How To make Mexican Orange Almond Cake
1 1/4 c Flour,all-purpose
1 c Sugar
1 1/2 ts Baking powder
1/2 ts Salt
3/4 c Milk
1/3 c Shortening,vegetable
1 Egg,large
2 ts Orange peel,grated
1/4 c Almonds,sliced
1 tb Sugar
2 tb Orange liqueur
Recipe by: Jo Anne Merrill Heat oven to 350 degrees. Grease and flour a round pan, 9x1 1/2 inches or a pan of 8x8x2 inches. Beat all ingredients except almonds, 1 tablespoon sugar and the liqueur in a large bowl on low speed for 30 seconds, scraping bowl constantly. Beat on high speed, scraping bowl occasionally, for 3 minutes. Pour into pan and sprinkle the top with almonds. Bake until wooden pick inserted in center comes out clean. Round pan will take about 40 minutes, square pan about 40-45 minutes. Sprinkle with 1 tablespoon sugar and then drizzle with the liqueur. Cool 10-15 minutes. Remove from pan and cool completely before cutting. This is a very pretty cake with the thin sliced almonds and the sugar not dissolved on top. Jo Anne Merrill -----
How To make Mexican Orange Almond Cake's Videos
Easy 3 Ingredients Moist Soft and Fluffy Almond Cake
Ingredients:
4 eggs
1 cup (190g) sugar
1 1/3 cup (250g) almond flour
1tsp almond extract (optional)
you can add orange or lemon zest for extra flavor????
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Making a cake with no flour?? | Spanish Orange and Almond Cake
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Claudia Roden's Orange Almond Cake
This recipe from Roden's Cookbook, Everything Tastes Better Outdoors, is a classic. Find the recipe here:
Orange Almond Semolina Cake Recipe | Suji Cake Recipe
Orange Semolina Cake – It’s like some butter cake but different texture. It has a chewy feeling. It’s super moist, soft and fluffy. The aroma of the citrus orange flavour really bring out the flavour of the cake, well balanced with the heavy butter taste. If you have tried my ultimate butter recipe, you have to try this. Steps are almost the same as butter cake, but only thing you need to know something about semolina flour and I will show you how to deal with it in this video. I hope you’re inspired to make this ultimate cake recipe. Enjoy!
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Ingredients:
I am using 7x7-inch pan
2 oranges (for zest and juice)
150ml (1/2 cup + 2 tbsp) orange juice
160g (1 cup) fine semolina flour
100g (3/4 cup) plain flour
30g (1/4 cup) almond flour/meal
2 tsp baking powder
½ tsp salt
226g (1 cup) unsalted butter
180g (3/4 cup + 2 tbsp) fine sugar
4 eggs
1 tsp vanilla extract
2 orange zest
1 tbsp orange juice
Cake top:
40g (1/2 cup) almond flakes
Instructions:
1. Grate and squeeze the orange zest and juice respectively. Set aside.
2. Soak the semolina flour and let it rest for about 30min or while you are preparing the other ingredients.
3. Sift all the dry ingredients: plain flour, almond flour, baking powder and salt.
4. In a large bowl, add butter (softened) and sugar. Mix them until creamy, fluffy and pale.
5. Add the eggs, one at a time. Mix until combined.
6. Add in the soaked semolina flour. It’s normal that the semolina and orange mixture is thick. Using an electric mixer. Mix until combined.
7. Add the sifted dry ingredients in 2 batches, alternate with the 1 tbsp of orange juice. Use a spatula to fold in the dry ingredients, as we do not want to over mix.
8. Transfer the batter to a 7x7-inch prepared pan, greased and lined with parchment paper.
9. Use an offset spatula to spread the surface evenly.
10. Spread and sprinkle the almond flakes covering the top of the cake.
11. Bake in preheated oven at 180°C/355°F for about 50-55min or until the inserted skewer comes out clean.
12. Let the cake cool completely before cutting and serving.
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Sicilian whole orange and almond cake
Check out my first Novel
Orange and almond sponge
Whole oranges 2
Eggs 4
Sugar 250g - 9oz
or xylitol 150g - 5 or 6 oz
Ground almonds 250g / 9oz
Baking powder 1 tsp
Spices for boiling oranges a few juniper berries, star anise and cloves
Butter to line baking mould
Orange slices and flaked almond for garnish
This Sicilian whole orange and almond cake is gluten free, light and fluffy like a souffle, and it's perfect for a special occasion!
The sweet orange flavour is amazing together with the nutty almond flavour. This cake is perfect for any occasion, and it's definitely a dessert you don't want to miss!
Almond Orange Cake Recipe - So crazy it works
For the recipe -
The first time I saw someone make this cake, it was like watching a magic trick. Whole oranges into boiling water, what the ... we were about to defy the laws of nature or at least common sense. Then the final result is a cross between a cake and a pudding, a cake recipe so crazy it works. Here is a chocolate ganache recipe that works well with the orange cake as it will need to go with something sweet not eaten on its own.
This almond orange cake recipe is so crazy it works! It's easy to make, super delicious, and perfect for a special occasion.
Making a delicious orange cake is a special occasion in itself, but making it with almond flour and oranges? Just crazy enough to work! This recipe is easy to follow and will guarantee you a delicious cake. Just be sure to have plenty of people to help you frost and enjoy!
Recipe here
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