--1 1/2 pound loaf 1/2 cup Water 5/8 cup Milk 3 cup Bread flour 1 1/2 teaspoon Salt 1 1/2 tablespoon Butter/marg/applesauce 3 tablespoon Sugar 1 1/2 teaspoon Yeast Follow manufacturers directions..
How To make Basic White Bread's Videos
Make Your Own Eggless White Bread At Home
How to make White Bread without egg, without dairy but still soft and fluffy. All you need are simple ingredients from your pantry and you will have your own homemade freash bread.
Here's what you'll need: 1 cup water (250ml) 2 tbsp sugar(30g) 2 tsp instant yeast(6g) 2 and 3/4 cups all purpose flour (350g) 1 tsp salt(4g) 2 tbsps oil (30ml)
Food for the soul: Psalms 143:10 Teach me to do your will, for you are my God; may your good Spirit lead me on level ground.
How to make EASY no-nonsense WHITE BREAD | Detailed Beginner Friendly Recipe
The simplest of simple recipes. This is what you make as your first bread ever. You can double this recipe to make a larger loaf. I prefer to bake more often and have fresh bread available that is why I sometimes make them quite small like this one. Follow my easy instructions for success! And after you have made this one, discover all the other breads that you can make following the basic principles used in this recipe.
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Richard Bertinet's White Bread Masterclass | Waitrose
Master baker Richard Bertinet offers a masterclass in making the ultimate home baking staple - white bread, including how to make a beautiful leaf-shaped fougasse.
Find the recipe here: __
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Homemade White Bread How-to
Do you know how to knead? Do you know when to stop kneading? Thomas Joseph will answer all these questions and much more as he takes you step-by-step through the process for making a delicious homemade white bread.
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Sarah Carey is the editor of Everyday Food magazine and her job is to come up with the best ways to make fast, delicious food at home. But she's also a mom to two hungry kids, so the question What's for dinner? is never far from her mind -- or theirs, it seems! Her days can get crazy busy (whose don't?), so these videos are all about her favorite fast, fresh meals -- and the tricks she uses to make it all SO much easier.
No-Knead Cherry & Chocolate Brioche Recipe
Brioche is one of my favourite doughs to work with. It is extremely simple to make and it’s super versatile and that is why I keep coming back to it. The brioche playlist on my channel is full of different recipes savoury and sweet. Sweet ones are usually the more popular ones, so I decided to make this cherry and chocolate filled loaf.
I saw a similar recipe on the King Arthur Baking website and thought I could adapt it to my style and turn it into a nice sliceable loaf. Once again, my USA Pan Pullman tin came in handy. It’s been used quite a lot in the last few months and for good reason. It is one of my favourite pieces of baking equipment. You can use a regular 2lb (900g) tin for this recipe.
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---------------------------------------------------------------------------------- ???? Find all the things I use here ⤵️ ???????? ???????? ---------------------------------------------------------------------------------- ???? Learn all about bread making here ⤵️ Principles of Baking The Steps of Baking ---------------------------------------------------------------------------------- ???? Share your bakes here ⤵️
How to make a delicious crusty farmhouse sandwich loaf by hand, easy step by step instructions from start to finish. Patreon PayPal donate Book (Recipe) Written recipe here Website Recipes YouTube Instagram Facebook Twitter
900g / 2lb loaf tin on Amazon UK
Homemade butter
Disclaimer This is to certify that all of my videos on this channel are NOT being sponsored in any way, by any one at this moment in time. Also, the viewer must take responsibility for his or her own safety and hygiene when replicating any of my recipes on this channel. The kitchen can be a dangerous place to work, please be careful. Also be very aware of anyone with allergies. Thank You.
Music used Blue creek trail By Dan Lebowitz Ibiza Dream by Chris Haugen Tupelo Train by Chris Haugen Front porch blues by Chris Haugen