Red Beans and Rice - Creole-Style Spicy Red Beans & Rice Recipe
Learn how to make a Red Beans and Rice Recipe! Visit for the ingredients, more information, and many, many more video recipes. I hope you enjoy this easy Creole-Style Red Beans and Rice recipe!
Cajun Chicken and Sausage Jambalaya #onestopchop
I can’t do shellfish, so this is it!
Don’t forget to like, comment and subscribe. Turn on your post notifications and share to ALL your friends and family.
Ingredients
1 lb chicken thighs, cubed
13 oz. Cajun andouille sausage (can sub Turkey sausage)
1 1/2 cups med-long grain rice
2 celery stalks, diced
1 green pepper, diced
1 yellow onion, diced
4 cloves minced garlic
1 Tbsp tomato paste
1/2cup crushed or diced tomatoes
28 oz. Chicken broth
1 Tbsp avocado oil
2 Tbsp all purpose seasoning
2 tsp garlic and herb seasoning
2 tsp Cajun seasoning
Green onions for garnish
Join the family and cook with me!
TikTok:
Twitter:
Instagram:
Snapchat:
Facebook:
Pinterest:
For business inquires only ➢ onestopchop21@gmail.com
How to Make Louisiana Style Red Beans & Rice | Heath Riles BBQ
Red Beans and Rice is a Louisiana staple that everyone should try at least once. This recipe combines the deep, earthy flavors of red beans with the smoky sweetness of Andouille sausage. It also includes the Cajun Holy Trinity: celery, onions, and bell pepper! I amped up the flavor by using two of my best-selling seasonings.
Heath Riles BBQ Products:
Merch:
More Heath Riles BBQ Recipe Videos:
Printable recipes at 'Shootin' The Que' recipe blog:
Join our online BBQ community Shootin' the Que on Facebook. Talking all things BBQ!
Products Used:
• Heath Riles BBQ Garlic Jalapeño Rub
• Heath Riles BBQ Cajun Creole Garlic Butter Rub
• Loco Dual Burner Fry Cart
• McWare 15 Roasting Pan
• Disposable Cutting Boards
• Aluminum Pans
Ingredients:
• Andouille sausage
• 1.5lbs of ham shanks
• 4 stalks of celery
• 1 bell pepper
• 1 onion
• Heath Riles BBQ Garlic Jalapeño Rub
• Heath Riles BBQ Cajun Creole Garlic Butter Rub
• 4 32oz boxes of chicken stock
• 2 tbsp minced garlic
• 2.5 bay leaves
• Camellia beans
Directions:
1. Finely dice the onions, celery, pepper, and Andouille Sausage. Dice the ham hocks, if using, removing any bones.
2. Place the Andouille sausage into a large aluminum pan, then set a large pot over a burner on medium-low. Drizzle olive oil into the pan, and once it is hot, add the meat, sauteeing until brown.
3. If using, add the ham and use a paper towel to sop up the excess grease. Add the veggies to the pot and saute them until soft and translucent. Watch the video to learn how you can make this dish your own.
4. Add a dash of Heath Riles BBQ Garlic Jalapeńo Rub and Heath Riles BBQ Cajun Creole Garlic Butter Rub. Then, pour in ½ cup of chicken broth to deglaze the pan. Let the veggies sweat in for a few minutes before adding the minced garlic.
5. Once the veggies are soft, pour in the rest of the broth carton and let it boil. Then, add the red beans, covering them with another carton of broth, if needed, and another dash of Heath Riles BBQ Garlic Jalapeńo Rub and Heath Riles BBQ Cajun Creole Garlic Butter Rub, along with the bay leaves.
6. Put the lid on the pot, turn the burner to low, and let the beans and veggies simmer for 45 minutes. Keep an eye on your Red Beans and Rice, and add more chicken broth whenever the mixture gets too thick. You’ll most likely use 4-5 cartons.
7. When the red beans are tender, remove the bay leaves and mash the beans with a potato masher.
8. Let the red beans simmer for a few more minutes, then take them off the heat. My beans had a total cook time of about 3 hours.
9. To assemble your plate, lay down a good scoop of white rice, followed by a hefty serving of Red Beans. Let cool before digging in. Enjoy!
Chapters:
Intro 0:00
Prepare Ingredients 0:51
Fire up Burner 3:00
Brown Andouille Sausage 3:24
Add Ham Shanks 4:14
Add Holy Trinity 5:10
Season with Heath Riles BBQ Rub 5:34
Pour Chicken Broth 6:18
Add Camellia Beans 8:34
Mash Up Beans 11:24
Recap 12:00
Make a Bowl and Taste 13:30
Outro 13:39
Follow Heath Riles BBQ:
Facebook:
Instagram:
Twitter:
TikTok:
Pinterest:
Affiliate Disclaimer: Some of the links in this description are affiliate links where we may earn a small commission if you use them. This is no additional cost to you
Heath Riles, pitmaster
• 75x BBQ Grand Champion,
• 2022 Memphis in May World Rib Champion
• Award-Winning Rubs, Sauces, Marinades, and Injections
#heathrilesbbq #pitmasterheathriles #heathrilesbbqproducts #food #grilling #bbq #barbecue #recipes #simplerecipes #easyrecipes #redbeansandrice #mardigras #louisiana
Easy Dirty Rice Recipe | Louisiana Cajun Style
Welcome back to our channel. In this video we will show you how to easily make Cajun Dirty Rice. We hope you like the video. Don’t for get to comment, like, and subscribe.
✨Social Media✨
Instagram:
Facebook:
Tik Tok:
Click the link to become a part of our family
#neworleansstylerecipe #dirtyrice #cajuncooking #cooking
The Best Cajun Style Red Beans and Rice Recipe With Sweet Cornbread
Ingredients
6 -8 pieces smoked Turkey necks
1 andouille sausage
1 bag red beans
1 onion
1 bell pepper
3 stalks celery
1 whole bulb garlic
1/2 gallon water + more as needed
1 tbsp meat magic and Cajun seasoning
Spices are to taste
2 bay leaves
3 tbsp hot sauce(to taste)
3 stalks scallions chopped
Salt and pepper to taste
#redbeansandrice #cajun #southerncooking
Make the Perfect Red Beans and Rice
Make the Perfect Red Beans and Rice - In this video, we'll show you how to make the perfect red beans and rice. Red beans and rice is one of the most popular dishes in the world and we've got the perfect recipe to make it perfect!
If you're looking for a hearty and delicious meal, then you need to try this recipe for red beans and rice. We'll show you how to make the perfect batch of this dish and you'll be sure to love it! After watching this video, you'll be able to make the perfect red beans and rice every time!
Ingredients:
1 lb. Dry Red Beans
2 tbsp Olive Oil
12 to 14 oz. Andouille Sausage, cut into 1/4-inch slices
1 Smoked Turkey Neck or Drum
½ tbsp. Butter
1 large Yellow Onion, diced
2 Celery Ribs, diced
1 small Red Bell Pepper, diced
1 small Green Bell Pepper, diced
6 cloves Garlic minced
1 tsp. Salt or to taste
1 tsp. Dried Oregano
½ tsp. Dried Thyme
½ tsp. Paprika
⅛ tsp. ground Cayenne Red Pepper, or to taste
Freshly ground Black Pepper, to taste
6 to 7 cups Low Sodium Chicken Broth
2 Bay leaves
½ cup chopped Fresh Parsley plus more for garnish
Fresh Green Onions chopped, plus more for garnish
1 ½ cups Long Grain Rice
Creole Kick -
All Purpose Seasoning:
The Level Up Series A Rub:
The Level Up Series B Rub:
The Level Up Series Bundle:
Signature Series Cutting Board Collection:
Best of Both Worlds Cookbook:
Subscribe to my channel and press the bell button to get notifications every time I post a new recipes
Online YouTube Store -
SUBSCRIBE FOR MORE ►►
Click this link to become a member of Smokin and Grillin wit AB
PERKS for YOUTUBE MEMBERS
????5 Gets you Bi-Weekly written recipes, Access to private live streams, Access to the Exclusive Smokin and Grillin wit AB (TBD), Your name at the end of the video (credits).
Become a YouTube member and Thank you in advance!
If your like this video and would like to see more don't forget to like, share, and subscribe and hit the bell for a notification of the latest video.
My Amazon Store
**** Video Gear and Links ****
My Gear
Camera 1: Panasonic GH5 -
Camera 2: Canon EOS R6 Full-Frame Mirrorless Camera with 4K Video -
Camera 3: Panasonic LUMIX GH5S -
Camera 4: Panasonic Lumix BS1H Box Cinema Camera -
Favorite Prime Lens: PANASONIC LUMIX G X VARIO II PROFESSIONAL LENS 12-35MM -
Favorite Zoom Lens:
Favorite Mic:
Rode Microphones Wireless GO II Dual Channel Wireless Microphone System -
Production Tech
Desk Mic:
Wireless Rode Mic:
Lighting Kit:
Neewer 4x 160 LED Lighting Kit:
Manfroto Mini Tripod w/universal Cell mount:
Echo Dot (2nd Generation): Black -
Social Media
Facebook:
Instagram:
Tik Tok:
Pintrest:
Twitter:
For business inquiries:
Smokin' and Grillin' with AB
9980 Indiana Ave
Ste 8
Riverside, CA 92503
Websites
SmokinandGrillinwitAB.com
Email: SmokinandGrillinwitAB@gmail.com
For Sponsorships/Paid Endorsements please email: smokinandgrillinwitab@gushcloud.com
#SmokinandGrillinwitAB #SmokinGrillinFam #CookingwithAB
DISCLAIMER: This video and description contains affiliate links, which means that if you click on one of the product links, I’ll receive a small commission.