How To make Sweet Onion Bread
2 tablespoons olive oil
2 cups diced onions
4 eggs, -- separated
1 cup butter
1/2 cup sugar
1/3 cup apple juice
1 teaspoon minced ginger
3 cups flour
4 teaspoons baking powder
1 teaspoon black pepper
1/2 teaspoon salt
1 cup milk
Preheat the oven to 350 degrees. Grease a 9x5x3-inch loaf pan. In a saut_ pan, heat the olive oil. When the oil is hot, caramelize the onions for about 10 minutes. In an electric mixer with a whip attachment, whip the egg whites until stiff. Switch the whip attachment to a paddle attachment and cream the butter and sugar together. Add the egg yolks, one at a time, beating well after each yolk. With the machine running add the apple juice and ginger. In another bowl, combine the flour, baking powder, salt and pepper, together. With the machine on low speed, alternate adding the flour 1/3 at a time with the milk. Do not over mix the batter. Fold in the stiff egg whites. Pour the batter into the prepared pan. Bake for 50-60 minutes or until the center of the bread comes out clean. Remove the pan from the oven and invert onto a wire rack. Allow the bread to cool for 5 minutes before slicing. Slice a couple of slices from the loaf and place the loaf and the slices on a plate.
How To make Sweet Onion Bread's Videos
RAW CARROT AND SWEET ONION BREAD RECIPE
⭐️PLANT-BASED 45+ RECIPE E-BOOK
Back with a raw carrot and sweet onion bread for you all. This recipe is so tasty and is a great way to put your juice pulp to good use! Enjoy. T
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/ / Recipe
4 cups juice pulp
1 large sweet onion
1/2 cup flax seed meal
2 tbsp maple syrup
2 tbsp tamari
1/4 cup olive oil
1/4 cup water
Seasoning of choice (I used):
2 tbsp. oregano
1 tbsp. basil
2 tbsp. garlic powder
1 tsp. crushed fennel seeds
1/4 tsp. cayanne
sea salt
black pepper
/ / Directions
STEP 1
Juice desired juice and save 4 cups of the pulp
Grind the flax seeds in a blender or processor until fine
Peel, chop and blend sweet onion until smooth
STEP 2
Place the pulp, flax seed meal, sweet onion puree, olive oil and water into a food processor. Process for a few minutes scraping down the sides if necessary
Add the maple syrup, tamari and seasoning of choice. Process until all is combined
STEP 3
On a dehydrator sheet or parchment paper, spread the bread mixture out evenly with a spatula.
Cut edges (optional)
STEP 4
Place into a dehydrator for 8 hours (or overnight) at a temperature of 115F or 46C. Remove the bread after 8 hours and flip over. Place back into the dehydrator for another 2 hours.
Remove bread, cut into slices and serve with desired topping. Store in an air tight container.
*if you decide to divide the mixture and place on two trays reduce the cooking time. Cook for 5 hours and flip over. Place back into the dehydrator for a further 1-2 hours.
Raw Vegan Onion Bread
In this video I explain how to prepare the extremely tasty and very easy-to-make Raw Vegan Onion Bread!
Ingredients needed are only Sweet Onions, Flax Seeds, Pumpkin Seeds, Oils & a few spices :-)
This bread is great to eat with Raw Vegan Veggie Burgers, such as I show how to make here:
This bread is also great as a side with dinner items such as this Raw Vegan Alfredo Pasta!
More healthy recipes to come soon...so come subscribe!
:-)
Raw Vegan Onion Bread Recipe
Simple, Easy, Fun and INCREDIBLY delicious Raw Vegan Onion Bread Recipe. Dan & Kathy Udy whip up some of the MOST sweet/savory Raw Vegan Onion Bread you've ever tasted - THIS stuff is one of the go-to recipes for them - Highly recommended. Two thumbs WAY up.
#FullyRawVegan #RawVeganRecipe #VitamixRecipes #RawVeganProtein #RawVeganGains #RawVegan #LivingFood #WholeFoodPlantBased #Vegan #VeganDiet #RawVeganDiet #RawVeganLifestyle #VeganForTheAnimals #VeganForThePlanet
Sweet Onion Upside Down Cornbread
Sweet Onion Sauce Recipe | Subways Discontinued sweet onion sauce copycat recipe
In this video I am sharing my recipe on how to make Sweet Onion Sauce that you find in Subways Restaurants. This is copycat recipe of Subway’s sweet onion sauce. Recently Subways had discontinued their sweet onion sauce and replaced it with sweet onion teriyaki sauce which is not that bad but I still love the original sweet onion sauce. And if you are like me, than this recipe video is very useful for you. You can make this sauce at home and enjoy! I hope you find this recipe helpful and please don’t forget to like share and SUBSCRIBE TO MY CHANNEL
I have uploaded this sweet onion sauce recipe before but many viewers were asking how did I get the onion juice so I decided to make another video with all clear how to make sweet onion sauce from scratch.
Sweet onion Sauce recipe ( Using red onion)
Harabhara Subways sandwich Recipe (India)
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--------MY KITCHEN TOOLS---------
Spice grinder (Best spice grinder)
Frying pan
INDUCTION COOK TOP
Black poppy seeds
Squeeze bottle for storing sauce
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Onion bread: delicious like you've never had before!
Roll the onions in the dough to make a fluffy and tasty bread! INGREDIENTI
2 purple onions;
1 tbsp salt;
1 tsp yeast;
200 ml (6.7 fl.oz) warm water;
2 tsp salt;
600 g (20 oz) flour;
125 g (4.2 oz) butter, melted.
METHOD
Slice purple onions and season them with a tablespoon of salt. Stir and set aside for 20 minutes. Squeeze onion slices to remove excess liquid.
Stir 2 tsp of salt with flour. Dissolve yeast in warm water and pour the yeast solution into the seasoned flour.
Knead the dough, cover it and set aside until doubled in size.
Cut the dough into quarters and roll as thin as possible (it should be even a little transparent in the end). Repeat with leftover portions of the dough and brush each rolled out piece with some melted butter, add the onions and roll.
When you roll the flatbread into a log roll this log again into a snail, press with your fingers to stretch it out into a flatbread.
Poke each flatbread with a fork and brush with leftover butter. Bake at 200C/400F for 30-40 minutes.
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