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How To make Classic White Bread For Bread Machine
REGULAR LOAF:
3/4 c Water
2 c White bread flour
1 tb Dry milk
1 1/2 tb Sugar
1 t Salt
1 tb Butter
1 t Fast rise yeast ***OR***
1 1/2 t Active dry yeast
LARGE LOAF:
1 1/8 c Water
3 c White bread flour
1 1/2 tb Dry milk
2 tb Sugar
2 tb Salt
2 tb Butter
2 t Fast rise yeast ***OR***
3 t Active dry yeast
+++ 8 slices for regular, 12 slices for large loaf SUCCESS HINTS: ~------------- This makes great low fat croutons. Lightly butter bread slices, cube, and bake at 350 degrees until crisp. This recipe can be made with the regular, rapid, or delayed time bake cycles. CALORIES: 171 PROTEIN: 12% CHOLESTEROL: 4.54mg CARBOHYDRATES: 77% SODIUM: 323 mg FAT: 11%
How To make Classic White Bread For Bread Machine's Videos
Bread Machine White Bread - Improved Recipe for smaller machine (Russel Taylors Bread Machine)
This is soft and airy white bread. I'm using different size bread machine and different brand from my old bread machine. Easy one touch setting and delicious on it's own. A must try.
Ingredients for 1 paddle bread machine:
1 1/5 cup ( 280 ml ) water
2 1/2 tbsp ( 40 g ) sugar
3/4 tsp salt
3 3/4 cups ( 500 g ) bread flour
2 tbsp ( 40 g ) butter
2 tsp yeast
Ingredients for 2 paddles bread machine:
1 2/3 cups ( 420 ml ) water
1/4 cup ( 50 g ) sugar
1 tsp salt
5 1/3 cups ( 720 g ) bread flour
3 tbsp ( 55 g ) butter
2 1/4 tsp yeast
Bahan-bahan untuk BM kecil:
1 1/5 cawan (280 ml) air
2 1/2 sudu besar (40 g) gula
3/4 sudu kecil garam
3 3/4 cawan ( 500 g ) tepung roti
2 sudu besar (40 g) mentega
2 sudu kecil yis
Bahan-bahan untuk BM besar:
1 2/3 cawan ( 420 ml ) air
1/4 cawan (50 g) gula
1 sudu kecil garam
5 1/3 cawan ( 720 g ) tepung roti
3 sudu besar (55 g) mentega
2 1/4 sudu teh yis
مكونات آلة الخبز المجذاف:
1 1/5 كوب (280 مل) ماء
2 12 ملعقة كبيرة (40 جم) سكر
3/4 ملعقة صغيرة ملح
3 3/4 أكواب (500 جم) دقيق خبز
2 ملعقة كبيرة (40 جم) زبدة
2 ملعقة صغيرة خميرة
المكونات لآلة الخبز 2 مجداف:
1 2/3 كوب (420 مل) ماء
1/4 كوب (50 جم) سكر
1 ملعقة صغيرة ملح
5 1/3 أكواب (720 جم) دقيق خبز
3 ملاعق كبيرة (55 جم) زبدة
2 1/4 ملعقة صغيرة خميرة
1台桨式面包机的材料:
1 1/5 杯(280 毫升)水
2 1/2 汤匙(40 克)糖
3/4 茶匙 盐
3 3/4 杯(500 克)面包粉
2 汤匙(40 克)黄油
2茶匙酵母
2桨式面包机材料:
1 2/3 杯(420 毫升)水
1/4 杯(50 克)糖
1茶匙盐
5 1/3 杯(720 克)面包粉
3 汤匙(55 克)黄油
2 1/4 茶匙酵母
1 துடுப்பு ரொட்டி இயந்திரத்திற்கான தேவையான பொருட்கள்:
1 1/5 கப் (280 மிலி) தண்ணீர்
2 1/2 டீஸ்பூன் (40 கிராம்) சர்க்கரை
3/4 தேக்கரண்டி உப்பு
3 3/4 கப் (500 கிராம்) ரொட்டி மாவு
2 டீஸ்பூன் (40 கிராம்) வெண்ணெய்
2 தேக்கரண்டி ஈஸ்ட்
2 துடுப்பு ரொட்டி இயந்திரத்திற்கு தேவையான பொருட்கள்:
1 2/3 கப் (420 மிலி) தண்ணீர்
1/4 கப் (50 கிராம்) சர்க்கரை
1 தேக்கரண்டி உப்பு
5 1/3 கப் (720 கிராம்) ரொட்டி மாவு
3 டீஸ்பூன் (55 கிராம்) வெண்ணெய்
2 1/4 தேக்கரண்டி ஈஸ்ட்
Mga sangkap para sa 1 paddle bread machine:
1 1/5 tasa (280 ml) ng tubig
2 1/2 tbsp ( 40 g ) asukal
3/4 tsp asin
3 3/4 tasa ( 500 g ) harina ng tinapay
2 kutsara (40 g) mantikilya
2 tsp lebadura
Mga sangkap para sa 2 paddles bread machine:
1 2/3 tasa ( 420 ml ) na tubig
1/4 tasa ( 50 g ) na asukal
1 tsp asin
5 1/3 tasa ( 720 g ) harina ng tinapay
3 kutsara (55 g) mantikilya
2 1/4 tsp lebadura
パドル製パン機 1 台分の材料:
水 1 1/5 カップ (280 ml)
砂糖 大さじ2 1/2 (40 g)
塩 小さじ3/4
強力粉 3 3/4 カップ (500 g)
バター 大さじ2(40g)
イースト 小さじ2
2 パドル製パン機の材料:
水 1 2/3 カップ (420 ml)
砂糖 50g
塩小さじ1
強力粉 5 1/3 カップ (720 g)
バター 大さじ3(55g)
イースト 小さじ2 1/4
ส่วนผสมสำหรับเครื่องทำขนมปังพาย 1 เครื่อง:
น้ำ 1 1/5 ถ้วยตวง (280 มล.)
น้ำตาลทราย 2 1/2 ช้อนโต๊ะ ( 40 กรัม)
เกลือ 3/4 ช้อนชา
แป้งขนมปัง 3 3/4 ถ้วย (500 กรัม)
เนย 2 ช้อนโต๊ะ ( 40 กรัม )
2 ช้อนชา ยีสต์
ส่วนผสมสำหรับเครื่องทำขนมปัง 2 พาย:
น้ำ 1 2/3 ถ้วย (420 มล.)
น้ำตาล 1/4 ถ้วย ( 50 กรัม)
เกลือ 1 ช้อนชา
แป้งขนมปัง 5 1/3 ถ้วย (720 กรัม)
เนย 3 ช้อนโต๊ะ ( 55 กรัม )
ยีสต์ 2 1/4 ช้อนชา
Bestanddele vir 1 roeibroodmasjien:
1 1/5 koppie (280 ml) water
2 1/2 eetlepels (40 g) suiker
3/4 teelepel sout
3 3/4 koppies (500 g) broodmeel
2 eetlepels (40 g) botter
2 tl gis
Bestanddele vir 2 paddles broodmasjien:
1 2/3 koppies (420 ml) water
1/4 koppie (50 g) suiker
1 tl sout
5 1/3 koppies (720 g) broodmeel
3 eetlepels (55 g) botter
2 1/4 tl gis
Zutaten für 1 Paddelbrotmaschine:
1 1/5 Tasse (280 ml) Wasser
2 1/2 EL (40 g) Zucker
3/4 TL Salz
3 3/4 Tassen (500 g) Brotmehl
2 EL (40 g) Butter
2 TL Hefe
Zutaten für die 2-Paddel-Brotmaschine:
1 2/3 Tassen (420 ml) Wasser
1/4 Tasse (50 g) Zucker
1 TL Salz
5 1/3 Tassen (720 g) Brotmehl
3 EL (55 g) Butter
2 1/4 TL Hefe
Ainekset 1 melaleipäkoneeseen:
1 1/5 kuppia (280 ml) vettä
2 1/2 rkl (40 g) sokeria
3/4 tl suolaa
3 3/4 kuppia (500 g) leipäjauhoja
2 rkl (40 g) voita
2 tl hiivaa
Ainekset kahdelle melaleipäkoneelle:
1 2/3 kuppia (420 ml) vettä
1/4 kuppia (50 g) sokeria
1 tl suolaa
5 1/3 kuppia (720 g) leipäjauhoja
3 rkl (55 g) voita
2 1/4 tl hiivaa
Ingredientes para 1 panificadora de paletas:
1 1/5 taza ( 280 ml ) de agua
2 1/2 cucharadas ( 40 g ) de azúcar
3/4 cucharadita de sal
3 3/4 tazas (500 g) de harina de pan
2 cucharadas (40 g) de mantequilla
2 cucharaditas de levadura
Ingredientes para la panificadora de 2 palas:
1 2/3 tazas (420 ml) de agua
1/4 taza ( 50 g ) de azúcar
1 cucharadita de sal
5 1/3 tazas (720 g) de harina de pan
3 cucharadas (55 g) de mantequilla
2 1/4 cucharadita de levadura
How to Make Basic White Bread in CROWNFUL Bread Machine
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INGREDIENTS:
1½ cups water
3 tbsp., unsalted butter
3 tsp. sugar
1½ tsp. salt
4 cups bread flour
1/4 cup nonfat dry milk
2 tsp. yeast
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How to make white bread WITH ALL PURPOSE FLOUR | TRADITIONAL white bread recipe | BEST BREAD RECIPE
Traditional white bread is usually made from bread flour because it is higher in gluten. I don’t buy much of it myself and I figured a lot of you are on the same boat. When I make my bread I use all purpose flour and it works amazing. So, if bread flour is keeping you from making your own bread turn on the oven and put on your apron. This recipe will fix that right now. Wondering how you can make white bread with all purpose flour? this video shows you the step by step and you will be surprised on how easy it is. It's the best bread recipe ever.
Easy white bread recipe
White bread recipe
Oven temperature: 375F degrees
Bake time: 22-25 min or until golden brown (internal temperature of 190F)
Water milk temperature for yeast: 105F-110F
One 9x5 loaf pan
IMPORTANT NOTES:
1.Mix and knead on medium low speed only.
2. If dough is still sticking after one minute of kneading, add additional flour one TBSP at a time until the right consistency is achieved. It should feel lightly sticky when pressed and smooth.
3. Dough should proof just until doubled in size both times.
1/8 of cup warm water (28g)
1 cup of warm milk (226g)
2 tsp active dry yeast (7g)
1 TBSP sugar + a pinch (12g + a pinch)
1 TBSP unsalted butter, melted (13g)
2 TBSP softened room temperature unsalted butter (30g)
1 1/2 tsp salt (8g)
2 1/4 cup All purpose flour + 3 TBS (359g)
Spray for greasing bowl & plastic wrap
Important: If your bread is not golden brown and has not reached an internal temperature of 190F degrees. Let it bake longer. The time the bread bakes may vary depending on your oven.
Whole wheat bread recipe:
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How To Make Fluffy White Bread In A Bread Machine (Super Simple Recipe)
This fluffy white bread machine recipe only requires few ingredients, and it is very easy to make. Making this white loaf is beginner-friendly and so foolproof that whatever breadmaker you use, it very difficult to get it wrong. But don't let that simple recipe fool you; it makes a really lovely soft and light white loaf of bread.
However, if your bread maker loaves have a hard or gummy texture or cracked crust, or collapsed top, check out my breadmaker troubleshooting guide below:
➡️ UPDATED RECIPE HERE!!!: Basic White Bread Recipe for a Bread Machin -
➡️ Here I will cover some common bread machine problems and how tho fix them:
➡️ Also, check out my other videos for easy bread machine recipe here for nutritious and moist oat loaf or whole what bread recipe, and more:
If you have any comments or questions, please let me know in the comments below.
Happy Baking!
Jen Evansy
How to make a 2lb white bread loaf in the Hamilton Beach Bread Maker
How to make a 2lb white bread loaf in the Hamilton Beach Bread Maker
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Quick Review of the Hamilton Beach bread maker and how to create the perfect 2lb white loaf of bread. A bread maker takes you through the full process of mixing the ingredients, proofing the bread and baking it. Meaning you can make the perfect loaf with 0 effort at all!
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How to make a 2lb White Bread in the Hamilton Beach Breadmaker
Recipe:
1 1/3 cups water
1 1/2 tsp salt
2 tbsp sugar
1/4 cup vegetable oil
4 1/2 cups bread flour
1 3/4 tsp bread machine yeast
Place all ingredients into the breadmachine following the steps of this video. Set to bake for 3 hours. Enjoy!