WW Instant Pot Turkey Chili
This WW friendly Turkey Chili was delicious and so easy to make!
Ingredients:
1 2lbs of 99% ground turkey
2 14.5oz of Diced tomatoes, no salt added
1 10.50oz of Diced tomatoes and green chilies
1 15oz of Tomato sauce no salt added
1 16oz of Pinto Beans reduced sodium
1 16oz of Black Beans reduced sodium
1 16oz of Kidney Beans reduced sodium
4tbsp of McCormick Chili Seasoning Mix 30% less sodium
1tsp of Chili Flakes
1/4tsp Chili Powder
1 Medium Onion
1/4tsp of Turmeric
1 Lime
1/4tsp of Black Pepper
1 pinch of salt
Recipe:
-Dice Onion and saute it in pan
-Brown up turkey meat
-Turn off instant pot when meat is done cooking
-Squeeze juice of 1 lime over meat and stir
-Add in tomato sauce
-Add in canned tomatoes and green chilies
-Add in both cans of diced tomatoes and liquid
-Rinse drain all 3 cans of beans until liquid runs clear, drain well then add to instant pot
-Add seasoning packet and other seasonings
-Put lid on instant pot and lock it shut
-Push chili/beans button and let it cook.
-Once timer goes off use the quick release option.
Let it cool and enjoy! I love that you have a Chili that's not only healthier for you but delicious and tastes like it was cooking on the stove all day!
Serves 10, serving size is 1 cup
Green = 4sp
Blue = 1sp
Purple = 1sp
Weight Watchers Best Ever Chili Recipe - 1 SmartPoint
**Freestyle Update! If you make this using 99% Fat Free Turkey it would only be 1 SmartPoint per cup!**
This chili is so easy and delicious and only 5 Weight Watchers SmartPoints per one cup serving. Whoops messed up the video order and I am not re-uploading...lol. Click to see recipe...
Weight Watchers Best Ever Chili Recipe
1 lb of 93% lean ground beef (I used 20 oz. 93% lean ground turkey)
1 can Kidney Beans (I used black beans)
1 can Pinto Beans
1 can corn
1- 4 ounce can chopped green chilis
1 can fat free refried beans (I prefer Taco Bell brand)
1 15 ounce can chopped (diced) tomatoes
1 16 ounce can (or 2 - 8 ounce cans) of tomato sauce (I prefer delmonte)
1 large onion
1 cup water
1 package taco seasoning (I prefer taco bell brand)
1 package Hidden Valley Ranch DRESSING mix (NOT the buttermilk one)
Chop onion and brown ground beef. Add the rest of the ingredients (DO NOT drain anything.) Bring to a boil over medium heat and then simmer for 15 minutes.
I made mine in the crock pot. Just brown the meat and cook the onion and throw that and the rest of the ingredients in the crock pot for 6-8 hours on low.
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Hearty and Healthy Turkey Chili
Hearty and Healthy Turkey Chili is packed with so much flavor, it’s even better than beef! The whole family is going to love this cold-weather favorite chili!
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✅Ingredients
• 1 ½ - 2 pounds lean ground turkey
• 1 medium yellow onion, diced
• 1 cup celery, chopped
• 1 tablespoon minced garlic, about 3 cloves
• 3 tablespoons chili powder
• 1 teaspoon ground cumin
• 1 teaspoon salt
• 1 teaspoon black pepper
• 2 cups chicken broth
• 1 (15 ounce can) red kidney beans, rinsed
• 1 (15 ounce can) navy beans, rinsed
• 1 (14.5 ounce can) diced tomatoes
• 2 (4.5 ounce cans) green chilies
• Shredded cheese, cilantro, sour cream for serving
✅Instructions
1️⃣ Heat a large pot over medium high heat. Add ground turkey and cook until browned, about 5 minutes. After 5 minutes add in the onion and celery and sauté 3-5 minutes until tender. Drain any excess grease.
2️⃣ Add the garlic, chili powder, cumin, salt, and pepper and saute 1 minute more.
3️⃣ Stir in the chicken broth, tomatoes, beans, and green chilies.
4️⃣ Bring to a boil. Reduce heat to low and let simmer, covered, 45-60 minutes, stirring every 10 minutes.
5️⃣ Serve topped with cheese and sour cream as desired.
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TURKEY CHILI | healthy, comforting, and wildly flavorful!
This turkey chili recipe satisfies your cold-weather cravings in one big pot. It's comforting, flavorful, and all sorts-of-healthy thanks to ground turkey, kidney beans, and loads of veggies.
A pot of turkey chili is simply good for the soul. It's also super easy to make (hello one pot meal!), budget-friendly, and perfect for meal prep - so make a batch for the week!
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► TIMESTAMPS:
00:00 Intro
00:43 Dice the veggies
03:12 Drain the beans
03:47 Make the turkey chili on the stove
06:10 Meal prep and store turkey chili
06:55 Serve it up and garnish
07:29 Taste test
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WEIGHT WATCHERS CHILI
16 ounces ground sirloin
15 oz can black beans
15 oz can white beans
Fat free refried beans
4 oz can green chilies
15 oz can diced tomatoes
16 oz can tomato sauce
1 pkg taco seasoning
1 pkg Hidden Valley envelope ( not buttermilk)
Small onion
1 cup water
Brown meat and onions. After brown add cup water and taco seasoning. Drain excess grease and put in crockpot. Add hidden valley ranch and all cans of ingredients. Stir together.
Cook on low for 6-8 hours or high for 3-4 hours
Makes 16 one cup servings for one point each