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How To make Brownie Sheet Cake

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2 c FLOUR
2 c WHITE SUGAR
1/2 ts SALT
1/2 c MARGARINE
1/2 c SHORTENING OR SALAD OIL
3 1/2 tb COCOA
1 c WATER
2 ea WELL BEATEN EGGS
1/2 c BUTTERMILK
1 t SODA
1 t CINNAMON
1 t VANILLA
MIX AND SIFT FLOUR, SUGAR AND SALT. SET ASIDE. PUT MARGARINE, SHORTENING, COCOA AND WATER IN A SAUCE PAN. brING TO A BOIL. POUR OVER DRY INGREDIENTS AND STIR. COMBINE EGGS, BUTTERMILK, SODA AND VANILLA IN ANOTHER BOWL. ADD TO ABOVE MIXTURE. MIX WELL ABOUT FIVE MINUTES BEFORE DONE - PREPARE THE ICING!

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