How to Make the BEST Monkey Bread - Sweet Bread Recipe by The Squishy Monster
Seriously the best monkey bread recipe ever with pillowy soft balls of dough that are buttered, rolled in sugar and spice then soaked in gooey, sticky caramel sauce.
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Ingredients:
Dough
4 oz whole milk {but please no less than 2%}
2 tb + 2 ts unsalted butter
1¼ ts yeast
1 room temperature egg
2¼ c unbleached flour
½ ts fine salt
¼ c sugar
Spice Mixture
⅓ c sugar
1½ tb freshly ground cinnamon
¼ ts freshly ground cloves
¼ c melted butter
Caramel Sauce
1 stick unsalted butter
1 c brown sugar
¼ c heavy cream
Heavy pinch of fine salt
Instructions
Gently melt the butter in the milk. Make sure it's no more than 110-120*.
Dissolve the yeast into the milk mixture.
In a separate bowl, combine the egg, flour, salt, and sugar with the yeast/milk mixture.
Work and knead this dough until it is smooth and soft, comes together and is no longer tacky on the surface. Cover with plastic and set aside to rest in an undisturbed place until doubled in size.
Meanwhile, work on the spice and sauce. Simply stir the sugar, cinnamon and cloves {not the butter} in a bowl and set aside. For the sauce, place the butter, sugar, cream, and salt into a pot, melt, then set aside. It doesn't need to bubble or reach a certain temperature.
When the dough has risen, flatten it out and begin cutting out chunks to roll into balls.
Dunk each ball into the melted butter and roll into the spice mixture.
To assemble, using a bundt pan, layer beginning with just a bit of sauce on the bottom followed by a bit of the dough balls, followed by more sauce. Repeat. {Also reference video}.
Cover the pan and allow to rest for another 30-45 minutes.
Bake at 400* for 14-17 minutes.
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ABOUT THE SQUISHY MONSTER
Step by step fun and instructional cooking videos that are short and to the point. Here, you'll find everything from cupcakes to traditional Korean food and everything in between. Everything is from scratch, and I'm always here to help!
Sweet Monkey Bread | Stuffed With Cream Cheese And Apple | DELICIOUS AND DIFFERENT!
A sweet monkey bread, the most delicious one ever! This monkey bread recipe will make your day. It's also a very easy to make monkey bread, because it has walnuts, caramel sauce and not really more than that.
How to Make Easy Monkey Bread | Monkey Bread Recipes | Allrecipes.com
Get the 5-star recipe for Monkey Bread I at
Here's a sweet, nutty treat that all the little monkeys in your family will love! Watch how to make cinnamon-sugar-flavored monkey bread. This easy sweet bread starts with refrigerated biscuit dough, so it's super easy to make.
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Mom's Secret Monkey Bread Recipe Revealed!
How to make monkey bread that tastes amazing! Get the full recipe here
⭐️ Are you wondering how to make mom's secret monkey bread recipe? Wonder no longer! In this video, we'll reveal the recipe for cinnamon pull apart bread that mom always used to make for holidays.
This monkey bread recipe is quick and easy to make, and it's sure to be a hit at your next party! Not only is it delicious, but it's also easy to customize to your own preferences. Watch this video and learn how to make mom's famous monkey bread recipe!
⭐️Monkey Bread Ingredients:
Buttermilk Canned Biscuits
Granulated Sugar
Cinnamon
Brown Sugar
Butter
⭐️ How to make Monkey Bread:
✅ Start Oven and Prepare Pan – Preheat the oven to 350 degrees F and grease a 10″ Bundt pan with a non stick cooking spray.
✅ Prepare the Biscuits – Remove the biscuit dough from the packaging and cut biscuits into quarters or 4 pieces each.
✅ Add the biscuits to a bag – Place the biscuit pieces into a large zip lock bag.
✅ Sprinkle Cinnamon and Sugar – Add the granulated sugar and cinnamon to the bag. Do not remove the air from the bag. Seal the bag and shake to coat the biscuits with the cinnamon and sugar mixture.
✅ Place in Pan – Then place the biscuit pieces into the Bundt pan.
✅ Prepare the Glaze – Place the butter and brown sugar in a small sauce pan. Then heat over medium high. Whisk the ingredients together and bring the mixture to a boil.
✅ Pour over Biscuits – Pour the brown sugar and butter mixture over the biscuits in the Bundt pan.
✅ Bake Monkey Bread – Bake for 35 minutes or golden brown and the center is no longer doughy.
✅ Remove from Oven – Then let the pan set for 5-10 minutes and then carefully invert onto a pan to serve.
Serve warm and enjoy! – It is best to serve warm.
⭐️ Why this is the best Monkey Bread Recipe!
➡️ Easy 5 Ingredients – These ingredients are easy and ones we always have on hand.
➡️ Quick Breakfast Idea – This breakfast is quick and easy to prepare. In less than an hour you will have a yummy breakfast.
➡️ Yummy Cinnamon Glaze – Our favorite part is the buttery, cinnamon glaze.
Everyone Loves it – When I make this for my family or for a crowd, it is always a hit and there is usually none leftover.
⭐️ More recipe videos:
Puppy Chow -
Cinnamon Bundt Cake -
How to make cinnamon cake -
Christmas Monkey Bread
Nothing is more tempting than this classic, sticky and sweet Monkey Bread. Pull it apart or sliced it up; either way, it will disappear before your eyes.
Ingredients
24 Rhodes Dinner Rolls, dough thawed but still cold
1/2 cup sugar
1 Tablespoon Cinnamon
1 cup brown sugar
1/2 cup butter
Instructions
Combine white sugar and cinnamon in a bowl.
Cut dinner rolls in quarters then dip into cinnamon sugar. Arrange coated rolls in bundt pan. Sprinkle any remaining cinnamon sugar over the top.
Place butter and brown sugar into a small sauce pan. Over medium-low heat, melt together until a syrup is formed.
Pour syrup over rolls. Cover with plastic wrap and let rise about 30 minutes or until roll are even with top of bundt pan.
Bake at 350ºF for 30-40 minutes with a pan on the rack below to catch any drippings. Cover with foil for the last 10 minutes of baking if browning too quickly.
Immediately after baking, loosen from sides of the pan with a knife and invert onto a serving plate.
Easy Mini Monkey Bread Recipe | Pillsbury
Cinnamon lovers rejoice! With a little help from Pillsbury™ Grands!™ Flaky Layers Biscuits, tasty monkey bread is easier than you think. Made with just 5 simple ingredients and ready in less than an hour, Monkey Bread Minis are an easy breakfast recipe the whole family will love!
Try this bite-size cinnamon monkey bread recipe today!