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How To make White Texas Sheet Cake
Ingredients
1
cup
butter OR margarine
1
cup
water
2
cup
flour
2
cup
sugar
2
each
eggs, beaten
1 1/4
cup
sour cream
1
teaspoon
salt
1
teaspoon
almond extract
1
teaspoon
baking soda
FROSTING:
1 1/4
cup
butter OR margarine
1 1/2
cup
milk
2
teaspoon
almond extract
1
cup
walnuts OR pecans
4 1/2
cup
confectioners sugar
Directions:
Melt margarine and water in saucepan. Remove from heat and stir in flour, sugar, eggs, sour cream, extract, salt, and baking soda. Beat until smooth.
Pour into greased 15x10 inch pan and bake at 375 degrees 20-22 minutes. Cool.
Frosting: Heat margarine & milk, then mix in remaining ingredients.
How To make White Texas Sheet Cake's Videos
The BEST White Texas Sheet Cake Recipe
A step by step recipe for a white version of classic sheet cake! This cake is moist and is topped with an amazing frosting with hints of almond throughout. It also feeds a ton, making it great for parties and get together.
Check out the full recipe at:
A TRADITIONAL TEXAS CAKE IN THE CAFETERIA AND SCHOOLS/OLD SCHOOL TEXAS VANILLA SHEET CAKE/SO SO EASY
OLD SCHOOL CAFETERIA STYLE TEXAS VANILLA SHEET CAKE
This cake really will bring you back to your childhood
We all had this in our cafeteria and schools
Its a very moist and fluffy cake and also easy to make
RECIPE FOR CAKE:
2 1/4 cups all purpose flour
2 1/2 tsp baking powder
1/2 tsp salt
3/4 cup unsalted butter, room temperature
1/4 cup vegetable oil
1 1/2 cups sugar
4 large eggs
1 tbsp vanilla extract
1 cup milk
Vanilla Buttercream Frosting:
1 cup unsalted butter
1/2 cup shortening*
6 cups powdered sugar
1/8 tsp salt
2 tsp vanilla extract
1 tbsp corn syrup (or honey)
4–6 tbsp water or milk
Pink, Peach and Ivory gel icing color
Sprinkles
Instructions:
1. Prepare a 12×18 inch sheet pan/jelly roll pan with non-stick baking spray. Preheat oven to 350°F
2. Combine the flour, baking powder and salt in a medium sized bowl and set aside.
3. Add the butter, sugar, and oil to and large mixer bowl and beat together until light in color and fluffy, about 3-4 minutes. Do not skimp on the creaming time.
4. Add the eggs two at a time, mixing until mostly combined after each addition. Scrape down the sides of the bowl as needed to be sure all ingredients are well incorporated.
5. Add half of the dry ingredients to the batter and mix until mostly combined.
6. Slowly add the milk and vanilla extract and mix until well combined.
7. Add the remaining dry ingredients and mix until well combined and smooth. Scrape down the sides of the bowl as needed to be sure all ingredients are well incorporated. Do not over mix the batter.
8. Spread the batter evenly into the prepared pan and bake for 12-15 minutes, or until a toothpick comes out clean.
9. Remove the cake from the oven and allow to cool.
10. To make the frosting, beat the butter and shortening together until smooth.
11. Slowly add half of the powdered sugar and the salt and mix until smooth.
12. Add the vanilla extract, corn syrup and 4 tablespoons of water or milk and mix until smooth.
13. Slowly add the remaining powdered sugar and mix until smooth. Add additional water or milk, as needed to get the right consistency of frosting.
14. Color the frosting to your desired shade. I used a little bit of pink, peach and ivory gel icing colors.
15. Spread the frosting evenly onto the cooled cake and then top with sprinkles. Cover the cake well and store at room temperature. Cake is best when eaten within 3-4 days.
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How to Make Texas Sheet Cake | Cake Recipe | Allrecipes.com
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Watch how to make one of the easiest, and most delicious chocolate cakes ever. This cake is baked in a jelly-roll pan so it bakes quickly, and makes enough for a crowd. Even a crowd who wants seconds!
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White Texas Sheet Cake with Chocolate Frosting
This White Texas Sheet Cake with Chocolate Frosting is super easy to make and absolutely amazing! I think this cake recipe is perfect for potlucks, after church dessert, or just a quick and simply homemade cake you can make for your family. You will love this cake!
FOR FULL RECIPE, CLICK HERE:
White Texas Sheet Cake(Nadeem Saim Taste Of Home)
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White Texas Sheet Cake
White Texas Sheet Cake is a baking sheet sized white cake that has a hint of almond, perfectly moist and delicious. The Almond Buttercream Frosting just takes this cake over the top. I promise, you won't have any leftovers..or you might just have to hide it from yourself so you don't eat it ALL!!
Full, printable recipe:
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