Cuisine of Italy | Wikipedia audio article
This is an audio version of the Wikipedia Article:
Cuisine of Italy
00:00:58 1 History
00:02:07 1.1 Antiquity
00:03:05 1.2 Middle Ages
00:06:32 1.3 Early modern era
00:09:51 1.4 Modern era
00:13:18 2 Ingredients
00:17:06 3 Regional variation
00:17:36 3.1 Abruzzo and Molise
00:19:42 3.2 Basilicata
00:21:33 3.3 Calabria
00:22:56 3.4 Campania
00:25:02 3.5 Emilia-Romagna
00:26:53 3.6 Friuli-Venezia Giulia
00:27:57 3.7 Liguria
00:29:15 3.8 Lazio
00:30:04 3.9 Lombardy
00:31:41 3.10 Marche
00:32:31 3.11 Piedmont
00:34:36 3.12 Puglia (Apulia)
00:35:51 3.13 Sardinia
00:36:45 3.14 Sicily
00:38:18 3.15 Trentino-Alto Adige
00:39:31 3.16 Tuscany
00:41:16 3.17 Umbria
00:42:02 3.18 Valle d'Aosta
00:42:39 3.19 Veneto
00:44:51 4 Meal structure
00:45:48 5 Food establishments
00:46:06 6 Drinks
00:46:14 6.1 Coffee
00:48:35 6.2 Alcoholic beverages
00:48:44 6.2.1 Wine
00:50:03 6.2.2 Beer
00:50:45 6.2.3 Other
00:52:03 7 Desserts
00:53:13 8 Holiday cuisine
00:54:27 9 Abroad
00:54:35 9.1 Africa
00:54:59 9.1.1 Libya
00:55:34 9.1.2 South Africa
00:56:23 9.2 Europe
00:56:31 9.2.1 France
00:56:56 9.2.2 Great Britain
00:57:16 9.2.3 Slovenia
00:58:28 9.3 North and Central America
00:58:37 9.3.1 Canada and the USA
00:59:05 9.3.2 Mexico
00:59:49 9.4 South America
00:59:58 9.4.1 Argentina
01:00:37 9.4.2 Brazil
01:01:24 9.4.3 Venezuela
01:01:50 10 See also
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- Socrates
SUMMARY
=======
Italian cuisine is food typical of Italy. It has developed through centuries of social and economic changes, with roots stretching to antiquity.Significant changes occurred with the discovery of the New World and the introduction of potatoes, tomatoes, bell peppers, maize and sugar beet, this last introduced in quantity in the 18th century. Italian cuisine is known for its regional diversity, especially between the north and the south of the Italian peninsula. It offers an abundance of taste, and is one of the most popular and copied in the world. It influenced several cuisines around the world, chiefly that of the United States.Italian cuisine is generally characterized by its simplicity, with many dishes having only two to four main ingredients. Italian cooks rely chiefly on the quality of the ingredients rather than on elaborate preparation. Ingredients and dishes vary by region. Many dishes that were once regional have proliferated with variations throughout the country.
How to Make SPAGHETTI ALLE VONGOLE like in Italy
SPAGHETTI ALLE VONGOLE
Taste the flavours of the sea on a plate with this simple spaghetti vongole recipe. The secret is in slow cooking these little shellfish until they create a beautiful broth which then coats each strand of spaghetti until it looks silky and tastes like perfection. Enjoy this seafood recipe with Vincenzo’s Dad Paolo as he shows off his culinary skills.
#spaghettivongole #spaghettiallevongole #vongole
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1. What I Eat in a Day - Mediterranean Diet
What I Eat in a Day Mediterranean Diet - Day 1 - February 1, 2018
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Squid Ink Spaghetti with Peas and Calamari [Recipe Explained Step by Step]
A recipe for a delicious dish of squid ink spaghetti with calamari and peas, which is explained step by step for beginners. Super fresh calamari, barely cooked to preserve their tenderness make this dish unique.
-------------------------------------------------
INGREDIENTS FOR 4 PEOPLE:
Squid ink spaghetti ___________400 g
Calamari (medium size)______ 4
Fresh or frozen green peas ___400 g
Celery _______________________ 1 stalk
Carrot _______________________ 1
Onion _______________________ 1
Fresh chili pepp______________1
Garlic _______________________ 1 clove
Extra virgin olive oil
Salt
----------------------------------------------
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SPAGHETTI with CLAMS ???????? Recipe by #chefmaxmariola #foodie
According to me, SPAGHETTI WITH CLAMS has to be ''white,'' that it means without tomatoes in sight. Here is the full video recipe, a real must. Go to have a look! ▶️
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Today recipe is a quick and easy spaghetti pasta with clam sauce, extravirgin olive oil, minced parsley and garlic. A little spicy cos I added some chili. It's gonna be your favourite way to cook it!
#spaghettipasta #clams #italianrecipe #shorts
Spaghetti with clams, better said Spaghetti alle Vongole, comes directly from the South Italy tradition. It's definitely one of the most important dishes of Italian cuisine and one of the most popular first courses with seafood.
Just few and simple ingredients, which however will surprise you with its delicious sea taste and creamy appearance.
Spaghetti with clams is a real delicacy and you can cook ita for any occasion: but do you want to know secrets and tricks straight from an italian Chef? Well, you only need to look at this short video!
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Italian food | Wikipedia audio article
This is an audio version of the Wikipedia Article:
Italian food
00:00:58 1 History
00:02:07 1.1 Antiquity
00:03:05 1.2 Middle Ages
00:06:32 1.3 Early modern era
00:09:51 1.4 Modern era
00:13:18 2 Ingredients
00:17:06 3 Regional variation
00:17:36 3.1 Abruzzo and Molise
00:19:42 3.2 Basilicata
00:21:33 3.3 Calabria
00:22:56 3.4 Campania
00:25:02 3.5 Emilia-Romagna
00:26:53 3.6 Friuli-Venezia Giulia
00:27:57 3.7 Liguria
00:29:15 3.8 Lazio
00:30:04 3.9 Lombardy
00:31:41 3.10 Marche
00:32:31 3.11 Piedmont
00:34:36 3.12 Puglia (Apulia)
00:35:51 3.13 Sardinia
00:36:45 3.14 Sicily
00:38:18 3.15 Trentino-Alto Adige
00:39:31 3.16 Tuscany
00:41:16 3.17 Umbria
00:42:02 3.18 Valle d'Aosta
00:42:39 3.19 Veneto
00:44:51 4 Meal structure
00:45:48 5 Food establishments
00:46:06 6 Drinks
00:46:14 6.1 Coffee
00:48:35 6.2 Alcoholic beverages
00:48:44 6.2.1 Wine
00:50:03 6.2.2 Beer
00:50:45 6.2.3 Other
00:52:03 7 Desserts
00:53:13 8 Holiday cuisine
00:54:27 9 Abroad
00:54:35 9.1 Africa
00:54:59 9.1.1 Libya
00:55:34 9.1.2 South Africa
00:56:23 9.2 Europe
00:56:31 9.2.1 France
00:56:56 9.2.2 Great Britain
00:57:16 9.2.3 Slovenia
00:58:28 9.3 North and Central America
00:58:37 9.3.1 Canada and the USA
00:59:05 9.3.2 Mexico
00:59:49 9.4 South America
00:59:58 9.4.1 Argentina
01:00:37 9.4.2 Brazil
01:01:24 9.4.3 Venezuela
01:01:50 10 See also
Listening is a more natural way of learning, when compared to reading. Written language only began at around 3200 BC, but spoken language has existed long ago.
Learning by listening is a great way to:
- increases imagination and understanding
- improves your listening skills
- improves your own spoken accent
- learn while on the move
- reduce eye strain
Now learn the vast amount of general knowledge available on Wikipedia through audio (audio article). You could even learn subconsciously by playing the audio while you are sleeping! If you are planning to listen a lot, you could try using a bone conduction headphone, or a standard speaker instead of an earphone.
You can find other Wikipedia audio articles too at:
You can upload your own Wikipedia articles through:
The only true wisdom is in knowing you know nothing.
- Socrates
SUMMARY
=======
Italian cuisine is food typical of Italy. It has developed through centuries of social and economic changes, with roots stretching to antiquity.Significant changes occurred with the discovery of the New World and the introduction of potatoes, tomatoes, bell peppers, maize and sugar beet, this last introduced in quantity in the 18th century. Italian cuisine is known for its regional diversity, especially between the north and the south of the Italian peninsula. It offers an abundance of taste, and is one of the most popular and copied in the world. It influenced several cuisines around the world, chiefly that of the United States.Italian cuisine is generally characterized by its simplicity, with many dishes having only two to four main ingredients. Italian cooks rely chiefly on the quality of the ingredients rather than on elaborate preparation. Ingredients and dishes vary by region. Many dishes that were once regional have proliferated with variations throughout the country.