3 teaspoons Baking powder 3/4 teaspoon Salt 3 cups Flour 1/2 cup Brown sugar
packed 1 cup Dried apricots :
cut-up 2/3 cup Walnut meats 1 cup Milk 1 Egg -- well-beaten 4 tablespoons Butter Sift the baking powder, salt, and flour together; sift once more. Add the sugar and mix again; then add the apricots and the nuts. Combine the milk, egg, and butter, and beat lightly; add this to the flour mixture and blend well. Bake in a buttered loaf pan in a 350 oven for one hour. FROM: KATE SMITH'S "COMPANY'S COMING" COOKBOOK
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HERE'S WHAT WE NEED: 2-1/4 CUPS OF BREAD FLOUR 250ML COLD MILK 1 LARGE EGG 2 TBSP WHITE SUGAR 2 TSP INSTANT YEAST 1/4 TSP PINK SALT 45 GRAMS OF UNSALTED BUTTER 1/4 CUP OF CHOPPED APRICOT
PREHEAT THE OVEN AT 180C BAKE FOR 30 TO 35 MINUTES
THANK YOU ALL FOR YOUR KIND SUPPORT AND GOD BLESS! EP196
Delicious Apricot Raisins Loaf Bread
How to make Apricot, Date, Walnut loaf
Apricot Walnut Rugelach
These apricot walnut rugelach cookies are made with a simple dough that produces the most incredible buttery flakey texture!
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INGREDIENTS: 3 cups all purpose flour Pinch of salt 1 1/2 cup unsalted butter 8 oz cream cheese 1 egg yolk 1 cup apricot jam 1 cup toasted walnuts
#simplyhomecooked #rugelach #cookies
Walnut Apricot Bread Tspn00b | HOW TO MAKE RECIPES EASY WAY
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Golden Apricot Bread Recipe and Directions
Golden apricot bread is a sweeter bread made with apricot nectar and honey. It's perfect for toast and goes great with jam. It's also really easy to make.