minced)
1 cup finely minced carrots
3 TBS freshly chopped thyme
salt and pepper to taste
3 Slices whole wheat bread
1/2 cup plus 2Tbs low fat milk
1 large egg
1 tsp garlic powder
1 tsp onion powder
3 TBS freshly chopped parsley
3/4 cup Ketchup
2 TBS Molasses
3 TBS Tomato paste
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Meatloaf | Basics with Babish
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Meatloaf Recipe | Easy & Delicious - The Best Meatloaf Recipe Ever
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Meatloaf Recipe | Easy & Delicious - The Best Meatloaf Recipe Ever
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Ingredients for Homemade Meatloaf -
Beef mince - 500 grams
Bacon - 200 grams
Sausages - 200 grams
Bread crumbs - 2 slices
Eggs - 2 whole
Garam Masala Powder - 1/2 tsp
Pepper powder (coarsely crushed) - 1 tsp
1/2 a Nutmeg grated
Tomato Ketchup - 2 tbsp
Mixed Herbs -1 tsp
Juice of 1 lime
Butter - 1 tbsp
Cheese spread - 1 tbsp (optional)
Chilli flakes - 1 tbsp (optional)
Oil - 1 tbsp
Salt to taste
For the glaze -
Tomato Ketchup - 3 tbsp
Barbecue sauce - 1 tbsp
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Bake at 170 deg C for 40 to 45 min or until a skewer inserted comes out clean.
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HOMEMADE MEATLOAF RECIPE | How To Make Meatloaf
This is an Easy Meatloaf Recipe to make and follow. It's super moist with just the right amount of seasoning to make it perfect!
HOMEMADE MEATLOAF RECIPE | How To Make Meatloaf
Ingredients
For the Glaze:
1/2 cup of Ketchup
1/3 cup BBQ
3 tbsp. dijon mustard
2 lbs. of ground beef 85% or 90%
2 beef bouillon
1 Tbsp. of Olive Oil
1 Onion, finely diced
1/2 red bell pepper
2 tbsp. Garlic, minced
2 Slices of bread,
½ cup of Milk
2 tbsp. fresh parsley
2 Eggs
1 tbsp. Worcestershire Sauce
Salt and Pepper, to taste
1 tbsp. onion powder
1 tbsp. garlic powder
1/2 tbsp. smoked paprika
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How to make Meatloaf, Easy Meatloaf
In today's recipe we're making in easy meatloaf recipe.
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HOW TO MAKE THE BEST STEAK FAJITAS| Beef Fajita,How to Cook Garlic Butter Steak,Easy Steak Recipe,New York strip Steak Recipe,homemade meatloaf,meatloaf recipe tasty,meatloaf recipe easy,meatloaf recipe with gravy,meatloaf recipe with oatmeal,meatloaf recipe with crackers,meatloaf recipe with bacon
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The Perfect Meatloaf Recipe - 3 Secrets to the Best Meatloaf Ever
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Homemade Meatloaf Recipe | The Best Meatloaf Recipe Ever! Easy & Delicious #MrMakeItHappen #Meatloaf
Meatloaf was one of my childhood favorites. It's also one of the very first recipes that I learned how to make. It's time we give this classic dish the respect it really deserves lol. Let's get in the kitchen and #makeithappen
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Shopping List:
1 lb 80/20 ground beef
1 lb ground pork
1 box Boursin Garlic and Herbs
1/4 cup diced parsley
1 bell pepper diced
1/2 large onion diced
2 tbsps sour cream
1-2 tbsps garlic paste
2 beaten eggs
1 1/2 - 2 cups bread crumbs
smoked paprika/italian seasoning/red pepper flakes
salt/pepper/garlic/onion powder
Sauce:
1 cup BBQ
1 cup ketchup
1-2 tbsps tomato paste
2 tbsps dijon mustard
1 tbsps worcestershire sauce
1/4 cup brown sugar
salt and pepper / smoked paprika
Directions:
Begin by prepping your veggies and parsley. Next, saute veggies, parsley, and garlic for 3-4 minutes. Place in freezer to chill after softened. In a large mixing bowl combine remaining ingredients (except sauce ingredients). Work everything together with your hands until it forms one large meatball. Add bread crumbs a little at a time until the loaf takes shape. Place mixture in the fridge for 30 minutes.
Preheat oven to 375 and form into a loaf shape. Place on wire rack or into a loaf pan. Bake for 30-45 minutes. Mix together sauce ingredients over medium low heat. Baste meatloaf with sauce during final 20-30 minutes. Meatloaf is done when it registers 165 degrees internal temp in the middle.