2 lb Lean beef round or pork 2 T Oil 3 ea Medium potatoes, diced 1/2 c Onion, sliced 1 ea Large garlic clove, minced 2 t Salt 6 ea Green chilies Cube meat, sprinkle with salt and fry until brown in oil. Add potatoes to browned meat together with onion, garlic, salt, chili and enough water to cover. Continue to add water if necessary. It will have a soupy consistency.
How To make Caldillo(New Mexican Green Chili Stew's Videos
Super Quick and Easy Picadillo Rojo Recipe Mexican Ground Beef Stew
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If you're in a hurry, I have a super easy Mexican dish for you guys today! This ground beef recipe is full of flavor that you can use as a filling for burritos, empanadas or even as a side dish with some white buttery rice, as I'll be serving it today ???? If you enjoy this recipe please don’t forget to give me a big thumbs up and if you are not subscribed, please subscribe to become part of our family ????
PICADILLO DE CARNE MOLIDA INGREDIENTS: ► 3 Roma Tomato ► 1/4 white onion ► 1 chile serrano ► 1 lb ground beef ► 2 minced garlic cloves ► 2 fresh corn on the cob ► 2 potatoes ► 1 tbsp beef bouillon ► 1 carrot ► Bunch of cilantro ► Salt and pepper to taste
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Green Chili Stew
A great meal to make the night before a busy day!
Mexican Beef Stew with Potatoes (Caldillo or Guisado)
Amazing Spanish Rice
Ingredients: 1 to 2 lbs of chopped beef 5 russet potatoes 1/4 C onion 1 T garlic 1 T Chicken bouillon 1 C Water Salsa: 6 Jalapeños 1/4 C Onion 1 tsp Garlic 1/2 tomato 1/4 C Cilantro Water Salt and Pepper to taste
Easy picadillo recipe
Caldillo de chile verde !!!
My son learned how to make green chili type soup! It was delicious!!! We were surprised that we nailed it. Try it out!!!
Easy CARNE CON PAPAS Recipe (Mexican Beef and Potato Stew)
Also known as Mexican Beef and Potato Stew.
Getcha Some APC BBQ Rubs Here:
This is a delicious and hearty meal we love to eat at home and it is also another one of my mom’s specialties – so she’s gonna oversee me a bit in this video to make sure I cook it just like she does. What I love about this recipe and about Tex-Mex or Mexican recipes in general is that they’re really pretty easy to make if you have a good recipe. Here is what we use:
1 ½ lb Cubed Sirloin 2 Russet Potatoes ½ an onion ⅓ green bell pepper 1 roma tomato 1 bay leaf 2 garlic cloves 2 tbsp of tomato sauce 3c chicken broth APC OG & Comino to Taste