How To make Apricot Carrot Bread
1 3/4 c All purpose flour
1 ts Baking powder
1/4 ts Baking soda
1/4 ts Salt
1/2 c Sugar
1/2 c Applesauce
1/2 c Carrots; shredded
2 tb Vegetable oil
1/3 c Dried apricots; cut
Into small bits 1/2 c Powdered sugar
2 ts Apple juice
Preheat oven to 350~. Spray an 8x4" loaf pan with cooking spray. In large mixing bowl combine flour, baking powder, baking soda and salt. In a medium size bowl combine beaten egg, sugar, apple sauce, carrots, and vegetable oil. Add all this at once to dry ingredients; stir just this once until just moistened (batter will be thick). Fold in apricots. Pour batter into prepared loaf pan and bake 45-60 minutes or until a toothpick inserted comes out clean. Remove from oven and let cool. Wrap loaf and store overnight before slicing. POWDERED SUGAR ICING: In small bowl combine 1/2 cup sifted powdered sugar and 2 tsp apple juice to make drizzling consistency. -----
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No Cook Apricot and Rosemary Stuffing - Vegan Holiday Recipe | Cooking With Plants
Happy holidays! No cook vegan stuffing that tastes absolutely amazing! Quick and easy to make and packs a flavor punch.
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How to make Apricot Coconut Slice
This apricot coconut slice makes a healthy and tasty snack and or treat that is perfect for lunchboxes. It is very easy to make and requires no baking. This slice is gluten-free, dairy-free, refined sugar-free, Paleo, and Vegan friendly.
For printable recipe go to: ttps://lovefoodnourish.com/apricot-coconut-slice/
Apricot Carrot Cake | ആപ്രിക്കോട്ട് കാരറ്റ് കേക്ക് | Recipe by The Minim Kitchen
How to Make Apricot carrot cake
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Ingredients:
Eggs - 4 nos.
Powdered sugar - 2 cup
Vanilla extract - 2 tsp
Cinnamon powder - 2 tsp
Sunflower oil - 2 cup
Pinch of salt
Baking powder - 2 tsp
All purpose flour / Maida - 3 cup
Carrots - 2 nos.
Apricots - 1 cup, finely chopped
Raisins - 1 cup
Cashews
Butter
Music credits:
Christmas Background Music
#apricotcarrotcake #cakerecipes #theminimkitchen
Costco's Seasonal Carrot Cake Has A Surprising Ingredient
Image by: @thecostcoconnoisseur -
Costco shoppers know that you can’t go wrong with the store’s desserts, including the pumpkin pie, which is a huge seller every fall. However, there’s another seasonal dessert that the shoppers love just as much — the carrot cake. While pretty much everyone has the same confused reaction the first time they hear about carrot cake (especially children), any doubts are washed away when they bite into one. Costco’s carrot cake has all the cream cheese frosting you could want, but there is one secret ingredient that gives it that extra kick. Let’s take a look at the surprising ingredient in Costco’s seasonal carrot cake.
#Costco #CarrotCake #Cake
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How to make apricot bread in village style || Sidra Anwaar Official ||
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How you can Make THE Best Fruit Cake at HOME! (Apricot, raisins, walnuts, dates included)
Get yourself ready to satisfy your tastebuds with a delicious fruit cake recipe! In this video, we will show you how to make a soft, moist, and flavorful fruit cake that's embedded with a variety of dried fruits and nuts, which includes juicy raisins, apricots, sweet dates, and crunchy walnuts.
Yums Kitchen will walk you through the steps for making the fruit cake, from blending the eggs and butter to adding the flour and baking powder to it. Then, we will show you how to fold in the chopped fruits and nuts for a perfect and balanced flavor.
Once the batter is ready, it is poured into a greased cake tin, added with some brown sugar o, and bake in the oven until it's golden brown on the outside and moist on the inside.
This fruit cake is perfect for any occasion, from holiday gatherings to casual meetings with friends and family. It's sure to be a crowd-pullers, with its combination of sweet and nutty flavors and irresistible moist texture.
The list of ingredients is given below:
2 eggs
4 tbsp butter
1/3 cup icing sugar
3 cups flour
1 1/2 tbsp baking powder
Pinch of salt
1 cup milk
10 chopped dates
5 chopped dry apricots
1/2 cup raisins
1/2 cup chopped walnuts
2 tbsp brown sugar