How To make Mexican Fire Rice
Ingredients
2 2/3
cup
water
1 1/3
cup
white rice, uncooked, long grain
1
pound
pork breakfast sausage, ground
16
oz
picante sauce, jar
8
oz
sour cream
8
oz
cheddar cheese, shredded
Directions:
In a medium saucepan, bring the water to a boil. Stir in the rice. Reduce heat, cover, and simmer 20 minutes. Preheat oven to 350 degrees F (175 degrees C). In a skillet over medium heat, cook the sausage until evenly brown. In a medium baking dish, mix the cooked rice, cooked sausage, picante sauce, and sour cream. Top with cheddar cheese. Bake 20 minutes in the preheated oven, until cheese is bubbly.
Calories 456
Protein 18.9g
Total Fat 28g
Sodium 1064mg
Cholesterol 75mg
Carbohydrates 31g
Fiber 0.6g
How To make Mexican Fire Rice's Videos
Mexican Fried Rice from Leftover Brown Rice Video Recipe | Bhavna's Kitchen
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Got some leftover brown or white rice? Try this flavorful Mexican Fried Rice that is so quick and easy to make. Mexican fried rice is perfect to pack in lunchboxes.
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Mexican Fried Rice Ingredients:
3 to 4 cups cooked brown or white rice
1 tbsp oil
1 tsp each Garlic & Jalapeño
1/2 cup Onion
1/2 cup Bell pepper
1/2 cup Corn
1/4 cup Spring onion
1 tbsp Taco Sauce
1/2 lime
Cooked Beans of your choice
can be added e.g. black beans, pinot bean
Salt pepper to taste
Taco seasoning as per taste
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Chicken Fajita Rice Recipe | Tastiest Rice at Home | Fajita Rice Perfect For Dinner | BaBa Food RRC
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Chinese Biryani Recipe | Chicken & Vegetable Fried Rice Restaurant Style | BaBa Food RRC
Chinese Biryani Recipe | Chicken & Vegetable Fried Rice Restaurant Style | چائنیز بریانی
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How to Make Mexican Rice - Moist and Delicious Recipe
I'll be showing you how to make my Mexican Rice in this video. It is an easy and delicious recipe that everyone loves.
Link to Stainless Steel pan-
Ingredients:
2 cups long grain rice
5 cups water
1 small can 8 oz. tomato sauce
3 tbsp Knorr Chicken bouillon (or to taste)
1-2 tsp dehydrated onion flakes
dash of cumin
1 or 2 tbs of canola/vegetable or olive oil(enough to coat bottom of your pan
Instructions:
1. Set heat to med. high and add oil until it is heated.
2. Stir in rice continually until its light brown.
3. Pour in tomato sauce and water then mix in chicken bouillon, onion flakes and cumin.
4. Cover pan and wait until rice begins a rolling boil then turn heat to low until it gets a simmer. DO NOT REMOVE LID OR STIR.
5. Set timer for 20 minutes but after 10 minutes jiggle the handle to move rice around to prevent from sticking and to redistribute sauce.
6. Once 20 minutes is up remove from heat at let it sit for 5 minutes before uncovering.
Music: bensound.com
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#mexicanrice #spanishrice #rice
Mexican Rice - How to make Mexican Rice - Super Easy Mexican Rice Recipe - Spanish Rice
Mexican Rice - How to make Mexican Rice - Super Easy Mexican Rice Recipe - Spanish Rice
Ingredients:
2 cups rice
3 roma tomatoes
1/2 onion
3 garlic cloves
1/2 teaspoon cumin seeds
salt to taste
3 cups beef broth (can use other broth flavors or water)
1 tablespoon of knorr chicken bouillon
1 1/2 cups frozen mixed vegetables
*optional
1 jalapeno and 1 potato (cut in slices)
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The Perfect Rice Recipe (Spanish Paella)
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There are so many incredible rice dishes out there, but this one takes the cake as the most extravagant and simultaneously one of the easiest.
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Full Recipe:
Healthy Macro Friendly Mexican Chicken & Rice! Less than 500 calories! #recipe #healthyrecipes #food