CARROT BREAD: Made with no eggs and no oil/Moist & Delicious
Whether you call it Carrot Bread or Carrot Loaf, chances are you've never seen a recipe for it that is made with no eggs and no oil like this one. It's a recipe that my friend, Charlene, shared with me, and since I picked up some beautiful carrots at the farmer's market, I thought I'd give it a try. I must say the process of making it filled my home with the most amazing aroma, and once baked, I found this Carrot Bread to be moist and delicious and sort of a cross between carrot cake and fruit cake. It's definitely one I'll make again. Read on for the recipe.
First, you should know, my friend, Charlene, bakes this in an angel food pan, which makes for a beautiful presentation. There's no need for icing because the bread is sweet enough. I don't have an angel food pan, so I used two loaf pans instead.
Carrot Bread
4 carrots, grated
2 2/3 cup water
2 2/3 cup sugar
1/2 tsp. nutmeg
1/4 tsp. cloves
2 tsp. cinnamon
1/4 tsp. ginger
1-2 cups raisins
4 cups all purpose flour
3 tsp. baking soda (you may need to sift if clumpy)
1-2 cups chopped walnuts
Place grated carrots in large saucepan. Add water, sugar, nutmeg, cloves, cinnamon, ginger and raisins and cook on stovetop over medium high heat while stirring. Let it come to a boil, then lower the heat and let it simmer while stirring occasionally for 15 minutes. Remove from heat and let cool to lukewarm. This should take about an hour and a half.
In large bowl, add flour and baking soda. Whisk to combine, then add carrot mixture into flour and stir until batter is formed. Fold in walnuts and combine well. Pour batter into greased & floured cake/loaf pans. Bake at 350 for 60 minutes, or until toothpick comes out clean. (Ovens vary, so start checking at the 45 min. mark.)
Remove from oven and let cool 10 minutes before turn pan/s upside down to release carrot bread. Let it continue to cool and enjoy!
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Carrot Cake Loaf - Easy Moist & Delicious! | Chef Lola's Kitchen
Carrot Cake Loaf - Easy Moist & Delicious!
Ingredients here:
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SUPER MOIST CARROT CAKE LOAF WITH CREAM CHEESE FROSTING
SUPER MOIST CARROT CAKE RECIPE WITH CREAM CHEESE FROSTING
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#Carrotcake #bestcarrotcake #giansp
Low Effort Carrot Cake That Anyone Can Make
This moist (say it with me: moist) carrot cake could be one of the greatest and easiest cakes you will ever make, it's arguably one of the most underrated cakes in the game. Its simplicity and deliciousness are off the charts and you will not go wrong in making the moistest (yes, I said it) cake you will ever have.
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Moist Carrot & Dates Cake | Cake Recipes
Recipe here :
Eggless Carrot Dates Cake:
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Please note:
You can adjust the amount of sugar(3/4 - 1 cup) as per your taste.
There is a correction in the cooking time mentioned in the video. It will be between 50-55 mins.
The cooking time may vary depending upon the oven.
Few recipes to try:
Moist Pineapple Cake:
Moist Banana Chocolate cake:
Whole-wheat carrot cake :
Low fat No Bake Blueberry Cheesecake :
6 Minutes Eggless Chocolate cake :
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Soft & Fluffy star bread:
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Carrot Cake Recipe with Costing
Carrot Cake recipe and procedure pang negosyo. Must watch next; BANANA LOAF CAKE | No Bake Moist Banana Cake Recipe for Business with Costing ????
Ingredients & Costing:
1 1/2 cup Vegetable Oil - 35 pesos
2 cups White Sugar - 16.8 pesos
5pcs medium sized eggs - 35 pesos
1 Orange (juice with pulp) - 30 pesos
1/2 cup evaporada - 6.75 pesos
3 cups Cake Flour - 23.4 pesos
1 tbsp Baking Powder - 1 peso
2 tsp Baking Soda - 50 centavos
1 tsp Baking Salt or 1/2 tsp Iodized Salt - 20 centavos
1 tbsp Cinnamon Powder - 5 pesos
2 medium to large Carrots - 35 pesos
Optional:
1 cup chopped Walnuts - 90 pesos
1/2 cup dark chocolate chips - 12.3 pesos
Packaging:
4x5 inches Aluminum pan with clear lid - 8 each
Costing Disclaimer:
Ang costing ko po sa video na ito ay naka base sa presyo nang August 7, 2022. Maaring iba na ang presyo ng mga bilihin sa panahong mapanood mo ang video na ito.
Puhunan: ₱ 363
Yield: 9
Puhunan /serving: ₱ 40
Bentahan: ₱ 70 to ₱ 100
Posibleng Tubuin: ₱ 267 to ₱537 for this batch.
#carrotcakepangnegosyo #carrotcakeinatub #negosyorecipe
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