How To make Bean & Rice Burritos
1 cn Pinto beans, 16 oz waterpak
1 c Brown rice; cooked
1/2 c Onions; frozen, chopped
1/2 c Gr. peppers; frozen, chopped
1/2 c Corn; frozen
Chili powder; dash Cumin; dash Garlic powder; dash 3/4 c Water
Salsa, oil-free, low sodium 10 Tortillas, whole wheat
OPTIONAL TOPPINGS:
Lettuce, chopped 1 bn Scallions; chopped
1 Tomato; chopped
Saute the frozen onions and green peppers in a few tablespoons of water in a skillet. Drain and rinse the beans and place in a skillet and mash with a potato masher. Add the cooked rice, corn, spices and water. Heat 5 to 10 minutes until most of water is absorbed, stirring occasionally. Heat the tortillas quickly (just to soften) in a preheated skillet, a toaster oven, or a microwave. Place a line of bean mixture down the middle of each tortilla, add a teaspoon of salsa and any of the other toppings as desired. Fold up 1/2 inch on each side, tuck in the top edge and roll into a burrito. Serve immediately, topped with additional salsa if desired. The leftover bean mixture can be kept in the refrigerator and reheated in the microwave prior to assembly. The bean mixture can be adapted by changing the kind of beans (try kidney beans) or omitting the corn, or adding your favorite ingredient. I got more servings out of the recipe than the book got out of the original recipe, so I guess I put less mixture on each tortilla. From the recipe file of Val Rowe (adapted from _The McDougall Program_ MM 6/12/93 From the collection of Sue Smith, S.Smith34, Uploaded June 16, 1994
How To make Bean & Rice Burritos's Videos
Beef Burrito Recipe with Rice and Beans - Beef Burritos - Youtube
Beef Burrito Recipe with Rice and Beans - Beef Burritos - Youtube
This is to make 3 decent sized 12 inch tortilla wraps.
400 GRAMS BEEF
1 ONION
1TSP GARLIC
1TSP PAPRIKA
1TSP CHILLI
1TSP OREGANO
1TSP CUMIN
SALT PEPPER
OIL
1 TOMATO
TORTILLA WRAPS
1/2 CUP RICE
1/2 CUP BELL PEPPERS
1/2 CUP CORN
1/2 CUP CHEDDAR CHEESE
1/2 CUP RAW ONION
1/2 CUP BLACK BEANS
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THE ULTIMATE BEAN & CHEESE BURRITO RECIPE | SAM THE COOKING GUY 4K
We'll show you how to make the ultimate bean cheese and rice burrito with this easy recipe!
00:00 Intro
1:24 Dicing onion
2:33 Cooking onions
2:44 Adding rice
3:02 Seasoning rice
3:42 Adding wet ingredients
4:08 Cooking rice
5:02 Roasting peppers
5:28 Making refried beans
6:59 Continuing rice
7:38 Continuing refried beans
9:43 Trying the beans
10:27 trying the rice
11:02 Covering peppers
11:40 Cutting peppers
12:13 Prepping the tortilla
12:30 Building
13:30 Crisping the burrito
15:40 First Bite
17:09 MACA Merch
17:36 Outro
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???? INGREDIENTS:
➔ Flour Tortilla
➔ Pasilla/Poblano Peppers
➔ Shredded Mixed Cheese
➔ Tortilla Chips
⭕ FOR THE RICE...
➔ Yellow Onion
➔ Butter
➔ Avocado Oil
➔ Rice
➔ Mexican Oregano
➔ Cumin
➔ Onion Powder
➔ Garlic Powder
➔ Chili Powder
➔ Chicken Broth
➔ Tomato Sauce
⭕ FOR THE REFRIED BEANS...
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➔ Canned Pinto Beans
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➔ Pepper
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Why are Restaurant Burritos Better than Homemade?
A couple burrito tips for which I've always gotten praise after sharing with confidantes
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Vegetarian Black Bean, Rice & Cheese Burritos (To Fill Your Freezer For Cheap!)
These vegetarian burritos are filled with aromatic black beans, vibrant Mexican rice, sharp cheddar cheese, and a melty nacho cheese sauce served inside a chewy and crispy flour tortilla. This recipe makes around twenty snack-sized burritos, so it is a great recipe to fill your freezer with cheap food that you can snack on throughout the month.
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Vegan Black Bean and Rice Burrito
These vegan black bean burritos are SO delicious and ridiculously easy-to-make. Great to use in lunch boxes and also very versatile. Makes for a high-fiber and rich-in-protein quick lunch recipe that's also completely dairy-free and vegan.
Find the full recipe here:
Vegan Rice & Bean Burritos ???? (Freezer-Friendly!)
Today I'm showing you how to make some DELICIOUS Rice & Bean Burritos that are perfect for meal prep or an on-the-go meal as they are also freezer-friendly! The full recipe is in my blog post, linked below.
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* Check out Jasmine and Chris' video for some epic Breakfast Burritos here:
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