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How To make Carrot Cake (Bar On)
4 Eggs via your favorite
Replacer 2 c Sugar
1 1/2 c Babyfood applesauce (Or 1
c Applesauce and 1/2 c. Fat-free yogurt) 2 c Flour
2 ts Baking soda
1 ts Salt (optional)
1 tb Cinnamon
3 Jars baby food carrots (the
sm Jars)
FROSTING:
12 oz Strained fat-free yogurt
(strain 24 hours to get a Nice cream cheese Consistancy) x Enough honey to get the Right texture x A little vanilla Mix the frosting with an electric mixer) For the cake: Mix everything together and pour into a jelly-roll pan or other large baking pan (10 by 12 inch I think) Bake at 350 for about 35 minutes. Frost when completely cool. Everyone loves this cake. I think I'll go and make some right now! It's making me hungry just thinking about it! Posted by Jody Bar-On to the Fatfree Dig. Vol. 12 Issue 9 Nov. 10, 1994. FATFREE Recipe collections copyrighted by Michelle Dick 1994. Used with permission. Formatted by Sue Smith, S.Smith34, TXFT40A@Prodigy.com using MMCONV.
How To make Carrot Cake (Bar On)'s Videos
Have you guys tried this cake before? #carrotcake #brazilianfood #brazil #baking #cake #food
Low Effort Carrot Cake That Anyone Can Make
This moist (say it with me: moist) carrot cake could be one of the greatest and easiest cakes you will ever make, it's arguably one of the most underrated cakes in the game. Its simplicity and deliciousness are off the charts and you will not go wrong in making the moistest (yes, I said it) cake you will ever have.
Easiest Chocolate Cake Video:
Salted Caramel Starbucks Video:
Recipe:
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Carrot Cake Bars
This CARROT CAKE BARS RECIPE has a secret ingredient, carrot baby food! You’ll never believe how moist, simple, and delicious this EASY Carrot Cake can be. Try not to eat all the perfect cream cheese icing before piling it on and serving to your Easter guests. Best Carrot Cake Recipe ever!
INGREDIENTS:
FOR THE CARROT CAKE BARS
3 eggs
1-1/4 cups vegetable oil
2 cups Gluten Free Flour I used Bob's Red Mill 1:1 Gluten Free Baking Flour
2 cups sugar
2 teaspoons ground cinnamon
1 teaspoon baking powder
1/2 teaspoon baking soda
1/4 to 1/2 teaspoon salt
3/4 cup carrot baby food
3/4 cup unsweetened apple sauce
1/2 cup chopped walnuts
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FOR THE CREAM CHEESE FROSTING
8 ounces light cream cheese softened
1/2 cup butter softened
1 teaspoon vanilla extract
3 cups powdered sugar
FULL RECIPE:
Carrot Cake Bars GF VEGAN Recipe + NEWS
Carrot Cake Bars GF VEGAN Recipe + NEWS - A lovely healthier quick to prepare baked treat that is perfect even for people without food allergies!
Enjoy them plain, with maple syrup or maple icing. If you have time to make maple cream ( it would also make fabulous and delicious icing! #vegancarrotcake #glutenfreecarrotcake #glutenfreebaking
News 0:12
Recipe Intro 3:21
Recipe Instructions 3:54
Making Icing: 10:02
Cutting & Icing Cake Bars: 15:02
Outro: 17:55
FULL RECIPE and INSTRUCTIONS:
»
INGREDIENTS:
1 ripe banana, mashed (110g)
1/4 cup golden flaxseed meal (28g)
1/4 cup coconut palm sugar* (30g)
3/4 cup plant milk (200g)
1 cup GF quick oats** (86g)
1/2 cup light buckwheat flour (70g)
1/4 cup potato starch*** (40g)
2 teaspoons GF baking powder
1/4 teaspoon sea salt
1/4 teaspoon pure vanilla bean powder****
1/2 cup finely grated carrots (50-60g)
1/4 cup unsweetened shredded coconut (16g)
1/4 cup organic dried raisins***** (70g)
MAPLE ICING IDEAS:
- Maple syrup (3 tbsps) mixed with organic powdered sugar (up to 1 cup)
- Vegan cream cheese (1 heaping tbsp), maple syrup (3 tbsps) and powdered sugar (up to 1 cup)
- Make a batch of the delicious Maple Cream!
Maple Cream Video »
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CARROT CAKE WITH CREAM CHEESE FROSTING
CARROT CAKE WITH CREAM CHEESE FROSTING
2 cups all-purpose flour
1 ½ teaspoons baking powder
1 ½ teaspoons baking soda
1 teaspoon cinnamon powder
½ teaspoon fine salt
½ cup coarsely chopped walnuts (or any nuts of your choice)
1 cup corn oil (or any type of vegetable oil)
1 cup brown sugar OR muscovado OR coconut sugar
3 whole eggs
2 cups grated carrots
½ cup crushed pineapples
1/3 cup non-fat milk
Cream cheese frosting:
1 cup cream cheese, at room temperature
1/3 cup salted butter, at room temperature
¼ cup powdered sugar
Notes:
- Bake the cake in a preheated 350F (160-170C) oven, baking time varies depending on the size of pan that you use.
- We used a 10-inch Bundt pan. Baking time: 55-60 minutes, OR until the top exterior of the cake is almost dry when touched.
Music:
Easy Lemon by Kevin MacLeod
Link:
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Carrot Cake Cake Balls Recipe Tutorial #Shorts
How to make Carrot Cake Cake Balls!
Hey guys, I'm Eloise! I make simple recipe tutorials across my social media
My main YouTube Channel is: @Fitwaffle
I absolutely love carrot cake!! Carrot cake with cream cheese icing is such a dream combo for me ????
Covered in white chocolate just makes it even better ????
Sound on for full instructions ????
Swipe for the slicing ????
All you need is:
1 carrot cake box mix (plus ingredients stated on the box)
150g cream cheese icing
250g white chocolate, melted
Optional orange food colouring
Make sure to let the cake cool fully in the tray before crumbling it up ????
Happy baking everybody! ????
Like this video? check out my recipe tutorial playlist, and don't forget to subscribe ;)
#shorts #tutorial #baking #cake #recipe